Bakery contract manufacturers in Europe
20 bakery contract manufacturers across 8 countries in Europe, with the largest concentrations in Greece (8), France (4) and Belgium (2). Capabilities most often listed alongside: Dry — Milling (12) and Dry — Dry blending (5). IFS (7), BRCGS (6) and ISO 22000 (6) are the most frequently listed credentials.
20 entries
- Dossche Mills NV
Deinze, Belgium
Dry — Milling · Dry — Dry blending · Bakery — Bread +1 more
Major European wheat flour mill producing flours and bakery ingredients; capabilities include milling wheat/spelt/rye and heat treatment of flour.
- E.J. Papadopoulos SA
Athens (Tavros), Greece
Bakery — Biscuits & cookies · Bakery — Crackers
Iconic Greek biscuit maker (Caprice, Cream Crackers, Miranda). Major private-label producer; export to 50+ countries.
- Gebrüder Engelke
Giesen, Germany
Dry — Milling · Bakery — Bread
300-year-old family wheat flour miller with three German mills; exports to Netherlands, Belgium and Denmark.
- Grands Moulins de Paris
Paris, France
Dry — Milling · Dry — Dry blending · Bakery — Bread
Leading French wheat flour miller operating seven regional mills; brands include Francine and Campaillette.
- Grands Moulins de Strasbourg
Strasbourg, France
Dry — Milling · Bakery — Bread
Major Alsace-based industrial miller producing soft wheat flours for industrial bakeries, biscuit makers and exports.
- Hanzas Maiznīca AS
Riga, Latvia
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Latvia's #1 bakery (~30% LV market; Lantmännen since 2015). Classic rye, white bread, hot dog buns, Toste, Kungu, Kuršu, Pļavas, Rudzu Rikas and Brokastu lines.
- Karamolegos Bakery SA
Athens (Koropi), Greece
Bakery — Bread · Bakery — Viennoiserie / laminated dough
One of Greece's largest industrial bakeries. Bread, frozen bakery, croissants, pastries; major private-label producer for retail and HoReCa across Europe.
- Kolios SA Greek Dairy
Kilkis, Greece
Dairy — Cheese · Dairy — Yoghurt · Bakery — Viennoiserie / laminated dough
One of the best-equipped dairies in Europe. Feta PDO leader in exports, plus white cheeses, yogurts and frozen pies. Established private-label and contract manufacturing footprint.
- Loulis Mills SA
Volos & Sourpi, Greece
Dry — Milling · Bakery — Cake mixes · Pet food — Dry kibble (extruded, pressed, baked)
Heritage Greek mill (1782). Wheat flour, rye flour, mixes, animal feed; major private-label producer.
- M. Konstantopoulos SA (Olymp Pies)
Athens, Greece
Bakery — Viennoiserie / laminated dough · Bakery — Bread
Industrial frozen Greek pie producer (spanakopita, tiropita); private-label and export contract production.
- Maselis NV
Roeselare, Belgium
Dry — Milling · Dry — Dry blending · Bakery — Breakfast cereals
Belgian producer of grain-based health foods including cereals and flour products; parent of Maselis Hungaria and Mulder Breakfast.
- Mast Foods SA
Athens, Greece
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Industrial bakery producing bread, frozen bakery and pastries; private-label production for retail and food service.
- Moulin de Sarré
Gennes-Val-de-Loire, France
Dry — Milling · Bakery — Bread
One of the last French mills producing flour exclusively on stone wheels; family-run since 1908, supplying bakeries domestically and abroad.
- Moulins Bourgeois
Verdelot, France
Dry — Milling · Bakery — Bread
Independent family miller supplying 100% French-sourced traditional, organic and stone-ground flours to artisan bakers worldwide.
- Mylos SA (Allatini Mills)
Thessaloniki, Greece
Dry — Milling · Bakery — Cake mixes
Major Thessaloniki mill; flour, semolina, mixes; private-label.
- Organic 3S (Organic Greece)
Athens, Greece
Bakery — Breakfast cereals · Bakery — Granola · Ingredients — Sugar & syrups +1 more
Organic cereals and liquid sweeteners producer; major private-label producer for Greek and international brands.
- Raisio Food Solutions
Raisio, Finland
Dry — Milling · Bakery — Granola · Dairy — Plant-based drinks +1 more
Finnish supplier of oat ingredients, plant sterols and oat-based plant drinks offering private-label and contract manufacturing.
- Royal Koopmans
Leeuwarden, Netherlands
Dry — Milling · Dry — Dry blending · Bakery — Bread
Dutch wheat flour miller producing bread flour, specialty mixes and innovative food coating solutions with fibre enrichment.
- SchapfenMühle
Ulm, Germany
Dry — Milling · Dry — Grinding · Dry — Dry blending +2 more
550-year-old family-owned mill in Ulm processing 100,000 t grain p.a. into flours, flakes, mixes and ancient-grain products for B2B customers in 60 countries.
- Vilniaus Pergalė AB
Vilnius, Lithuania
Confectionery — Pralines · Bakery — Biscuits & cookies · Confectionery — Bars +2 more
Heritage Lithuanian confectioner (~11,000 t/yr). Chocolate candies (Sostinės, Vilnius, Paukščių pienas), Gaidelis cookies, Nomeda and Veliuona waffle bars, dragees, halva, marshmallows and Gaidelis cheese-snack crackers. Owns Naujoji Rūta.
Browse by sector
- Dry — Milling (12)
- Bakery — Bread (12)
- Dry — Dry blending (5)
- Bakery — Viennoiserie / laminated dough (5)
- Bakery — Breakfast cereals (3)
- Bakery — Biscuits & cookies (2)
- Bakery — Cake mixes (2)
- Bakery — Granola (2)
- Thermal — Sterilization (1)
- Bakery — Crackers (1)
- Dairy — Cheese (1)
- Dairy — Yoghurt (1)
- Pet food — Dry kibble (extruded, pressed, baked) (1)
- Ingredients — Sugar & syrups (1)
- Sauces — Cold sauces (1)
- Dairy — Plant-based drinks (1)
- Ingredients — Fibres (inulin, polydextrose) (1)
- Dry — Grinding (1)
- Confectionery — Pralines (1)
- Confectionery — Bars (1)
- Confectionery — Marshmallow (1)
- Confectionery — Hard candy (1)