Soy protein contract manufacturers in Europe

Ochten, Netherlands

Extrusion — High-moisture extrusion (HME) · Alt-protein — Pea protein · Alt-protein — Soy protein +1 more

Ojah B.V. (Kerry Group) is a Dutch pioneer in high-moisture extrusion of soy and yellow-pea based whole-muscle plant-meat textures, supplying textured ingredients and finished formats to brands, retailers and foodservice operators globally.

Giessen, Netherlands

Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Meat & seafood — Plant-based meat analogues

Schouten Europe is a Netherlands-based specialist in private-label and contract manufacturing of plant-based meat alternatives, producing burgers, meatballs, sausages and nuggets from soy, pea and wheat protein for retail and foodservice across 50+ countries.

Landgraaf, Netherlands

Alt-protein — Soy protein · Meat & seafood — Plant-based meat analogues · Fermentation — Traditional

SoFine Foods is a Dutch private-label manufacturer of tofu, marinated tofu, soy-based strips and meat alternatives, supplying retail and foodservice customers across the Netherlands, Belgium, Germany and Switzerland.

Eke, Belgium

Extrusion — High-moisture extrusion (HME) · Extrusion — Low-moisture extrusion (LME / TVP) · Dry — Dry blending +1 more

Solina Group operates a plant-protein extrusion pilot centre in Eke, Belgium, offering HME, TVP and power-heater texturization alongside custom dry blending of pea, soy, faba bean and wheat proteins for meat-analogue concept development and commercial co-manufacturing.