FSSC 22000 contract manufacturers in France
29 fssc 22000 contract manufacturers in France. Capabilities most often listed alongside: Drying — Spray drying (20), Ingredients — Flavors (8) and Dairy — Caseinates (7). IFS (8), GMP (6) and ISO 9001 (6) are the most frequently listed credentials.
29 entries — page 1 of 2
- ABCD Nutrition
Noyon, France
Bakery — Rusks · Dry — Sachet & stick-pack filling · Sports nutrition — Bars +9 more
Sports-nutrition contract manufacturer producing bars, sachets and sticks.
- Aenova France
Livron-sur-Drome, France
Dry — Tableting · Dry — Capsule filling · Dry — Soft gel manufacturing +3 more
Aenova group multi-purpose plant for tablets, capsules and soft gels in nutra and pharma applications.
- AIT Ingredients
Saint-Nolff, France
Dry — Dry blending · Bakery — Bread improvers · Bakery — Cake mixes +1 more
Toll bakery improver and blend manufacturer for industrial bakeries.
- Armor Protéines / Savencia Fromage & Dairy
Saint-Brice-en-Coglès, France
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates · Dairy — Milk powders (skim, full cream) +5 more
Savencia's dedicated dairy ingredient and protein division. Produces whey proteins, micellar casein, lactoferrin, MFGM and specialty milk protein ingredients for sports, infant and medical nutrition.
- Diana Food (Symrise Nutrition)
Rennes, France
Supplements — Herbal extracts · Supplements — Powders · Drying — Spray drying +1 more
Natural ingredients from fruits, vegetables and botanicals for food, beverage, baby food and nutraceuticals. Standardized botanicals, powders and clean-label ingredients. Part of Symrise group.
- Diana Pet Food
Elven, France
Drying — Spray drying · Wet — Liquid blending · Encapsulation — Microencapsulation +2 more
Symrise division (since 1986) producing palatants and dry/wet additives — B2B liquid and dry palatability ingredients.
- Eurial Ingredients & Nutrition
Nantes, France
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates · Dairy — Milk powders (skim, full cream) +3 more
Agrial dairy ingredient subsidiary. Native whey, grass-fed WPC, organic milk powders and MPC across three French facilities. Clean-label and organic positioning.
- Euroserum
Port-sur-Saone, France
Drying — Spray drying · Separation — Wet fractionation · Fermentation — Biomass +4 more
Sodiaal subsidiary (since 1969) producing demineralised whey, WPC 35/80, sweet whey, milk minerals, GOS and infant-grade ingredients. Multi-site (Bénestroff, Saint-Martin-Belle-Roche). EcoVadis silver 2025.
- Fleury Michon
Pouzauges, France
Thermal — Industrial cooking · Meat & seafood — Charcuterie · Meat & seafood — Surimi +1 more
Listed major (since 1905) producing charcuterie, ready meals and surimi — branded and MDD ham across multi-site operations.
- Givaudan France
Avignon, France
Drying — Spray drying · Encapsulation — Microencapsulation · Separation — Distillation +3 more
Givaudan division (incl. Naturex Avignon) for plant extraction, flavours and encapsulation across botanicals, flavours and colours.
- Groupe Even
Ploudaniel, France
Drying — Spray drying · Thermal — Pasteurization · Separation — Wet fractionation +5 more
Cooperative since 1930 with multi-site operations (also co-owns Régilait/Laïta) covering spray drying, butter making and cheese for infant, dairy retail and B2B.
- Ingredia SA
Saint-Pol-sur-Ternoise, France
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates +6 more
Specialty dairy ingredient producer (Prospérité Fermière coop). Spray-dried milk/cream powders (Procream, Prochoc), micellar casein concentrate, native whey, lactoferrin and bioactive peptides. Infant formula base and sports nutrition focus.
- Innov'Ia SAS
La Rochelle, France
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +6 more
Pure-play toll powder manufacturer (since ~2002) with 8 spray-drying towers across La Rochelle, Segré-en-Anjou and Commentry. Granulation, agglomeration, micro-encapsulation, prilling and coating for probiotics, enzymes, plant extracts, flavours, vitamins and food supplements. Few hundred kg to several tons/day.
- Lactalis Ingredients
Bourgbarré, France
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Lactose & GOS +7 more
World's #1 whey powder producer and major milk powder supplier. Produces native WPC (Pronativ), micellar casein (Prolacta), WPI, demineralised whey, lactose, pharma lactose and infant formula base ingredients across 6 French sites.
- Lactalis Nutrition Sante
Torce, France
Sports nutrition — Protein powders · Sports nutrition — RTDs · Sports nutrition — Bars +4 more
Private-label clinical and sports nutrition producer using Prolacta native whey concentrate. Capabilities include high-protein drinks, milk-drying, sports powders and the APURNA brand range covering energy bars, protein bars, BCAA, isotonic and gels. All available for private-label clients.
- Lesaffre
Marcq-en-Baroeul, France
Fermentation — Biomass · Drying — Spray drying · Ingredients — Flavors +1 more
Family-owned major (since 1853) for yeast fermentation and drying — baker's yeast, yeast extracts and biotech.
- Lesaffre Ingredients Services
Marcq-en-Baroeul, France
Drying — Spray drying · Drying — Vacuum drying · Encapsulation — Microencapsulation +3 more
Lesaffre group division offering custom drying as a service. Standard, vacuum and electrostatic (PolarDry®) spray drying with 20 production lines for yeast extracts, microbial ingredients, flavours and fermentation actives.
- LSDH Laiterie Saint-Denis-de-l'Hotel
Saint-Denis-de-l'Hotel, France
Thermal — UHT · Thermal — Pasteurization · Wet — Liquid filling (carton) +9 more
French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.
- Mane SA
Le Bar-sur-Loup, France
Drying — Spray drying · Separation — Distillation · Encapsulation — Microencapsulation +1 more
Family-owned major (since 1871) for flavour and fragrance, extraction (Jungle Essence) — flavours and fragrance.
- Nutribio
Carhaix-Plouguer, France
Drying — Spray drying · Separation — Wet fractionation · Dairy — Caseinates +4 more
Sodiaal subsidiary specialising in spray drying for infant nutrition. 30,000+ t/year capacity following the 2019 acquisition of the ex-Synutra plant.
- Olygose
Venette, France
Drying — Spray drying · Separation — Microfiltration · Separation — Wet fractionation +2 more
Functional ingredient specialist (since 2010) producing pea-derived alpha-galacto-oligosaccharides (AlphaGOS) via membrane filtration and spray drying.
- Refresco France
Pessac, France
Thermal — Hot fill · Thermal — Pasteurization · Wet — Liquid filling (PET) +8 more
Largest independent EU bottler (PE-owned, KKR/PAI) with multi-site French presence (Pessac, Saint-Alban, Lille). Hot fill, aseptic, carbonation across PET, can and glass.
- Robertet
Grasse, France
Drying — Spray drying · Separation — Distillation · Ingredients — Flavors +2 more
Maubert family/listed major (since 1850) for natural extraction and flavours — naturals and organic flavours.
- Roquette Freres
Lestrem, France
Separation — Wet fractionation · Drying — Spray drying · Dry — Milling +7 more
World leader in pea protein and starch derivatives (since 1933). Wet milling, extraction and isolation produce Nutralys pea protein, starches, polyols and hydrocolloids. Extensive contract and custom-blend capacity.
Sectors in France
- Drying — Spray drying (20)
- Ingredients — Flavors (8)
- Dry — Dry blending (7)
- Dairy — Caseinates (7)
- Encapsulation — Microencapsulation (6)
- Separation — Wet fractionation (6)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (5)
- Dairy — Milk powders (skim, full cream) (5)
- Supplements — Tablets (4)
- Fermentation — Biomass (4)
- Sports nutrition — Protein powders (3)
- Ingredients — Native & modified starches (3)
- Dairy — MFGM (3)
- Separation — Ultrafiltration (3)
- Supplements — Herbal extracts (3)
- Infant & medical — Infant formula stage 1 (3)
- Separation — Distillation (3)
- Ingredients — Colors (3)
- Thermal — Pasteurization (3)
- Dry — Agglomeration (3)
- Wet — Aseptic filling (3)
- Alt-protein — Pea protein (3)
- Alt-protein — Wheat protein (3)
- Dry — Sachet & stick-pack filling (2)