Sauces contract manufacturers in Europe

18 sauces contract manufacturers across 8 countries in Europe, with the largest concentrations in Italy (6), Spain (4) and Greece (2). Capabilities most often listed alongside: Fruit & veg — Purees (4), Fermentation — Vinegar / acetic (3) and Fruit & veg — Canned vegetables (3).

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Sauces contract manufacturers in Europe — 18 listed