Encapsulation contract manufacturers in Europe
24 encapsulation contract manufacturers across 5 countries in Europe, with the largest concentrations in France (10), Germany (6) and Belgium (4). Capabilities most often listed alongside: Drying — Spray drying (15), Ingredients — Flavors (14) and Dry — Dry blending (5). FSSC 22000 (13), GMP (5) and IFS (5) are the most frequently listed credentials.
24 entries
- Adare Pharma Solutions France
La Vraie-Croix, France
Dry — Tableting · Encapsulation — Microencapsulation · Supplements — Tablets
Contract pharma/nutra producer (Adare) specialising in tablets and multiparticulates.
- Belcolade (Puratos)
Erembodegem, Belgium
Thermal — Roasting (cocoa) · Encapsulation — Enrobing · Confectionery — Industrial chocolate (couverture, compound) +2 more
Puratos's chocolate brand and B2B production unit producing made-in-Belgium couverture, fillings and compounds for industrial and artisanal chocolatiers.
- Capsugel France
Colmar, France
Drying — Spray drying · Dry — Capsule filling · Dry — Soft gel manufacturing +3 more
Lonza-owned division offering hard/soft capsule manufacturing and toll spray drying for APIs and nutraceutical actives.
- Chocolaterie Guylian
Sint-Niklaas, Belgium
Encapsulation — Enrobing · Confectionery — Pralines
Premium Belgian praline maker (Lotte group). Predominantly own-brand with occasional private-label work.
- CSM Ingredients S.a r.l.
Bertrange, Luxembourg
Wet — Emulsification · Dry — Dry blending · Encapsulation — Pan coating +10 more
Largest food-ingredient company legally domiciled in Luxembourg (HQ only, no LU plant). Manufactures bakery fats, bread improvers, mixes, glazes and plant-based formulations across 8-9 plants in Italy, Germany, France and the UK. PE-owned (Investindustrial) since 2021; brands include MeisterMarken, Ulmer Spatz, Marguerite, Waldkorn.
- Diana Pet Food
Elven, France
Drying — Spray drying · Wet — Liquid blending · Encapsulation — Microencapsulation +2 more
Symrise division (since 1986) producing palatants and dry/wet additives — B2B liquid and dry palatability ingredients.
- Doehler GmbH
Darmstadt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Fermentation — Lactic acid bacteria +4 more
Major beverage and food ingredient supplier (since 1838) — flavors, juice concentrates, plant ingredients via spray drying, fermentation and blending.
- Drytec Spray Drying BV
Etten-Leur, Netherlands
Drying — Spray drying · Encapsulation — Microencapsulation
Pure-play tolling and contract spray-drying business with >30 years' experience in particle drying for heat-sensitive powders, flavours, encapsulated ingredients and food/chemical powders.
- Givaudan Deutschland GmbH
Dortmund, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors
Major flavor and fragrance house with spray drying and encapsulation capabilities.
- Givaudan France
Avignon, France
Drying — Spray drying · Encapsulation — Microencapsulation · Separation — Distillation +3 more
Givaudan division (incl. Naturex Avignon) for plant extraction, flavours and encapsulation across botanicals, flavours and colours.
- Innov'Ia SAS
La Rochelle, France
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +6 more
Pure-play toll powder manufacturer (since ~2002) with 8 spray-drying towers across La Rochelle, Segré-en-Anjou and Commentry. Granulation, agglomeration, micro-encapsulation, prilling and coating for probiotics, enzymes, plant extracts, flavours, vitamins and food supplements. Few hundred kg to several tons/day.
- inprotec AG
Heitersheim, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Agglomeration +3 more
Pure-play toll dryer (since 1999) with 7 fluid-bed lines plus 1 spray tower at Heitersheim and Genthin. >150,000 t/yr capacity across food, feed, fine chemicals and supplements.
- Kerry Deutschland GmbH
Norderstedt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +1 more
Taste and nutrition systems supplier (Kerry Group) with spray drying capabilities.
- Kim's Chocolates NV
Tienen, Belgium
Encapsulation — Enrobing · Confectionery — Pralines · Confectionery — Bars
Belgium's #1 chocolate exporter (67+ countries) and a private-label studio for major retailers worldwide; 99.99% certified sustainable cocoa.
- Lesaffre Ingredients Services
Marcq-en-Baroeul, France
Drying — Spray drying · Drying — Vacuum drying · Encapsulation — Microencapsulation +3 more
Lesaffre group division offering custom drying as a service. Standard, vacuum and electrostatic (PolarDry®) spray drying with 20 production lines for yeast extracts, microbial ingredients, flavours and fermentation actives.
- Mane SA
Le Bar-sur-Loup, France
Drying — Spray drying · Separation — Distillation · Encapsulation — Microencapsulation +1 more
Family-owned major (since 1871) for flavour and fragrance, extraction (Jungle Essence) — flavours and fragrance.
- Nactis Flavours
Maisons-Alfort, France
Drying — Spray drying · Wet — Beverage formulation · Encapsulation — Microencapsulation +2 more
Nactarome group multi-site flavours and pastes specialist (since 1845/1964) — Sevarome, Trablit, La Fabrique brands for praline, vanilla, syrup and decors.
- Olvea Group
Saint-Leonard, France
Separation — Wet fractionation · Separation — Decanting · Encapsulation — Microencapsulation +3 more
Family-owned (since 1929) producer of cold-pressed oils and fish/marine oils — omega-3 fish oil, plant oils. Multi-site with toll oil refining/encapsulation potential.
- Royal Steensma BV (Dawn Foods)
Leeuwarden, Netherlands
Dry — Dry blending · Wet — Liquid blending · Encapsulation — Enrobing +5 more
Long-established bakery semi-finished goods producer (since 1839) with four Dutch plants and a Thailand site. Explicit private-label production for retail and industrial bakery customers. Subsidiary of Dawn Foods (USA) since 2024.
- Royal Zeelandia (HJ Doeleman BV)
Zierikzee, Netherlands
Dry — Dry blending · Wet — Liquid blending · Encapsulation — Glazing +5 more
Global bakery ingredient leader (since 1900) operating in 100+ countries. Develops tailor-made and private-label-friendly bakery ingredient mixes, improvers, fillings and glazes for industrial and SME bakeries.
- SternMaid GmbH & Co KG
Wittenburg, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Agglomeration +8 more
One of Europe's leading powder co-manufacturers (since 1996). 60,000 m² site near Hamburg with spray drying, fluid-bed drying/agglomeration/coating/microencapsulation, sachet, can and doypack filling. Over 100 m sachets/yr.
- Symrise AG
Holzminden, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +2 more
Major flavor and fragrance house (~13,000 FTE, since 1874). Spray-dried flavors, food/nutrition/cosmetics ingredients with toll/contract for select customers.
- Symrise France
Clichy, France
Drying — Spray drying · Encapsulation — Microencapsulation · Fermentation — Biomass +3 more
Symrise AG division producing flavour creation, dehydration and microencapsulation. Multi-site flavours and naturals (Diana Food/Pet/Aqua).
- The Belgian Chocolate Group (BCG)
Belgium
Encapsulation — Enrobing · Confectionery — Pralines · Confectionery — Bars +1 more
Family-owned umbrella group focused on private-label chocolate (pralines, hollow figures, truffles, bars). Brand The Belgian and Starbrook Airlines (duty-free); >100 countries.
Browse by sector
- Encapsulation — Microencapsulation (17)
- Drying — Spray drying (15)
- Ingredients — Flavors (14)
- Encapsulation — Enrobing (5)
- Dry — Dry blending (5)
- Supplements — Tablets (4)
- Confectionery — Fillings (4)
- Confectionery — Industrial chocolate (couverture, compound) (3)
- Confectionery — Pralines (3)
- Encapsulation — Pan coating (3)
- Bakery — Cake mixes (3)
- Wet — Liquid blending (3)
- Pet food — Pet supplements (3)
- Fruit & veg — Jams & fillings (3)
- Drying — Fluid bed drying (3)
- Dry — Agglomeration (3)
- Encapsulation — Glazing (2)
- Bakery — Bread improvers (2)
- Oils & fats — Specialty fats (2)
- Separation — Distillation (2)
- Ingredients — Colors (2)
- Sports nutrition — Protein powders (2)
- Confectionery — Bars (2)
- Fermentation — Biomass (2)