Bakery contract manufacturers in Europe
176 bakery contract manufacturers across 21 countries in Europe, with the largest concentrations in Italy (25), Germany (24) and France (20). Capabilities most often listed alongside: Freezing — Block freezing (41), Thermal — Baking (41) and Dry — Dry blending (27). IFS (65), BRCGS (38) and Organic (22) are the most frequently listed credentials.
176 entries — page 1 of 8
- BMB BRANDS sprl.Verified
Ixelles, Belgium
Bakery — Breakfast cereals · Bakery — Granola · Thermal — Roasting (nuts) +1 more
As two passionate perfectionists and hungry optimists, we share an appetite for tasty, good-for-all food, travel and life in general.Producing breakfast granola in Belgium.
- ABCD Nutrition
Noyon, France
Bakery — Rusks · Dry — Sachet & stick-pack filling · Sports nutrition — Bars +9 more
Sports-nutrition contract manufacturer producing bars, sachets and sticks.
- Agros Nova
Lowicz, Poland
Sauces — Ketchup · Bakery — Cake mixes · Fruit & veg — Concentrates +1 more
Major fruit and vegetable processor (now Maspex Group) producing Łowicz jams, Włocławek ketchup and concentrates with private-label capacity.
- Almondy
Tagene, Sweden
Bakery — Cake mixes · Freezing — Block freezing
Frozen almond cake producer with private-label.
- Anker Brot
Vienna, Austria
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Vienna industrial bakery with PL output.
- Aryzta Food Solutions Schweiz
Schlieren, Switzerland
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Freezing — Block freezing
Aryzta Schlieren frozen bake-off viennoiserie and croissants for retail and foodservice PL.
- Aviateur BV
Zaandam, Netherlands
Thermal — Baking · Bakery — Biscuits & cookies · Bakery — Cake mixes
Premium Dutch cookie/biscuit maker producing butter cookies and frozen part-baked pastries for retail (premium private label) and gifting. Subsidiary of Biscuit International.
- Avieta SA
Wallonia, Belgium
Thermal — Baking · Bakery — Bread · Bakery — Biscuits & cookies
Walloon bakery products maker; Wagralim member.
- Babbi
Bertinoro, Italy
Bakery — Biscuits & cookies · Confectionery — Fillings · Dairy — Ice cream
Wafer and ice cream ingredient producer (1952) offering private-label and co-packing.
- Bahlsen GmbH & Co KG
Hannover, Germany
Thermal — Baking · Bakery — Biscuits & cookies · Bakery — Cake mixes +1 more
Major German biscuit and wafer producer (~2,500 FTE, since 1889) with plants in Barsinghausen, Berlin, Varel and Skanderborg DK. Confirms private-label production.
- Bahlsen Polska
Skawina, Poland
Bakery — Biscuits & cookies
Bahlsen Polish subsidiary producing Krakuski biscuits, Leibniz and PiCK UP! with private-label cookie production.
- Bakels Senior NV
Maassluis, Netherlands
Dry — Dry blending · Wet — Liquid blending · Bakery — Bread improvers +2 more
Bakery ingredients producer (mixes, custards, fillings); subsidiary of Bakels Worldwide. Private-label friendly.
- Bakker Borgesius BV
Stadskanaal, Netherlands
Thermal — Baking · Packaging — MAP (modified atmosphere) · Bakery — Bread +1 more
Long-established (since 1895) Dutch bakery group with five plants. Royal Warrant 2020. Partnered with Qizini for convenience bakery (Goedhart Bakery Kitchen).
- Bakkersland BV
Hedel, Netherlands
Thermal — Baking · Freezing — Block freezing · Packaging — MAP (modified atmosphere) +2 more
Dutch market leader in fresh bakery products (formed 1999 via merger of 10 family bakeries). ~20 bakery plants combined with Borgesius family group; private-label heavy.
- Balarama
Fondettes, France
Sports nutrition — Bars · Confectionery — Bars · Bakery — Granola +2 more
French bar specialist producing over 20 million bars per year including protein, cereal and fruit bars in conventional, organic and fair-trade formats. Clients span sports nutrition, pharma and baby food brands across 11+ countries. IFS V7 and Ecocert certified. Family-owned since 1985.
- Banketgroep BV
Veenendaal, Netherlands
Thermal — Baking · Bakery — Biscuits & cookies · Bakery — Waffles & pancakes +1 more
Dutch market leader in long-life confectionery and biscuits (caramel waffles, sponge cakes, almond rounds, butter cake) with strong private-label focus. Now part of Biscuit International.
- Barba Stathis SA (IDEAL Holdings)
Thessaloniki (Sindos), Greece
Fruit & veg — IQF vegetables / fruits / herbs · Bakery — Viennoiserie / laminated dough · Fruit & veg — Fresh-cut +1 more
Largest Greek frozen vegetables producer; also fresh salads, frozen rice/pasta, ready meals, frozen pies and tomato products. Brands Barba Stathis, Chryssi Zymi, Froza. Private-label and export.
- Bare Bakery
Finland
Bakery — Bread
Agile contract bakery producing 100% oat clean-label breads (no additives or preservatives) for private-label clients with ~50M servings/year.
- Barnhouse GmbH
Mühldorf, Germany
Dry — Dry blending · Bakery — Breakfast cereals · Bakery — Granola
Pioneer organic cereal producer since 1979 producing oat and spelt breakfast flakes and bars in organic quality.
- Bauck GmbH
Rosche, Germany
Dry — Milling · Dry — Sieving & sifting · Dry — Dry blending +3 more
Demeter milling cooperative (since 1969) producing organic flours, müesli, baking mixes and allergen-free products with 100% renewable electricity.
- Bauli
Castel d'Azzano, Italy
Bakery — Viennoiserie / laminated dough · Bakery — Bread
Major panettone, pandoro and croissant producer (acquired Motta, Alemagna, Bistefani) offering private-label.
- BBF Memory Lane Cakes
Cardiff, United Kingdom
Bakery — Cake mixes
Endless PE-owned private-label cake and mince pie producer across Cardiff, Oldham, Hull and Blackburn.
- Belgian Waffles Thijs (Biscuiterie Thijs)
Multiple sites, Belgium
Thermal — Baking · Freezing — IQF · Bakery — Waffles & pancakes +1 more
Number-one private-label partner for Belgian waffles. 5 sites, 28 lines, 900M+ waffles per year, exporting to 36+ countries.
- Bindewald & Gutting Mühlengruppe
Bischheim, Germany
Dry — Milling · Dry — Dry blending · Thermal — Sterilization +1 more
Germany's largest family-run milling group with 10 plants processing 2.2 Mt of wheat, rye, spelt, durum and maize annually.
Browse by sector
- Bakery — Bread (58)
- Bakery — Viennoiserie / laminated dough (56)
- Bakery — Biscuits & cookies (44)
- Bakery — Cake mixes (44)
- Freezing — Block freezing (41)
- Thermal — Baking (41)
- Dry — Dry blending (27)
- Bakery — Breakfast cereals (23)
- Dry — Milling (18)
- Bakery — Granola (14)
- Bakery — Rusks (14)
- Sports nutrition — Bars (13)
- Snacks — Energy bars (11)
- Confectionery — Fillings (10)
- Bakery — Bread improvers (9)
- Bakery — Crackers (8)
- Confectionery — Bars (8)
- Packaging — Primary packaging (8)
- Pasta & rice — Dry pasta (8)
- Confectionery — Industrial chocolate (couverture, compound) (8)
- Bakery — Muesli (5)
- Sauces — Cold sauces (5)
- Wet — Liquid blending (5)
- Confectionery — Pralines (5)