European Co-Manufacturing Directory

Germany — Mettingen

Conditorei Coppenrath & Wiese GmbH & Co KG

Largest frozen bakery in Europe (~2,000 FTE, since 1975, Oetker Group) — frozen cakes, tarts and rolls including private-label.

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  • #private-label
  • #co-manufacturing
  • #ifs
  • #industrial
  • #subsidiary

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More Thermal — Baking companies in Germany

  • Aryzta Bakeries Deutschland

    Germany — Thermal — Baking / Freezing — Block freezing / Bakery — Viennoiserie / laminated dough / Bakery — Bread

    Frozen bakery, par-baked bread and viennoiserie producer for foodservice and retail.

  • Bahlsen GmbH & Co KG

    Germany — Thermal — Baking / Bakery — Biscuits & cookies / Bakery — Cake mixes / Bakery — Rusks

    Major German biscuit and wafer producer (~2,500 FTE, since 1889) with plants in Barsinghausen, Berlin, Varel and Skanderborg DK. Confirms private-label production.

  • Brandt Zwieback-Schokoladen GmbH

    Germany — Thermal — Baking / Coffee, tea & cocoa — Cocoa products / Bakery — Rusks / Bakery — Biscuits & cookies

    Zwieback, butter biscuits and chocolate-coated bakery producer (since 1912, now part of Bahlsen Group) including private-label.

  • Freiberger Lebensmittel GmbH

    Germany — Freezing — Block freezing / Thermal — Baking / Bakery — Bread / Pasta & rice — Fresh pasta / Meat & seafood — Marinated meats

    Major European PL pizza producer (since 1976, Südzucker) — frozen pizza and pasta.

  • Harry-Brot GmbH

    Germany — Thermal — Baking / Freezing — Block freezing / Bakery — Bread

    Market leader for breads in Germany (~4,200 FTE, 9 sites, since 1688). Industrial bread/rolls including private-label and own brand.

  • Kuchenmeister GmbH

    Germany — Thermal — Baking / Bakery — Cake mixes / Bakery — Viennoiserie / laminated dough

    World leader in Stollen production (since 1884, ~1,000 FTE) with sites in Soest, Duingen, Mettingen and Salzkotten — also includes private label.

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    Switzerland — Ingredients — Cultures / Bakery — Cake mixes

    Swiss yeast and baking ingredients.

  • AB Mauri

    United Kingdom — Ingredients — Cultures / Bakery — Cake mixes

    Major ABF Corby and Leeds yeast and bakery ingredient operation.

  • Agros Nova

    Poland — Sauces — Ketchup / Bakery — Cake mixes / Fruit & veg — Concentrates / Sauces — Cold sauces

    Major fruit and vegetable processor (now Maspex Group) producing Łowicz jams, Włocławek ketchup and concentrates with private-label capacity.

  • AIT Ingredients

    France — Dry — Dry blending / Bakery — Bread improvers / Bakery — Cake mixes / Ingredients — Native & modified starches

    Toll bakery improver and blend manufacturer for industrial bakeries.

  • Almondy

    Sweden — Bakery — Cake mixes / Freezing — Block freezing

    Frozen almond cake producer with private-label.

  • Amylon

    Czech Republic — Ingredients — Native & modified starches / Bakery — Cake mixes

    Havlíčkův Brod starches, gelatines and food starches producer.