Coffee, tea & cocoa — Cocoa products contract manufacturers in Europe
49 cocoa products contract manufacturers across 10 countries in Europe, with the largest concentrations in Germany (17), Italy (10) and France (7). Capabilities most often listed alongside: Confectionery — Fillings (17), Confectionery — Pralines (14) and Thermal — Roasting (cocoa) (10). IFS (19), Organic (6) and FSSC 22000 (3) are the most frequently listed credentials.
49 entries — page 2 of 3
- Lindt et Spruengli France
Oloron-Sainte-Marie, France
Confectionery — Fillings · Confectionery — Pralines · Coffee, tea & cocoa — Cocoa products
Lindt AG French division for chocolate moulding and pralines — mostly captive.
- Manufacture Cluizel
Damville, France
Thermal — Roasting (cocoa) · Confectionery — Pralines · Confectionery — Fillings +1 more
Family bean-to-bar chocolate maker (since 1948) producing custom couverture and bars for chefs and brands.
- Max Felchlin
Ibach-Schwyz, Switzerland
Confectionery — Industrial chocolate (couverture, compound) · Coffee, tea & cocoa — Cocoa products · Bakery — Cake mixes
B2B-only Schwyz couverture maker (founded 1908) producing bean-to-bar couverture, OSA fillings and baking mixes.
- Merenda Foods B.V.
Zaandam, Netherlands
Bakery — Bread · Bakery — Breakfast cereals · Bakery — Waffles & pancakes +1 more
Joannusmolen is the first organic flour producer in the Netherlands, manufacturing flours, bakery products, breakfast items, and cocoa since 1982.
- Minderleinsmuehle GmbH & Co KG
Neunkirchen am Sand, Germany
Dry — Milling · Dry — Sieving & sifting · Dry — Dry blending +6 more
240-year family business (since 1785) and one of the largest dry-organic private-label producers in DACH. Mills, müesli, bakery, chocolate items, waffles and snacks.
- Natra
Quart de Poblet, Spain
Coffee, tea & cocoa — Cocoa products · Confectionery — Industrial chocolate (couverture, compound)
Cocoa and chocolate B2B and private-label producer.
- ofi (Olam Food Ingredients)
Koog aan de Zaan, Netherlands
Thermal — Roasting (cocoa) · Dry — Milling · Dry — Grinding +3 more
Major cocoa processor (formerly ADM/Cargill Cocoa) with cocoa powder, liquor, butter and contract roasting at Koog aan de Zaan and Wormer.
- Peemex International B.V.
Netherlands
Dairy — Milk powders (skim, full cream) · Dry — Dry blending · Dry — Agglomeration +4 more
Dry blender of dairy-based instant beverage mixes: non-dairy and dairy creamers, cappuccino bases, hot chocolate and ice-cream mixes. Sachet and bag filling for HoReCa and retail private label.
- Pernigotti
Novi Ligure, Italy
Coffee, tea & cocoa — Cocoa products · Confectionery — Pralines
Piedmontese chocolate and gianduiotti producer offering private-label.
- PROMIGO d.o.o.
Kutina, Croatia
Dairy — Milk powders (skim, full cream) · Dry — Dry blending · Dry — Agglomeration +5 more
Croatian family SME (founded 1994) producing instant cappuccino, 2-in-1 and 3-in-1 coffee mixes, dairy creamers, instant cocoa and functional instant coffee drinks. Sachet (3/15/75 g) and retail (200–500 g). Private-label CDMO for HoReCa and retail.
- Pronatec
Winterthur, Switzerland
Confectionery — Industrial chocolate (couverture, compound) · Coffee, tea & cocoa — Cocoa products
Winterthur producer of organic and Fairtrade cocoa mass and butter plus AMARRÚ chocolate; small-batch PL from 100 kg.
- Reber GmbH
Bad Reichenhall, Germany
Coffee, tea & cocoa — Cocoa products · Confectionery — Pralines · Confectionery — Fillings
Mozartkugeln and marzipan producer (since 1865) — PL and branded.
- Riegelein Confiserie
Cadolzburg, Germany
Coffee, tea & cocoa — Cocoa products · Confectionery — Fillings
Heavy seasonal PL chocolate producer (since 1953) — hollow chocolate figures and seasonal items.
- Schoppe Instant Beverages GmbH
Ratzeburg, Germany
Dairy — Milk powders (skim, full cream) · Dry — Dry blending · Dry — Agglomeration +6 more
One of Europe's largest instant beverage private-label producers (Uelzena Group). Cocoa, drinking chocolate, toppings, coffee creamers, cappuccinos, instant teas, chai and matcha. Agglomeration, spray mixing and dry blending; sachets, sticks, cans and bags.
- Simandl, Spol. s.r.o.
Petrovice u Karvine, Czech Republic
Coffee, tea & cocoa — Instant coffee · Coffee, tea & cocoa — Roasted beans · Coffee, tea & cocoa — Cocoa products +5 more
SIMANDL is a family-owned manufacturer of powdered drinks and instant beverage mixes including cappuccino, coffee 3in1, and functional drinks. Specialized in private label, vending, and HoReCa solutions with IFS certification.
- Slitti
Monsummano Terme, Italy
Coffee, tea & cocoa — Roasted beans · Coffee, tea & cocoa — Cocoa products
Premium coffee and chocolate producer (1969).
- Stainer
Toblino, Italy
Coffee, tea & cocoa — Cocoa products · Confectionery — Pralines
Bio chocolate producer offering private-label.
- Stollwerck GmbH
Norderstedt, Germany
Coffee, tea & cocoa — Cocoa products · Confectionery — Fillings
Long-established chocolate producer (since 1839, Baronie/Sweet Products) — Sarotti, Sprengel — including PL chocolate.
- Thymos
Velka Lomnica, Slovakia
Ingredients — Flavors · Bakery — Cake mixes · Coffee, tea & cocoa — Cocoa products
Veľká Lomnica spices, herbs, baking additives and cocoa producer.
- Uelzena eG
Uelzen, Germany
Drying — Spray drying · Thermal — Pasteurization · Dairy — Butter & cream +2 more
Cooperative dairy ingredient supplier (since 1952) with active toll spray drying lines (centrifugal & nozzle) for dairy and dairy-blend powders. Serves confectionery, bakery and foodservice.
- Ultramar Caffé S.r.l.
Fano, Italy
Coffee, tea & cocoa — Capsules & pods · Coffee, tea & cocoa — Instant coffee · Coffee, tea & cocoa — Cocoa products
Mustespresso produces compatible coffee capsules for Nespresso, Dolce Gusto, and Lavazza systems, offering a variety of coffee blends, organic products, and sustainable packaging solutions.
- Valrhona
Tain l'Hermitage, France
Thermal — Roasting (cocoa) · Confectionery — Fillings · Confectionery — Pralines +1 more
Savencia-owned premium producer (since 1922) of couverture chocolate and ganaches for pastry and foodservice.
- Veganz Group AG
Berlin, Germany
Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Coffee, tea & cocoa — Cocoa products +2 more
Brand owner with Werder/Havel Mio Plant Based Factory operating extrusion and chocolate lines (since 2011).
- Weiss Chocolat
Saint-Etienne, France
Confectionery — Fillings · Confectionery — Pralines · Coffee, tea & cocoa — Cocoa products
Savencia-owned (since 1882) producer of premium couverture and pralines.
Browse by sector
- Coffee, tea & cocoa — Cocoa products (49)
- Confectionery — Fillings (17)
- Confectionery — Pralines (14)
- Thermal — Roasting (cocoa) (10)
- Confectionery — Industrial chocolate (couverture, compound) (9)
- Oils & fats — Specialty fats (5)
- Dry — Dry blending (5)
- Coffee, tea & cocoa — Instant coffee (5)
- Ingredients — Sugar & syrups (4)
- Dry — Powder filling (4)
- Bakery — Biscuits & cookies (3)
- Dry — Grinding (3)
- Confectionery — Cocoa powder / butter / liquor (3)
- Dry — Milling (3)
- Bakery — Cake mixes (3)
- Dairy — Milk powders (skim, full cream) (3)
- Dry — Agglomeration (3)
- Dry — Sachet & stick-pack filling (3)
- Confectionery — Hard candy (2)
- Thermal — Baking (2)
- Bakery — Rusks (2)
- Bakery — Breakfast cereals (2)
- Dry — Instantization (2)
- Drying — Spray drying (2)