Dairy — Butter & cream contract manufacturers in Europe

12 butter & cream contract manufacturers across 5 countries in Europe, with the largest concentrations in France (6), Germany (2) and the Netherlands (2). Capabilities most often listed alongside: Thermal — Pasteurization (10), Dairy — Cheese (9) and Drying — Spray drying (7). IFS (11), BRCGS (3) and FSSC 22000 (3) are the most frequently listed credentials.

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Dairy — Butter & cream contract manufacturers in Europe