Thermal contract manufacturers in Europe
27 thermal contract manufacturers across 9 countries in Europe, with the largest concentrations in Belgium (16), the Netherlands (3) and Spain (2). Capabilities most often listed alongside: Drying — Spray drying (10), Dairy — Cheese (7) and Dairy — Butter & cream (6). IFS (24), FSSC 22000 (3) and Halal (3) are the most frequently listed credentials.
27 entries — page 1 of 2
- Adriaan Goede BV
Landsmeer, Netherlands
Wet — Liquid blending · Thermal — Pasteurization · Drying — Spray drying +3 more
Oldest egg-products company in the world (since 1895) processing ~2M eggs/day with NMR-standardised liquid egg, three pasteurisation units and functional albumen powders for bakery and food industry.
- Alpro NV (Danone)
Wevelgem, Belgium
Thermal — UHT · Wet — Aseptic filling · Fermentation — Lactic acid bacteria +3 more
Plant-based pioneer (since 1980) — soy, almond, oat, coconut drinks, yoghurts and desserts. Captive Danone plant rather than typical co-manufacturer.
- Arla Foods amba
Aarhus, Denmark
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Lactose & GOS +6 more
Europe's largest dairy cooperative (merging with DMK 2025). Milk powders, whey ingredients, cheese powders, butter and private-label dairy across 30+ countries.
- Belgian Waffles Thijs (Biscuiterie Thijs)
Multiple sites, Belgium
Thermal — Baking · Freezing — IQF · Bakery — Waffles & pancakes +1 more
Number-one private-label partner for Belgian waffles. 5 sites, 28 lines, 900M+ waffles per year, exporting to 36+ countries.
- Biscuit International — Belgium
Wervicq / Ghislenghien, Belgium
Thermal — Baking · Extrusion — Hot extrusion · Bakery — Biscuits & cookies +3 more
Belgian operations of pan-European private-label biscuit leader (Platinum Equity). Includes Ghislenghien rice cake JV and Haust toast brand.
- Bouwhuis Enthoven BV
Raalte, Netherlands
Wet — Liquid blending · Thermal — Pasteurization · Drying — Spray drying +4 more
Egg breaker, pasteuriser, dryer and agglomerator producing 3M+ eggs/day. Tailor-made egg products including liquid, powder, salted/sugared yolks, boiled peeled eggs and lysozyme. Subsidiary of Gebr. Van Beek.
- Clarebout Potatoes NV
Nieuwkerke, Belgium
Freezing — IQF · Thermal — Frying · Fruit & veg — IQF vegetables / fruits / herbs
Major Belgian frozen potato processor (since 1988) supplying retail and foodservice globally.
- Continental Foods (Devos & Lemmens / Imperial)
Puurs, Belgium
Wet — Sauce manufacturing · Wet — Emulsification · Thermal — Pasteurization +6 more
Major Belgian sauce, soup and condiment manufacturer with extensive private-label volume — Devos & Lemmens mayo (80+ varieties) and Imperial soups.
- Ecofrost SA
Péruwelz, Belgium
Freezing — IQF · Thermal — Frying · Fruit & veg — IQF vegetables / fruits / herbs
Belgian frozen potato specialist exporting mainly chips to 110+ countries.
- Egga Food BV
Netherlands
Thermal — Industrial cooking · Packaging — Primary packaging · Packaging — Vacuum packing +1 more
Hardeman Egg Group's specialist for boiled, peeled and coloured eggs, packing hundreds of millions of eggs/year for convenience food, retail, salads and foodservice.
- Granarolo SpA
Bologna, Italy
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Butter & cream +4 more
Italy's leading dairy group. Ingredient division produces milk powders, cream powders, whey and dairy ingredients for food manufacturing. Private-label retail capability.
- Hochwald Foods GmbH
Thalfang, Germany
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Cheese +4 more
Large dairy cooperative producing milk powders, condensed milk, demineralised whey (Hünfeld) and cheese ingredients. Major private-label programme for retail and infant nutrition. Multiple German and Dutch sites.
- ILAS S.A. / Reny Picot
Anleo, Spain
Dairy — Milk powders (skim, full cream) · Dairy — Butter & cream · Dairy — Infant formula +5 more
Major Spanish dairy ingredient producer. SMP, WMP, condensed milk, butter, infant formula base powders and fractionated butterfat for food manufacturing and pharmaceutical industry. Multi-country operations.
- Importaco (Itac Professional)
Beniparrell, Spain
Snacks — Nut mixes · Snacks — Dried fruit snacks · Thermal — Roasting (nuts)
Major nut and dried fruit producer (1940) with almonds, peanuts, walnuts, nut butters and major Mercadona private-label.
- Lactogal SA
Porto, Portugal
Dairy — Milk powders (skim, full cream) · Dairy — Cheese · Dairy — Butter & cream +3 more
Portugal's leading dairy cooperative. Milk powders, cheese and butter for retail private label and B2B ingredient export.
- Lotus Bakeries NV
Lembeke, Belgium
Thermal — Baking · Bakery — Biscuits & cookies · Snacks — Energy bars +1 more
Listed Belgian bakery group behind Biscoff (speculoos), nākd, BEAR and TREK. Predominantly own-brand but co-manufactures select products with partners.
- Lutosa SA (McCain Foods)
Leuze-en-Hainaut, Belgium
Freezing — IQF · Thermal — Frying · Fruit & veg — IQF vegetables / fruits / herbs
Belgian frozen-fries and potato-specialty producer; subsidiary of McCain Foods.
- Manna Foods
Antwerp area, Belgium
Wet — Sauce manufacturing · Thermal — Pasteurization · Sauces — Cold sauces +1 more
Leader in Belgian spaghetti sauces (with and without meat) and ready cold sauces; private label for retail, foodservice and export.
- Milcobel
Kallo, Belgium
Drying — Spray drying · Thermal — Pasteurization · Separation — Ultrafiltration +4 more
Largest Belgian dairy cooperative; whey powders, mozzarella, cheddar, cream and ice cream. Merging with FrieslandCampina effective 1 January 2026.
- Mydibel Group
Mouscron, Belgium
Freezing — IQF · Drying — Drum drying · Thermal — Frying +3 more
Multi-format Belgian potato processor — fresh, frozen and dehydrated.
- Naturex (Givaudan Naturals)
Avignon, France
Supplements — Herbal extracts · Supplements — Powders · Drying — Spray drying +1 more
Specialty plant-based natural ingredients and botanical extracts including turmeric (TurmiPure Gold), grape and rosemary. Explicit toll manufacturing service line. Part of Givaudan.
- Olympia Dairy / Royal A-ware Belgium
Belgium
Thermal — Pasteurization · Thermal — UHT · Dairy — Cheese +2 more
Belgian dairy plant of Royal A-ware (NL), processing ~100M L milk per year from 165 Belgian producers into supermarket milk and ice cream.
- Pauwels Sauces
Belgium
Wet — Sauce manufacturing · Wet — Emulsification · Thermal — Pasteurization +2 more
Significant Belgian private-label sauce producer for retail in Belgium and abroad.
- Roger & Roger SA (Croky)
Mouscron, Belgium
Extrusion — Snack extrusion · Thermal — Frying · Snacks — Potato chips +1 more
Europe's leading private-label crisp producer (Croky brand + 70% private label). 65,000 t/year of potato and maize chips, 90% export, €60M expansion underway.
Browse by sector
- Drying — Spray drying (10)
- Thermal — Pasteurization (8)
- Thermal — UHT (8)
- Dairy — Cheese (7)
- Dairy — Milk powders (skim, full cream) (6)
- Dairy — Butter & cream (6)
- Dry — Dry blending (6)
- Freezing — IQF (6)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (5)
- Thermal — Frying (5)
- Thermal — Baking (4)
- Fruit & veg — IQF vegetables / fruits / herbs (4)
- Eggs — Liquid egg products (3)
- Bakery — Biscuits & cookies (3)
- Wet — Sauce manufacturing (3)
- Sauces — Cold sauces (3)
- Wet — Liquid blending (2)
- Eggs — Egg powders (whole, yolk, albumen) (2)
- Eggs — Functional egg ingredients (2)
- Dry — Agglomeration (2)
- Wet — Emulsification (2)
- Thermal — Retorting (2)
- Sauces — Mayonnaise (2)
- Sauces — Hot sauces (2)