2 entries
Platykampos, Greece
Fruit & veg — Concentrates · Fruit & veg — Purees
Campus Garlic produces and processes high-quality Greek garlic products including garlic puree and black garlic paste with FSSC 22000 and BIO certifications.
Łódź, Poland
Fermentation — Traditional · Fruit & veg — Jams & fillings · Meat & seafood — Fresh & processed meat +3 more
Celtyckie Smaki recreates forgotten recipes and flavors using traditional fermentation, pickling, and preservation techniques based on historical culinary sources and customs.
Showing 1–2 of 2