Dry — Milling companies in Europe
181 entries — page 4 of 8
- Krautermuhle Friedrich GmbH & Co. KG
Germany — Lichtenfels
Dry — Milling / Dry — Grinding / Dry — Micronization / Thermal — Sterilization / Dry — Dry blending
Toll milling, cutting and granulating of spices, teas, herbs and seeds down to fine powder including cryogenic milling at minus 60 degrees. Proprietary Bactosafe steam decontamination. Organic certified.
- La Molisana
Italy — Campobasso
Pasta & rice — Dry pasta / Pasta & rice — Semolina / Dry — Milling
Family-owned dry pasta producer founded 1912 with integrated semolina mill, bronze-die extrusion, and gluten-free lines.
- Lantmannen
Sweden — Lidkoping
Dry — Milling / Alt-protein — Pea protein / Oils & fats — Specialty fats
Major Swedish agricultural cooperative across Lidköping (new pea protein plant 2027), Holeby and multiple plants producing oats, milling and fats.
- Lantmannen Cerealia
Sweden — Jarna
Dry — Milling / Bakery — Breakfast cereals / Bakery — Cake mixes / Pasta & rice — Dry pasta
Lantmännen flour, cereals and mixes operation across Järna and Uppsala.
- Les Grands Blés
Belgium — Saint-Georges-sur-Meuse
Dry — Milling / Bakery — Bread
Walloon stone-mill producer of natural agroecological flours sold to bakeries and restaurants in Belgium.
- Lichtensteinmühle
Germany — Honau
Dry — Milling / Dry — Sieving & sifting / Packaging — Primary packaging
German mill offering small-batch toll milling, cleaning and packaging of grain and flour for farmers marketing under their own label.
- Limagrain Cereales Ingredients
France — Riom
Dry — Milling / Extrusion — Breakfast cereal extrusion / Extrusion — Snack extrusion / Thermal — Roasting (cocoa) / Ingredients — Native & modified starches / Bakery — Cake mixes / Snacks — Extruded snacks / Bakery — Breakfast cereals / Pet food — Treats & chews
Major contract ingredient blender (Limagrain coop, since 2002) with 7 European plants and 330,000 t/y capacity. Heat-treated flours, cereal blends and extruded cereals.
- Limagrain Ingredients
Netherlands — Weert
Dry — Milling / Thermal — Pasteurization / Thermal — Sterilization / Dry — Dry blending
Limagrain Ingredients is a French cooperative subsidiary with a Dutch production site in Weert Netherlands that produces clean-label heat-treated functional flours grits and toasted cereal ingredients for food pet food and feed.
- Linas Agro Group AB
Lithuania — Vilnius
Dry — Milling / Oils & fats — Edible oils (refined, virgin, organic) / Pet food — Dry kibble (extruded, pressed, baked)
Baltic's largest agribusiness group (>6,000 employees, $134.6M revenue). 13 grain elevators, seed processing, milk production, biofuel, feed and oil. Subsidiaries include Kauno Grūdai, Kaišiadorių & Vilniaus Paukštynas, Putnu Fabrika Ķekava (LV).
- Lofoten Seaweed AS
Norway — Napp
Fruit & veg — Dehydrated vegetables / Dry — Milling / Dry — Powder filling / Packaging — Primary packaging
Hand-harvests, dries and mills wild and farmed seaweed including winged kelp, dulse and sugar kelp. Supplies B2B private-label seaweed seasonings, salts, flakes and powders.
- Loulis Mills SA
Greece — Volos & Sourpi
Dry — Milling / Bakery — Cake mixes / Pet food — Dry kibble (extruded, pressed, baked)
Heritage Greek mill (1782). Wheat flour, rye flour, mixes, animal feed; major private-label producer.
- Lubella Maspex
Poland — Lublin
Pasta & rice — Dry pasta / Dry — Milling / Bakery — Breakfast cereals
Largest Polish pasta producer (1883, Maspex Group) with brands Lubella, Malma plus flour, semolina and Mlekołaki breakfast cereals.
- Luttge GmbH (Luttge Superfood)
Germany — Grossenkneten
Supplements — Powders / Dry — Milling / Dry — Powder filling
Own organic spirulina cultivation in Germany with raw-food quality drying and milling. B2B bulk supply as powder and crumbles and finished products.
- Maalderij Roosens
Belgium — Schoten
Dry — Milling / Bakery — Bread
Family-owned Belgian flour mill in Schoten producing wheat and specialty flours for bakeries and food industry customers.
- Mailänder Mühle
Germany — Stupferich
Dry — Milling / Dry — Grinding / Dry — Dry blending
German specialty mill offering toll milling for grain growers including dehulling of spelt, emmer and einkorn from 1 tonne.
- Maisadour
France — Mont-de-Marsan
Thermal — Industrial cooking / Thermal — Sterilization / Dry — Milling / Meat & seafood — Charcuterie / Meat & seafood — Ready-to-cook poultry
Cooperative-owned Sud-Ouest leader (since 1936) — Delpeyrat, Comtesse du Barry — for duck, foie gras, charcuterie and maize.
- Marriages Millers
United Kingdom — Chelmsford
Dry — Milling
W & H Marriage & Sons Chelmsford Essex 1824 family miller producing organic and speciality flour.
- Martin Bauer GmbH & Co. KG
Germany — Vestenbergsgreuth
Supplements — Herbal extracts / Dry — Milling / Dry — Grinding / Thermal — Sterilization
Tea and herb sourcing, processing (cutting, milling, sterilisation) and botanical raw material supply. Approx 200 raw materials and integrated cultivation programme (mabagrown). Parent of Finzelberg and Plantextrakt.
- Maselis NV
Belgium — Roeselare
Dry — Milling / Dry — Dry blending / Bakery — Breakfast cereals
Belgian producer of grain-based health foods including cereals and flour products; parent of Maselis Hungaria and Mulder Breakfast.
- Megro GmbH (Juchem-Gruppe)
Germany — Großrosseln
Dry — Milling / Dry — Grinding / Thermal — Sterilization / Bakery — Breakfast cereals
Saarland-based oat processor producing flakes, kernels, bran and hydrothermally treated oat flours for food manufacturers.
- Meyermühle
Germany — Landshut
Dry — Milling / Bakery — Bread
Leading 100% organic German flour mill in Landshut supplying premium bio flours to industrial and artisan bakeries with CO2-neutral production.
- Minderleinsmuehle GmbH & Co KG
Germany — Neunkirchen am Sand
Dry — Milling / Dry — Sieving & sifting / Dry — Dry blending / Thermal — Roasting (cocoa) / Bakery — Breakfast cereals / Bakery — Cake mixes / Bakery — Rusks / Snacks — Extruded snacks / Coffee, tea & cocoa — Cocoa products
240-year family business (since 1785) and one of the largest dry-organic private-label producers in DACH. Mills, müesli, bakery, chocolate items, waffles and snacks.
- Minoterie Bourseau
France — Carquefou
Dry — Milling / Bakery — Bread
French miller since 1825 producing red-label and organic flours from wheat, rye, spelt, einkorn and buckwheat on cylinders and stone wheels.
- Minoterie Farges
France — Bar
Dry — Milling / Bakery — Bread
Artisan French flour mill producing specialty grain flours.
Browse by sector
- Dry — Milling (181)
- Bakery — Bread (47)
- Dry — Dry blending (39)
- Dry — Grinding (34)
- Dry — Sieving & sifting (24)
- Thermal — Sterilization (22)
- Bakery — Breakfast cereals (21)
- Pasta & rice — Dry pasta (16)
- Bakery — Cake mixes (14)
- Packaging — Primary packaging (12)
- Ingredients — Native & modified starches (9)
- Thermal — Roasting (cocoa) (8)
- Drying — Spray drying (8)
- Dry — Powder filling (7)
- Alt-protein — Pea protein (6)
- Separation — Protein extraction (6)
- Dry — Micronization (5)
- Packaging — Repacking (5)
- Fruit & veg — Dehydrated vegetables (5)
- Separation — Protein concentration (5)
- Separation — Wet fractionation (5)
- Bakery — Bread improvers (5)
- Pasta & rice — Rice products (5)
- Pasta & rice — Semolina (5)
