Private label contract manufacturers in Greece
12 private label contract manufacturers in Greece, with the largest concentrations in Thessaloniki (3). Capabilities most often listed alongside: Fruit & veg — Concentrates (5), Sauces — Cold sauces (5) and Packaging — Bottling (4).
12 entries
- Aigre S.A.
Pýrgos Hleías, Greece
Fermentation — Vinegar / acetic · Sauces — Cold sauces · Thermal — Pasteurization +1 more
Specialized Greek vinegar producer offering naturally fermented premium Mediterranean vinegar with innovative functional blends. State-of-the-art facilities with Eurocert certifications.
- Alibinisis Bread & Dough S.A.
Χαλκίδα, Greece
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Crackers +2 more
Greek bakery company producing bread, pastries, and bakery products for retail and food service sectors since 1954. Specializes in traditional Euboea products and bake-off solutions.
- Campus S.A.
Platykampos, Greece
Fruit & veg — Concentrates · Fruit & veg — Purees
Campus Garlic produces and processes high-quality Greek garlic products including garlic puree and black garlic paste with FSSC 22000 and BIO certifications.
- Condito S.A. Food Industrial Unit
Thessaloniki, Greece
Sauces — Mayonnaise · Sauces — Mustard · Sauces — Ketchup +4 more
Leading Greek manufacturer of mayonnaise, mustard, ketchup, and sauces with heritage since 1979. Specializes in egg-based condiments and salad dressings for retail and food service.
- Galaxy Foods
Thessaloniki, Greece
Sauces — Mustard · Sauces — Cold sauces · Fruit & veg — Concentrates
Galaxy Foods produces premium mustards, balsamic vinegars, sauces, and lemon products using carefully selected raw materials in balanced proportions.
- Ioniki Sfoliata S.A.
Thessaloniki, Greece
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Meat & seafood — Plant-based meat analogues +3 more
IONIKI is a Greek frozen dough and puff pastry manufacturer, producing 500+ products served to 2+ million people daily across Greece and 35 countries.
- Kolios Pites S.A.
Elefsina, Greece
Bakery — Bread
Πίτες Κολιός manufactures traditional flatbreads including Greek pita, Cypriot pita, and naan for foodservice and retail markets across Europe.
- Latrovalis & Co
Serres, Greece
Fruit & veg — Concentrates · Packaging — Canning · Packaging — Bottling +1 more
Third-generation family business specializing in curing, packaging, and exporting premium Greek table olives in diverse formats and custom packaging solutions worldwide.
- Mani Foods S.A.
Kalamata, Greece
Oils & fats — Edible oils (refined, virgin, organic) · Packaging — Bottling · Packaging — Canning
Greek producer of olives and olive oil with certifications for organic and PDO products. Exports to 30+ countries and offers private label services.
- Medbest S.A.
Athens, Greece
Fruit & veg — Jams & fillings · Sauces — Cold sauces
Award-winning Mediterranean food company specializing in Greek table olives and related products, exporting to over 30 countries across all 5 continents.
- Siouras S.A.
Volos, Greece
Fruit & veg — Concentrates · Packaging — Bottling · Packaging — Canning +1 more
Founded in 1926, Siouras SA processes and packages Greek table olives and vegetables with 90+ years of experience, serving global markets with branded and private label products.
- Tsatsoulis Bros. S.A.
Xanthi, Greece
Fruit & veg — Concentrates · Fruit & veg — Purees · Sauces — Cold sauces +3 more
Royal Mediterranean produces authentic Mediterranean preserves, sauces, and specialty foods from century-old family recipes using traditional methods combined with modern production standards.
Sectors in Greece
- Sauces — Cold sauces (5)
- Fruit & veg — Concentrates (5)
- Packaging — Bottling (4)
- Bakery — Bread (3)
- Packaging — Canning (3)
- Thermal — Pasteurization (2)
- Bakery — Viennoiserie / laminated dough (2)
- Thermal — Baking (2)
- Packaging — Flowpack (2)
- Fruit & veg — Purees (2)
- Sauces — Mustard (2)
- Fruit & veg — Jams & fillings (2)
- Fermentation — Vinegar / acetic (1)
- Bakery — Crackers (1)
- Sauces — Mayonnaise (1)
- Sauces — Ketchup (1)
- Sauces — Dressings (1)
- Wet — Sauce manufacturing (1)
- Wet — Liquid blending (1)
- Meat & seafood — Plant-based meat analogues (1)
- Freezing — IQF (1)
- Oils & fats — Edible oils (refined, virgin, organic) (1)
- Packaging — Pouching (1)
- Sauces — Dips (1)