Ingredients — Flavors contract manufacturers in Europe
162 flavors contract manufacturers across 24 countries in Europe, with the largest concentrations in Germany (34), Spain (23) and France (16). Capabilities most often listed alongside: Dry — Dry blending (35), Drying — Spray drying (23) and Sauces — Cold sauces (17). FSSC 22000 (35), IFS (18) and BRCGS (12) are the most frequently listed credentials.
162 entries — page 6 of 7
- Pimenton Vegacaceres (Familia Mateos)
Caceres, Spain
Ingredients — Flavors
Pimentón de la Vera DOP producer (1946) offering private-label.
- Pimenton y Especias La Dalia
Jaraiz de la Vera, Spain
Ingredients — Flavors
Family-owned (1913) Pimentón de la Vera DOP producer with premium private-label.
- Pimursa
Murcia, Spain
Ingredients — Flavors
Murcia paprika producer with export and private-label.
- Progast
Bratislava, Slovakia
Ingredients — Flavors
Bratislava spice mixtures and industrial food processing preparations producer.
- Prymat
Jastrzebie-Zdroj, Poland
Ingredients — Flavors · Sauces — Marinades · Sauces — Cold sauces
Śląskie spice leader producing spices, mixes, marinades and sauces with private-label.
- Pure Flavour GmbH
Hamburg, Germany
Ingredients — Flavors · Wet — Liquid blending · Beverages — Functional beverages
German manufacturer of natural flavors and functional beverage formulations for supplement and food applications.
- Quadrum Foods Sp. z o.o.
Poland
Freezing — IQF · Fruit & veg — Concentrates · Fruit & veg — Freeze-dried fruit +4 more
Leading Polish producer of frozen fruits & vegetables, purees, juice concentrates and aromas for industrial, foodservice and retail markets across 80+ countries.
- Quival
Castellon, Spain
Ingredients — Flavors · Snacks — Nut mixes
Premium smoked paprika and infused almond producer with private-label.
- Robertet
Grasse, France
Drying — Spray drying · Separation — Distillation · Ingredients — Flavors +2 more
Maubert family/listed major (since 1850) for natural extraction and flavours — naturals and organic flavours.
- Safinter
Spain
Ingredients — Flavors
Heritage saffron and paprika producer (1912) with premium private-label.
- Sainte Lucie
Oise, France
Ingredients — Flavors · Bakery — Cake mixes · Confectionery — Cocoa powder / butter / liquor +1 more
Sainte Lucie produces spice blends, baking aids, and flavor ingredients for home cooking kits and retail products since 1885. The company offers premixed seasonings for savory and sweet applications.
- Saldva UAB
Kabalda, Lithuania
Ingredients — Flavors
One of Lithuania's oldest spice processing companies since 1994, producing premium spice blends and natural seasoning mixtures.
- SECNA Natural Ingredients
Valencia, Spain
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +1 more
Citrus and botanical extract specialist with spray drying and microencapsulation tolling for nutraceutical and food formulators.
- Silesia Gerhard Hanke GmbH & Co KG
Neuss, Germany
Drying — Spray drying · Separation — Evaporation · Ingredients — Flavors +1 more
Flavor and juice concentrate supplier (since 1924).
- Sluys International N.V.
Duffel, Belgium
Ingredients — Flavors · Wet — Beverage formulation
Duffel-based flavour house specializing in beverage development, drink concentrates, and beverage emulsions. Founded in 1931 with 80+ years of expertise in taste and smell innovation.
- Sokpol Koncentraty Sp. z o.o.
Wilków, Poland
Fruit & veg — Concentrates · Fruit & veg — Purees · Fruit & veg — NFC juices +1 more
Producer of fruit and vegetable purees, NFC juices, concentrates, and flavors with over 100 years of processing tradition from Poland's unpolluted Powiśle Lubelskie region.
- Solina Czech
Bysice, Czech Republic
Ingredients — Flavors · Ingredients — Vitamins
Solina (FR/BE) Czech operation producing seasoning blends, breading and marinade systems for the meat industry.
- Sosa Ingredients
Moia, Spain
Confectionery — Fillings · Ingredients — Flavors · Bakery — Sourdough
Premium pastry and gastronomy ingredient producer with private-label and co-manufacturing for chefs and the food industry.
- SPB (Sabater Especias y Aromas)
Murcia, Spain
Ingredients — Flavors
Spice and aroma producer cited in Mercadona product launches.
- Sternchemie GmbH & Co KG
Hamburg, Germany
Wet — Emulsification · Oils & fats — Specialty fats · Ingredients — Emulsifiers +1 more
Lecithin, oils, fats and MCT specialist (since 1979, Stern-Wywiol).
- SternMaid GmbH & Co KG
Wittenburg, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Agglomeration +8 more
One of Europe's leading powder co-manufacturers (since 1996). 60,000 m² site near Hamburg with spray drying, fluid-bed drying/agglomeration/coating/microencapsulation, sachet, can and doypack filling. Over 100 m sachets/yr.
- Sucesores de Muñoz y Pujante S.L.
Murcia, Spain
Ingredients — Colors · Sauces — Broths & stocks · Meat & seafood — Marinated meats +1 more
Manufacturers of spices, seasonings and custom flavor solutions for HORECA, food industry and meat processing since 1954, specializing in paprika from Murcia region.
- Symrise AG
Holzminden, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +2 more
Major flavor and fragrance house (~13,000 FTE, since 1874). Spray-dried flavors, food/nutrition/cosmetics ingredients with toll/contract for select customers.
- Symrise France
Clichy, France
Drying — Spray drying · Encapsulation — Microencapsulation · Fermentation — Biomass +3 more
Symrise AG division producing flavour creation, dehydration and microencapsulation. Multi-site flavours and naturals (Diana Food/Pet/Aqua).
Browse by sector
- Ingredients — Flavors (162)
- Dry — Dry blending (35)
- Drying — Spray drying (23)
- Sauces — Cold sauces (17)
- Encapsulation — Microencapsulation (15)
- Dry — Grinding (13)
- Ingredients — Colors (9)
- Fruit & veg — Concentrates (9)
- Fruit & veg — Purees (9)
- Fermentation — Biomass (8)
- Dry — Dry mixing (7)
- Sauces — Marinades (7)
- Dairy — Cheese (7)
- Ingredients — Hydrocolloids (7)
- Supplements — Tablets (7)
- Snacks — Nut mixes (6)
- Ingredients — Vitamins (6)
- Sports nutrition — Protein powders (6)
- Wet — Beverage formulation (5)
- Bakery — Cake mixes (5)
- Dry — Agglomeration (5)
- Packaging — Pouching (5)
- Confectionery — Industrial chocolate (couverture, compound) (5)
- Dry — Milling (5)