Italy, Italy
CSM Ingredients
Major bakery solution producer offering private-label.
Capabilities
- Confectionery
- Fillings
Tags
Also in Italy
Bakery — Bread improvers
- Gino Girolomoni Cooperativa Agricola
Isola del Piano
Pasta & rice — Dry pasta · Bakery — Bread improvers
Italian organic pasta producer using 100% Italian bio grains with slow drying methods. Award-winning cooperative combining agriculture, milling, and pasta production on a single site.
- Il Granaio delle Idee
Travagliato
Bakery — Bread improvers · Dry — Dry blending
Bakery enzymatic mix and sourdough private-label specialist (1998) with global distribution; BRC, IFS, Bio, Halal.
- Lesaffre Italia
Trecasali
Ingredients — Cultures · Bakery — Bread improvers
Major yeast and bakery ingredient producer.
- Martinorossi S.p.A.
Malagnino
Bakery — Bread improvers · Ingredients — Hydrocolloids · Extrusion — Low-moisture extrusion (LME / TVP) +5 more
Martino Rossi produces high-quality gluten-free flours and plant-based protein ingredients from a 100% Italian supply chain, serving over 600 clients worldwide with 1,100+ products.
- Molino F.Lli Chiavazza S.p.A.
Casalgrasso
Pasta & rice — Semolina · Bakery — Bread improvers
Leading Italian flour and cereal milling company specializing in wheat flour, bread mixes, and baking preparations for both retail and professional customers since 1955.
- Molino Filippini S.r.l.
Teglio
Bakery — Bread improvers · Pasta & rice — Semolina · Ingredients — Colors
Italian mill producing organic, gluten-free cereals and flours including buckwheat, couscous, and instant polenta from selected raw materials using traditional methods for three generations.
Similar manufacturers
Also working in Bakery — Bread improvers
- Lesaffre Schweiz Hefe SchweizVerified
Stettfurt, Switzerland
Ingredients — Cultures · Bakery — Cake mixes
Swiss yeast and baking ingredients.
- A. Gandola & C. S.p.A.
Ponte San Marco, Italy
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Fillings · Bakery — Biscuits & cookies +1 more
Italian manufacturer specializing in chocolate spreads, traditional biscuits, and custom private label products for food retailers and industrial clients since 1964.
- AB Mauri
Corby, United Kingdom
Ingredients — Cultures · Bakery — Cake mixes
Major ABF Corby and Leeds yeast and bakery ingredient operation.
- ABCD Nutrition
Noyon, France
Bakery — Rusks · Dry — Sachet & stick-pack filling · Sports nutrition — Bars +9 more
Sports-nutrition contract manufacturer producing bars, sachets and sticks.
- Agrano GmbH & Co. KG
Riegel am Kaiserstuhl, Germany
Bakery — Bread improvers · Ingredients — Cultures · Fermentation — Biomass +1 more
Leading global manufacturer of organic yeast and yeast-based products for bakery, food industry, and retail sectors with 25+ years of expertise in fermentation.
- Agros Nova
Lowicz, Poland
Sauces — Ketchup · Bakery — Cake mixes · Fruit & veg — Concentrates +1 more
Major fruit and vegetable processor (now Maspex Group) producing Łowicz jams, Włocławek ketchup and concentrates with private-label capacity.