Castel d'Azzano, Italy
Bauli
Major panettone, pandoro and croissant producer (acquired Motta, Alemagna, Bistefani) offering private-label.
Bauli S.p.A. is based in Castel d'Azzano, Italy, and operates as a sweet bakery company with over one hundred years of history. The company produces laminated dough products (croissants), cakes, holiday specialties (panettone and pandoro), chocolate products, ice cream, and snacks distributed through retail channels. Bauli emphasizes a proprietary sourdough culture called Futura, which the company highlights as central to its production process for product softness and fermentation. The website lists product categories including viennoiserie, snacks, cakes, chocolate items, ice cream, and seasonal specialties for Easter and Christmas markets. The company maintains a B2C focus through direct product sales and brand engagement.
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