Ingredients — Flavors contract manufacturers in Europe
162 flavors contract manufacturers across 24 countries in Europe, with the largest concentrations in Germany (34), Spain (23) and France (16). Capabilities most often listed alongside: Dry — Dry blending (35), Drying — Spray drying (23) and Sauces — Cold sauces (17). FSSC 22000 (35), IFS (18) and BRCGS (12) are the most frequently listed credentials.
162 entries — page 4 of 7
- IFF / Frutarom Dairy
Hilversum, Netherlands
Dairy — Cheese · Ingredients — Flavors · Dry — Dry blending +1 more
IFF (ex-Frutarom) dairy flavour and cheese-powder solutions. Produces cheese powder blends, dairy taste systems and cultured-dairy concentrates for snacks and food manufacturing.
- IFF Mariposa
Budapest, Hungary
Ingredients — Flavors
IFF Hungary flavour operation.
- Igh Flavours & Technology S.A.
Alhama de Murcia, Spain
Ingredients — Flavors · Fruit & veg — Jams & fillings · Sauces — Cold sauces +1 more
Spanish flavor and ingredient manufacturer producing aromas, fruit preparations, sauces, compounds, and functional powder preparations for food and beverage industry since 1957.
- Indukern
Sant Joan Despi, Spain
Dry — Dry blending · Ingredients — Flavors
Ingredient distribution and custom-blending arm of the Kern Group.
- Innov'Ia SAS
La Rochelle, France
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +6 more
Pure-play toll powder manufacturer (since ~2002) with 8 spray-drying towers across La Rochelle, Segré-en-Anjou and Commentry. Granulation, agglomeration, micro-encapsulation, prilling and coating for probiotics, enzymes, plant extracts, flavours, vitamins and food supplements. Few hundred kg to several tons/day.
- inprotec AG
Heitersheim, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Agglomeration +3 more
Pure-play toll dryer (since 1999) with 7 fluid-bed lines plus 1 spray tower at Heitersheim and Genthin. >150,000 t/yr capacity across food, feed, fine chemicals and supplements.
- Interal S.A.
Lezo, Spain
Sauces — Broths & stocks · Sauces — Soups · Sauces — Cold sauces +3 more
Since 1968, INTERAL develops and manufactures broths, soups, creams, sauces, seasonings and ready-to-eat dishes for retail brands, food companies and foodservice clients.
- Interjarek Sp. z o.o.
Poland
Ingredients — Flavors
InterJarek specializes in the production and packaging of spices, spice blends, herbs, and dried vegetables, with capabilities in extruded products.
- J Rettenmaier & Soehne GmbH + Co KG
Rosenberg, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +4 more
Major contract drying, granulation and fiber milling specialist (since 1878, JRS) for food, NEM and pharma.
- Jacques Kruidenboter B.V.
Den Helder, Netherlands
Dairy — Butter & cream · Ingredients — Flavors · Sauces — Dips
JKB Foods specializes in herb butter, white cheese, and olive products, serving retail, foodservice, and industrial customers across Europe with both branded and private label offerings for over 45 years.
- Jesus Navarro (Carmencita)
Novelda, Spain
Ingredients — Flavors
Major spice, paella seasoning and herb producer with private-label.
- JJ Marcal de Sousa
Portugal
Ingredients — Flavors · Dry — Dry blending
Agri-food ingredients distributor and producer.
- Kerry Deutschland GmbH
Norderstedt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +1 more
Taste and nutrition systems supplier (Kerry Group) with spray drying capabilities.
- Kerry Group
Tralee, Ireland
Ingredients — Flavors · Ingredients — Enzymes · Ingredients — Vitamins
Major global ingredient group (founded 1972, >23,000 staff, Euronext Dublin/LSE-listed) HQ in Tralee with Naas global Tech Centre supplying 18,000+ ingredients to 140 countries.
- Kerry Group plc
Tralee, Ireland
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates · Dairy — Milk powders (skim, full cream) +7 more
World-leading taste and nutrition CDMO. Actopro and Profile whey powder ranges, demineralised whey (D40-D90), cheese powders, dairy flavour systems and butter ingredients for food and infant formula manufacturing.
- Kerry Salzburg
Hallein, Austria
Ingredients — Flavors · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Bakery — Cake mixes
Kerry Hallein flavour, dairy and bakery ingredients.
- Kotanyi
Wolkersdorf, Austria
Ingredients — Flavors
Wolkersdorf spices and herbs producer; PL specialist.
- Kotanyi Polska
Kraków, Poland
Ingredients — Flavors
Kraków spice importer/blender with private-label capacity.
- La Pastora
Spain
Ingredients — Flavors
Dehydrated paprika and pepper producer with private-label.
- Lactosan A/S (Sanovo Biotech)
Tønder, Denmark
Dairy — Cheese · Dry — Dry blending · Drying — Spray drying +1 more
Europe's leading cheese powder specialist (founded 1951). Spray-dried cheese powders — Cheddar, Gouda, Parmesan, Blue, Cream Cheese, Camembert. ~10,000 t cheese powder/yr. New spray tower 2024. Clean-label and conventional ranges.
- Leatherhead Food Research
Epsom, United Kingdom
Ingredients — Vitamins · Ingredients — Flavors
Science Group Epsom Surrey 1919 food research institute.
- Lesaffre
Marcq-en-Baroeul, France
Fermentation — Biomass · Drying — Spray drying · Ingredients — Flavors +1 more
Family-owned major (since 1853) for yeast fermentation and drying — baker's yeast, yeast extracts and biotech.
- Lesaffre Ingredients Services
Marcq-en-Baroeul, France
Drying — Spray drying · Drying — Vacuum drying · Encapsulation — Microencapsulation +3 more
Lesaffre group division offering custom drying as a service. Standard, vacuum and electrostatic (PolarDry®) spray drying with 20 production lines for yeast extracts, microbial ingredients, flavours and fermentation actives.
- Lesaffre Polska
Wolczyn, Poland
Ingredients — Cultures · Ingredients — Flavors
Lesaffre Polish operation producing bakery yeast and yeast extracts for B2B.
Browse by sector
- Ingredients — Flavors (162)
- Dry — Dry blending (35)
- Drying — Spray drying (23)
- Sauces — Cold sauces (17)
- Encapsulation — Microencapsulation (15)
- Dry — Grinding (13)
- Ingredients — Colors (9)
- Fruit & veg — Concentrates (9)
- Fruit & veg — Purees (9)
- Fermentation — Biomass (8)
- Dry — Dry mixing (7)
- Sauces — Marinades (7)
- Dairy — Cheese (7)
- Ingredients — Hydrocolloids (7)
- Supplements — Tablets (7)
- Snacks — Nut mixes (6)
- Ingredients — Vitamins (6)
- Sports nutrition — Protein powders (6)
- Wet — Beverage formulation (5)
- Bakery — Cake mixes (5)
- Dry — Agglomeration (5)
- Packaging — Pouching (5)
- Confectionery — Industrial chocolate (couverture, compound) (5)
- Dry — Milling (5)