Separation — Wet fractionation companies in Europe

28 entries — page 2 of 2

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• Roquette Freres

  France — Lestrem

  Separation — Wet fractionation / Drying — Spray drying / Dry — Milling / Separation — Protein extraction / Separation — Protein isolation / Alt-protein — Pea protein / Alt-protein — Wheat protein / Ingredients — Native & modified starches / Ingredients — Sugar alcohols / Ingredients — Hydrocolloids

  World leader in pea protein and starch derivatives (since 1933). Wet milling, extraction and isolation produce Nutralys pea protein, starches, polyols and hydrocolloids. Extensive contract and custom-blend capacity.

• Roquette GmbH

  Germany — Frankfurt am Main

  Drying — Spray drying / Separation — Wet fractionation / Alt-protein — Pea protein / Ingredients — Native & modified starches / Ingredients — Sugar & syrups

  Plant-based proteins (pea), starches and polyols producer for food, NEM and pharma.

• Royal Avebe

  Netherlands — Veendam

  Separation — Wet fractionation / Separation — Protein extraction / Separation — Protein isolation / Separation — Centrifugation / Drying — Spray drying

  Royal Avebe is a Dutch farmer cooperative headquartered in Veendam Netherlands that produces potato starch and potato protein and operates plants in Gasselternijveen Foxhol and Germany.

• Tereos

  France — Lille

  Separation — Wet fractionation / Dry — Milling / Drying — Spray drying / Alt-protein — Wheat protein / Ingredients — Native & modified starches / Ingredients — Glucose & fructose / Ingredients — Sugar & syrups

  Cooperative-owned major (since 1932) with multi-site wheat starch/protein, cassava and beet sugar capacity.