Browse the directory
5,462 contract manufacturers across 35 countries in Europe, with the largest concentrations in Italy (692), Germany (472) and Spain (456). Capabilities most often listed alongside: Wet — Liquid filling (glass) (589), Supplements — Capsules (446) and Dairy — Cheese (387). IFS (555), Organic (334) and BRCGS (323) are the most frequently listed credentials.
5,462 entries — page 49 of 228
- Cornexi Food Kft.
Székesfehérvár, Hungary
Bakery — Breakfast cereals · Snacks — Extruded snacks · Snacks — Vegetable chips
Cornexi Food is a Hungarian family business manufacturing oat-based breakfast products and snacks including oat bars, cereals, mug cakes, rice chips, and straws.
- Cornexo GmbH
Freimersheim, Germany
Ingredients — Sugar & syrups · Dry — Grinding · Dry — Milling
Cornexo specializes in manufacturing corn-based ingredients (corn meal, corn grits) for the food industry and produces gluten-free baking mixes from non-GMO South German corn.
- Coroos Conserven B.V.
Kapelle, Netherlands
Fruit & veg — Purees · Fruit & veg — IQF vegetables / fruits / herbs · Fruit & veg — Dehydrated vegetables +1 more
Dutch family business since 1957 processing fresh vegetables, fruit and pulses into healthy, plant-based, durable food products sold across Europe.
- COROOS Conserven BV
Kapelle-Biezelinge, Netherlands
Thermal — Sterilization · Thermal — Retorting · Thermal — Pasteurization +8 more
Largest Dutch private-label canned-vegetable producer (~€300M revenue) across two sites. Expanding into bulk industrial vegetable solutions including aquafaba, pulse pastes and ultra-short-heated chilled solutions.
- Corporación Alimentaria Guissona, S.A.
Guissona, Spain
Meat & seafood — Fresh & processed meat · Meat & seafood — Ready-to-cook poultry · Ingredients — Cultures
Integrated food group producing fresh and processed meat products with full traceability from livestock farming through manufacturing and direct retail sales without intermediaries.
- Corvinus University Budapest
Budapest, Hungary
Fermentation — Precision · Ingredients — Vitamins
Corvinus Faculty of Food Science.
- Cosami
Logroño, Spain
Sauces — Mayonnaise · Sauces — Mustard · Sauces — Cold sauces +1 more
Sauce, mayonnaise, mustard and canned vegetable producer (1964) for HORECA.
- Cosmoderma
Italy
Cosmetics — Beauty supplements (collagen, biotin, hyaluronic)
Cosmoderma produces hyaluronic-acid and other beauty gummy supplements manufactured for third-party brands in Italy.
- Costa Brava Mediterranean Foods S.L.
Spain
Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat · Thermal — Curing +1 more
Spanish meat processor specializing in fresh and processed Mediterranean meat products including charcuterie, cured embutidos, jamón serrano, and ready-to-cook meats since 1965.
- Costa d'Oro
Spoleto, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
Umbrian olive oil and condiment producer offering private-label.
- Cosucra Groupe Warcoing SA
Warcoing (Pecq), Belgium
Separation — Protein extraction · Separation — Protein concentration · Separation — Protein isolation +5 more
European pea protein and chicory inulin pioneer (since 1852). Brands Pisane, Fibruline, Swelite, Nastar — used in 1,500+ food products by 400+ manufacturers.
- Cosun Beet Company BV
Dinteloord, Netherlands
Separation — Evaporation · Separation — Centrifugation · Drying — Drum drying +3 more
Dutch sugar processing cooperative with B2B sugar specialties and ingredient production. Part of Royal Cosun.
- Cosun Protein B.V.
Dinteloord, Netherlands
Separation — Protein extraction · Separation — Protein isolation · Alt-protein — Fava protein
Cosun Protein is the plant-protein business unit of Royal Cosun cooperative, producing Tendra faba-bean protein isolate with high functionality and neutral flavour for dairy and meat alternative applications, offering B2B ingredient supply and co-development partnerships.
- Cotecnica
Bellpuig, Spain
Pet food — Dry kibble (extruded, pressed, baked)
Cooperative dry pet food producer (1968) with private-label.
- Cototerra
Remouillé, France
Fruit & veg — Concentrates · Fruit & veg — Purees · Fruit & veg — Jams & fillings +2 more
Biodynamic orchards and fruit processing company since 1943, producing over 100 organic products including fresh fruits, purees, compotes, jams, juices, ciders and vinegars.
- Cotswolds Distillery
Stourton, United Kingdom
Beverages — Spirits · Wet — Liquid filling (glass) · Fermentation — Alcoholic
Stourton Warwickshire whisky and gin distillery.
- Coucour N.V.
Denderleeuw, Belgium
Pet food — Treats & chews · Dairy — Cheese
Belgian manufacturer of 100% natural, handmade Himalayan cheese bone treats for dogs. Certified IFS production facility with complete traceability and stock availability.
- Couleurs d'Arômes
Valence, France
Ingredients — Colors · Ingredients — Flavors
Couleurs d'Arômes produces food flavourings and food colourings manufactured for third-party food and beverage industry customers in France.
- Couplet Sugars
Wallonia, Belgium
Dry — Dry blending · Dry — Agglomeration · Ingredients — Sugar & syrups
Walloon sugar specialist for industrial customers. Wagralim member.
- Court Garden
Ditchling, United Kingdom
Beverages — Wine · Wet — Liquid filling (glass) · Fermentation — Alcoholic
Ditchling Sussex sparkling wine estate.
- COVAP — Cooperativa del Valle de los Pedroches
Pozoblanco, Spain
Dairy — Milk powders (skim, full cream) · Dairy — Butter & cream · Dairy — Cheese +2 more
Large Spanish dairy co-op producing milk powders, butter and cheese for B2B ingredient and private-label supply.
- Covex S.A.
Las Palmas, Spain
Dry — Tableting · Dry — Capsule filling · Dry — Soft gel manufacturing +1 more
Spanish CDMO with 50+ years of experience producing pharmaceuticals and food supplements in tablet, capsule, softgel and liquid formats from Gran Canaria.
- Covi
Bressuire, France
Meat & seafood — Fresh & processed meat · Sauces — Soups · Thermal — Retorting +1 more
Family-owned French co-manufacturer specializing in canned prepared dishes, meat products, and legumes using retort sterilization since 1967.
- CPI Centre for Process Innovation
Wilton, United Kingdom
Fermentation — Precision · Drying — Spray drying
Wilton Redcar Cleveland pilot fermentation and biorefinery.
Browse by sector
- Wet — Liquid filling (glass) (589)
- Supplements — Capsules (446)
- Dairy — Cheese (387)
- Dry — Dry blending (372)
- Supplements — Tablets (346)
- Bakery — Bread (319)
- Meat & seafood — Charcuterie (299)
- Dry — Powder filling (296)
- Meat & seafood — Fresh & processed meat (279)
- Sauces — Cold sauces (255)
- Packaging — Primary packaging (247)
- Drying — Spray drying (241)
- Supplements — Liquid supplements (233)
- Bakery — Viennoiserie / laminated dough (228)
- Supplements — Powders (223)
- Bakery — Biscuits & cookies (223)
- Fermentation — Alcoholic (211)
- Dry — Capsule filling (208)
- Meat & seafood — Fish processing (203)
- Freezing — IQF (202)
- Dry — Milling (194)
- Wet — Liquid filling (PET) (191)
- Dry — Tableting (184)
- Confectionery — Industrial chocolate (couverture, compound) (178)
Refine by attribute
- Private label 1416
- IFS 539
- Co manufacturing 490
- Family owned 398
- Medium 351
- GMP 265
- Industrial 261
- England 232
- Small 223
- Private label 207
- Organic 194
- Large 176
- FSSC 22000 174
- IFS certified 168
- Nutraceutical 167
- BRC 162
- EU market 160
- Discovered 149
- Export 146
- Subsidiary 141
- CDMO 133
- BRCGS 131
- Organic certified 127
- HACCP 126
- ISO 22000 119
- EU organic 114
- Italy 110
- Very large 110
- Halal 104
- Contract manufacturer 102
Browse by country
- Italy (692)
- Germany (472)
- Spain (456)
- France (413)
- Poland (403)
- United Kingdom (358)
- Netherlands (292)
- Austria (240)
- Belgium (209)
- Greece (204)
- Portugal (188)
- Switzerland (184)
- Czech Republic (163)
- Hungary (138)
- Denmark (137)
- Sweden (134)
- Ireland (96)
- Finland (94)
- Norway (84)
- Slovakia (83)
- Lithuania (67)
- Latvia (64)
- Estonia (58)
- Türkiye (39)