Separation — Wet fractionation contract manufacturers in Europe
12 wet fractionation contract manufacturers across 2 countries in Europe, with the largest concentrations in France (6) and Germany (6). Capabilities most often listed alongside: Drying — Spray drying (8), Ingredients — Native & modified starches (4) and Alt-protein — Pea protein (3). GMP (3) and ISO 9001 (3) are the most frequently listed credentials.
12 entries
- BENEO GmbH
Mannheim, Germany
Drying — Spray drying · Separation — Wet fractionation · Extrusion — Low-moisture extrusion (LME / TVP) +4 more
Functional carbs (Isomalt, Palatinose, galenIQ), inulin, rice ingredients and pulses (since 2007, Südzucker AG). Strong B2B partner with new Offstein pulse-processing facility.
- Bunge Deutschland GmbH
Mannheim, Germany
Separation — Wet fractionation · Separation — Decanting · Oils & fats — Specialty fats +1 more
Major oil and lecithin producer (Bunge subsidiary).
- C Thywissen GmbH
Neuss, Germany
Separation — Wet fractionation · Separation — Decanting · Oils & fats — Specialty fats +1 more
Rapeseed/sunflower oil and lecithin producer (since 1838).
- Crespel & Deiters Group
Ibbenbueren, Germany
Separation — Wet fractionation · Ingredients — Native & modified starches · Ingredients — Flavors
Wheat starch, gluten and fibres producer (since 1858).
- Euroserum
Port-sur-Saone, France
Drying — Spray drying · Separation — Wet fractionation · Fermentation — Biomass +4 more
Sodiaal subsidiary (since 1969) producing demineralised whey, WPC 35/80, sweet whey, milk minerals, GOS and infant-grade ingredients. Multi-site (Bénestroff, Saint-Martin-Belle-Roche). EcoVadis silver 2025.
- Groupe Even
Ploudaniel, France
Drying — Spray drying · Thermal — Pasteurization · Separation — Wet fractionation +5 more
Cooperative since 1930 with multi-site operations (also co-owns Régilait/Laïta) covering spray drying, butter making and cheese for infant, dairy retail and B2B.
- Herbafood Ingredients GmbH
Werder, Germany
Separation — Evaporation · Separation — Wet fractionation · Ingredients — Flavors +2 more
Apple/citrus pectin and dietary fibre specialist (since 1992).
- Nutribio
Carhaix-Plouguer, France
Drying — Spray drying · Separation — Wet fractionation · Dairy — Caseinates +4 more
Sodiaal subsidiary specialising in spray drying for infant nutrition. 30,000+ t/year capacity following the 2019 acquisition of the ex-Synutra plant.
- Olygose
Venette, France
Drying — Spray drying · Separation — Microfiltration · Separation — Wet fractionation +2 more
Functional ingredient specialist (since 2010) producing pea-derived alpha-galacto-oligosaccharides (AlphaGOS) via membrane filtration and spray drying.
- Roquette Freres
Lestrem, France
Separation — Wet fractionation · Drying — Spray drying · Dry — Milling +7 more
World leader in pea protein and starch derivatives (since 1933). Wet milling, extraction and isolation produce Nutralys pea protein, starches, polyols and hydrocolloids. Extensive contract and custom-blend capacity.
- Roquette GmbH
Frankfurt am Main, Germany
Drying — Spray drying · Separation — Wet fractionation · Alt-protein — Pea protein +2 more
Plant-based proteins (pea), starches and polyols producer for food, NEM and pharma.
- Tereos
Lille, France
Separation — Wet fractionation · Dry — Milling · Drying — Spray drying +4 more
Cooperative-owned major (since 1932) with multi-site wheat starch/protein, cassava and beet sugar capacity.
Browse by sector
- Separation — Wet fractionation (12)
- Drying — Spray drying (8)
- Ingredients — Native & modified starches (4)
- Ingredients — Sugar & syrups (3)
- Dairy — Caseinates (3)
- Infant & medical — Infant formula stage 1 (3)
- Ingredients — Hydrocolloids (3)
- Alt-protein — Pea protein (3)
- Separation — Decanting (2)
- Oils & fats — Specialty fats (2)
- Ingredients — Emulsifiers (2)
- Ingredients — Flavors (2)
- Dry — Milling (2)
- Alt-protein — Wheat protein (2)
- Extrusion — Low-moisture extrusion (LME / TVP) (1)
- Alt-protein — Chickpea protein (1)
- Pasta & rice — Rice products (1)
- Supplements — Tablets (1)
- Fermentation — Biomass (1)
- Dairy — Lactose & GOS (1)
- Sports nutrition — Protein powders (1)
- Thermal — Pasteurization (1)
- Dairy — Butter & cream (1)
- Dairy — Cheese (1)