Oils & fats — Specialty fats contract manufacturers in Europe
98 specialty fats contract manufacturers across 19 countries in Europe, with the largest concentrations in Spain (16), Italy (14) and Germany (10). Capabilities most often listed alongside: Wet — Liquid filling (glass) (27), Oils & fats — Edible oils (refined, virgin, organic) (10) and Oils & fats — Margarines & shortenings (8). BRCGS (10), IFS (10) and FSSC 22000 (8) are the most frequently listed credentials.
98 entries — page 2 of 5
- Cargill Cacao et Chocolat France
Marbache, France
Thermal — Roasting (cocoa) · Separation — Wet fractionation · Confectionery — Fillings +2 more
Cargill division producing industrial cocoa liquor, butter and B2B chocolate.
- Cargill Cocoa & Chocolate Hamburg
Hamburg, Germany
Thermal — Roasting (cocoa) · Coffee, tea & cocoa — Cocoa products · Ingredients — Sugar & syrups +1 more
Cocoa, chocolate ingredients, sweeteners producer with major Hamburg/Krefeld plants. Cargill is investing $200m in Krefeld wheat processing.
- Cargill Deutschland GmbH
Krefeld, Germany
Dry — Milling · Separation — Evaporation · Thermal — Roasting (cocoa) +4 more
Multi-site Cargill subsidiary (since 1965) — wheat starches, sweeteners, oils, cocoa.
- Cargill Espana
Sant Cugat, Spain
Coffee, tea & cocoa — Cocoa products · Ingredients — Sugar & syrups · Oils & fats — Specialty fats
Spanish arm of Cargill operating oilseed crushing in Bilbao and Sant Cugat plus cocoa, sweetener and starch toll.
- Cargill France
Saint-Cyr-sur-Loire, France
Drying — Spray drying · Dry — Milling · Separation — Decanting +3 more
Cargill division for starch, oils, cocoa and sweeteners with multi-site toll capacity for custom industrial ingredients.
- Cargill Italia
Spinetta Marengo, Italy
Ingredients — Sugar & syrups · Oils & fats — Specialty fats · Coffee, tea & cocoa — Cocoa products
Major sweetener, oil and cocoa ingredient producer with private-label and B2B service.
- Cargill Magyarorszag
Sarvar, Hungary
Oils & fats — Specialty fats · Ingredients — Native & modified starches · Ingredients — Sugar & syrups
Cargill Hungary vegetable oils, starches and sweeteners operation.
- Cargill Polska Bielany
Bielany Wroclawskie, Poland
Ingredients — Sugar & syrups · Ingredients — Native & modified starches · Oils & fats — Specialty fats
Cargill Polish operation producing glucose-fructose syrups, starches, sweetening systems and oils.
- CARMIM Reguengos
Reguengos de Monsaraz, Portugal
Beverages — Wine · Beverages — Spirits · Oils & fats — Specialty fats +1 more
Alentejo cooperative (1971) with ~1,000 members producing 24 wine references plus brandies and olive oil.
- Casa Rinaldi (Tuscany Private Label)
Modena, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass) · Sauces — Cold sauces
Pure-play private-label specialist (1979) for EVO, vinegars, infused oils, balsamic and glazes.
- Castelas Moulin
Les Baux-de-Provence, France
Separation — Wet fractionation · Oils & fats — Specialty fats
Family-owned (since 1997) AOP and premium olive oil pressing — premium custom.
- Certified Origins Italia
Sovicille, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
Olive oil private-label specialist with US bottling facility in Newport News VA.
- Cooperativa Agricola de Moura e Barrancos
Moura, Portugal
Oils & fats — Specialty fats
Alentejo cooperative producing the famous Galega Vulgar PDO olive oil with bulk supply for private-label.
- Cooperative Olive Vallee des Baux
Mourie, France
Separation — Wet fractionation · Oils & fats — Specialty fats
Cooperative-owned (since 1924) AOP Vallée des Baux olive milling specialty.
- Costa d'Oro
Spoleto, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
Umbrian olive oil and condiment producer offering private-label.
- CSM Ingredients S.a r.l.
Bertrange, Luxembourg
Wet — Emulsification · Dry — Dry blending · Encapsulation — Pan coating +10 more
Largest food-ingredient company legally domiciled in Luxembourg (HQ only, no LU plant). Manufactures bakery fats, bread improvers, mixes, glazes and plant-based formulations across 8-9 plants in Italy, Germany, France and the UK. PE-owned (Investindustrial) since 2021; brands include MeisterMarken, Ulmer Spatz, Marguerite, Waldkorn.
- Cubiq Foods
Granollers, Spain
Alt-protein — Cultivated meat scaffolds · Oils & fats — Specialty fats
Cultivated fat ingredient producer with B2B focus.
- Cultimate Foods GmbH
Berlin, Germany
Fermentation — Biomass · Alt-protein — Cultivated meat scaffolds · Oils & fats — Specialty fats
B2B cultivated fat ingredients specialist (since 2022).
- Dcoop
Antequera, Spain
Oils & fats — Specialty fats · Wet — Liquid filling (glass) · Beverages — Wine
World's largest olive oil cooperative (180+ co-ops, ~7% world output) with 4 bottling plants under Mercaóleo and Pompeian brands.
- Deoleo
Madrid, Spain
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
World's largest olive oil bottler with brands Carbonell, Hojiblanca and Bertolli plus private-label.
- Deoleo Italia (Bertolli, Carapelli)
Tavarnelle Val di Pesa, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
Italian arm of Spanish Deoleo group; EVO and blends with private-label service.
- Dragsbaek Molle
Thisted, Denmark
Dry — Milling · Oils & fats — Specialty fats
Thisted flour and oil mill, parent of vegan brand Naturli'.
- ESACB Castelo Branco
Castelo Branco, Portugal
Dairy — Cheese · Oils & fats — Specialty fats · Meat & seafood — Charcuterie
Castelo Branco agrarian school offering cheese, olive oil and meat product development.
- Esporao
Reguengos de Monsaraz, Portugal
Oils & fats — Specialty fats · Wet — Liquid filling (glass) · Beverages — Wine
Heritage Alentejo olive oil and wine producer (1973) with the Lagar do Marmelo modern circular-economy mill, 100+ ha organic groves and B Corp certification.
Browse by sector
- Oils & fats — Specialty fats (98)
- Wet — Liquid filling (glass) (27)
- Oils & fats — Edible oils (refined, virgin, organic) (10)
- Oils & fats — Margarines & shortenings (8)
- Wet — Liquid filling (PET) (7)
- Separation — Wet fractionation (7)
- Ingredients — Sugar & syrups (7)
- Wet — Emulsification (6)
- Separation — Decanting (6)
- Ingredients — Emulsifiers (6)
- Ingredients — Native & modified starches (5)
- Drying — Spray drying (5)
- Coffee, tea & cocoa — Cocoa products (5)
- Dry — Milling (5)
- Dry — Dry blending (4)
- Sauces — Cold sauces (4)
- Oils & fats — Fat-based fillings & coatings (4)
- Beverages — Wine (4)
- Fermentation — Precision (3)
- Sauces — Mayonnaise (3)
- Alt-protein — Pea protein (3)
- Oils & fats — Infant fat blends (3)
- Thermal — Roasting (cocoa) (3)
- Ingredients — Flavors (3)