Dairy — Yoghurt contract manufacturers in Europe
43 yoghurt contract manufacturers across 14 countries in Europe, with the largest concentrations in Greece (11), Cyprus (5) and France (5). Capabilities most often listed alongside: Dairy — Cheese (34), Beverages — Dairy drinks (16) and Dairy — Butter & cream (14). IFS (21), ISO 22000 (6) and BRCGS (5) are the most frequently listed credentials.
43 entries — page 1 of 2
- Alfoldi Tej
Debrecen, Hungary
Beverages — Dairy drinks · Dairy — Butter & cream · Dairy — Yoghurt +1 more
Independent Debrecen medium-large fresh milk, butter, cream, yogurt and cottage cheese producer; major retailer private-label supplier.
- Alphamega Dairies (Lanitis Brothers)
Nicosia, Cyprus
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks
Lanitis Group dairy operations; halloumi, milk, yogurts; private-label.
- Arla Foods Sverige
Stockholm, Sweden
Dairy — Cheese · Dairy — Butter & cream · Dairy — Yoghurt +2 more
Swedish operating arm of Arla cooperative across Stockholm, Götene and Linköping plants producing whey, milk, cheese, butter and yogurt with private-label capacity.
- Bakoma
Wiązowna, Poland
Dairy — Yoghurt · Dairy — Cheese
Major yogurt and dairy dessert producer (1989) with significant contract production of retailers' yogurts.
- Centrale del Latte d'Italia
Torino, Italy
Beverages — Dairy drinks · Dairy — Butter & cream · Dairy — Yoghurt
Multi-site Italian dairy producer (milk, cream, yoghurt) offering private-label.
- Dodoni SA
Ioannina, Greece
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks
Iconic Greek feta PDO producer (Epirus). Feta PDO, yogurts, milk, butter, cream. Major private-label producer with export to 50+ countries.
- Dr. Otto Suwelack Nachf. GmbH & Co. KG
Billerbeck, Germany
Dairy — Milk powders (skim, full cream) · Dairy — Yoghurt · Dairy — Butter & cream +6 more
Specialist CDMO combining spray, freeze and vacuum-belt drying with dairy fermentation. Dairy Originals range: mascarpone, sour cream, buttermilk, skyr, yoghurt and crème fraîche powders. Private-label; ~450 employees.
- Ehrmann SE
Oberschoenegg, Germany
Fermentation — Lactic acid bacteria · Thermal — Pasteurization · Wet — Liquid filling (carton) +2 more
Yogurt and dessert producer (since 1920) including private-label.
- Eligo a.s.
Czech Republic
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Yoghurt +3 more
Czech dried-milk and whey producer. Produces SMP, dried whey, yogurt powder and custom dairy powder blends for B2B ingredient supply.
- Eurial Agrial
Nantes, France
Thermal — Pasteurization · Drying — Spray drying · Dairy — Cheese +3 more
Agrial coop (since 1964) producing Soignon goat cheese and Sojasun (with Triballat) — MDD-candidate dairy and plant-based.
- Evol S.A.
Larissa, Greece
Dairy — Cheese · Dairy — Yoghurt
Larissa-based dairy producing feta, white cheeses, yogurts and milk. Strong private-label footprint.
- Galbani (Lactalis Italia)
Milan, Italy
Dairy — Cheese · Dairy — Yoghurt · Dairy — Butter & cream
Italian arm of Lactalis; cheeses, yoghurt and dairy with private-label.
- Granarolo
Bologna, Italy
Beverages — Dairy drinks · Dairy — Yoghurt · Dairy — Cheese +2 more
Major dairy cooperative (1957) with milk, dairy, plant-based and juice ranges; private-label.
- Hellenic Dairies SA (Olympus)
Trikala, Greece
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks +1 more
Largest Greek dairy. Feta PDO (sheep + goat), barrel-aged feta, Greek yogurt, milk, cheese, butter. Private-label and contract production for European retailers. Plants in Trikala, Larissa and abroad.
- Karalis Dairy
Kalavryta, Greece
Dairy — Cheese · Dairy — Yoghurt
Kalavryta-region dairy producing feta PDO and traditional Greek yogurts. Private-label work for boutique and gourmet brands.
- Kolios SA Greek Dairy
Kilkis, Greece
Dairy — Cheese · Dairy — Yoghurt · Bakery — Viennoiserie / laminated dough
One of the best-equipped dairies in Europe. Feta PDO leader in exports, plus white cheeses, yogurts and frozen pies. Established private-label and contract manufacturing footprint.
- Lactalis
Laval, France
Drying — Spray drying · Thermal — Pasteurization · Thermal — UHT +6 more
Largest dairy globally (Besnier family, since 1933) with 90+ French sites producing branded and MDD cheese, milk, butter and ingredients.
- Lactalis Polska
Warsaw, Poland
Dairy — Yoghurt · Dairy — Cheese · Dairy — Butter & cream +1 more
Lactalis Group Polish arm operating yogurt, cream cheese and butter plants with contract production for retailers.
- Lactalis Portugal
Lisbon, Portugal
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks
Spanish-French Lactalis Portuguese arm producing Castelo Branco DOP cheese, fresh cheese, yogurts and cream cheese with private-label work.
- Lacteos Romar
Spain
Dairy — Cheese · Dairy — Yoghurt
Dairy producer cited in Mercadona 2024 product launches.
- Lactogal
Porto, Portugal
Beverages — Dairy drinks · Thermal — UHT · Dairy — Yoghurt +2 more
Largest Iberian dairy group (1996) with ~2,500 employees and 12 plants producing brands Mimosa, Agros, Vigor and Matinal alongside major private-label volumes for Continente, Pingo Doce, Lidl and Auchan.
- Luxlait Association Agricole
Roost, Luxembourg
Thermal — Pasteurization · Thermal — UHT · Wet — Liquid filling (carton) +6 more
Luxembourg's national dairy cooperative and largest dairy processor (since 1894). Operates one of Europe's most modern dairy plants at Roost, processes ~166 million litres annually and exports two-thirds of output to ~20 countries with explicit private-label and custom-made offering.
- Maag Piimatööstus AS
Jõhvi, Estonia
Dairy — Cheese · Dairy — Butter & cream · Dairy — Yoghurt
Maag Grupp dairy subsidiary (formerly Farmi Piimatööstus). Liquid milk, butter, cottage cheese, yoghurt and cream for retail, food service and private label.
- Mandrekas Dairy
Corinth, Greece
Dairy — Yoghurt · Dairy — Cheese
Family dairy from Corinth specialised in traditional Greek yogurt (sheep/goat strained), feta and white cheeses. Private-label programs for European retailers.
Browse by sector
- Dairy — Yoghurt (43)
- Dairy — Cheese (34)
- Beverages — Dairy drinks (16)
- Dairy — Butter & cream (14)
- Drying — Spray drying (9)
- Fermentation — Lactic acid bacteria (9)
- Thermal — Pasteurization (8)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (4)
- Wet — Liquid filling (carton) (4)
- Thermal — UHT (4)
- Dairy — Milk powders (skim, full cream) (3)
- Dry — Dry blending (3)
- Dry — Powder filling (3)
- Dairy — Caseinates (3)
- Dairy — Plant-based drinks (3)
- Dairy — Ice cream (2)
- Drying — Freeze drying / lyophilization (1)
- Drying — Fluid bed drying (1)
- Beverages — Juices & NFC (1)
- Bakery — Viennoiserie / laminated dough (1)
- Separation — Centrifugation (1)
- Wet — Liquid filling (PET) (1)
- Wet — Beverage formulation (1)
- Dairy — Plant-based yoghurt (1)