Meat & seafood — Charcuterie companies in Europe
251 entries — page 7 of 11
- Marrazes Carnes
Portugal — Leiria
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Leiria industrial charcuterie producer.
- MASO UZENINY POLICKA
Czech Republic — Policka
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Independent Czech 1985 Polička large meat processor producing fresh meat, smoked products, sausages and salami.
- Masokombinat Puchov
Slovakia — Puchov
Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie
Púchov medium meat combine.
- Master Good
Hungary — Kisvarda
Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie / Alt-protein — Pea protein
Family-owned (Bárány) Kisvárda and Petneháza 1994 very large vertically integrated poultry group (~€700m turnover 2024) processing approximately 50% of Hungarian poultry; €190m capacity-doubling 2026.
- MECOM GROUP
Slovakia — Humenne
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Smithfield Foods Humenné and Lučenec 1972 medium-large meat group (~1,400 staff, License SK63 first SK plant for full EU export) producing sausages, dry salami, hams, bacon and smoked meats under Druget and Mecom premium.
- Mendelova univerzita Brno
Czech Republic — Brno
Fermentation — Precision / Dairy — Cheese / Meat & seafood — Charcuterie
Mendel University Brno food technology faculty pilot lines.
- Moser Wurst
Austria — Mils
Meat & seafood — Charcuterie
Mils Tirol smoked-sausage producer (family-owned 1903).
- Moy Park
United Kingdom — Craigavon
Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie
Major JBS-owned 1943 Craigavon NI poultry operation (~12,000 staff, £1.8bn revenue) — NI's largest private employer producing poultry, ready meals and foodservice.
- MP Krasno
Czech Republic — Valasske Mezirici
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Krása family Valašské Meziříčí medium-large meat processor producing salami, ham, fresh meat and ready meals.
- Negroni
Italy — Cremona
Meat & seafood — Charcuterie
Salumi producer within Veroni group offering private-label.
- Nikas SA
Greece — Athens (Agios Stefanos)
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Iconic Greek meat and charcuterie producer; sausages, hams, deli; private-label.
- Nobre Alimentacao
Portugal — Rio Maior
Meat & seafood — Charcuterie / Meat & seafood — Marinated meats
Major Iberian private-label processor (Campofrío/Sigma Alimentos subsidiary) producing cooked ham, bacon, sausages and chorizo.
- Nõo Lihatööstus OÜ
Estonia — Nõo
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Largest locally-owned Estonian meat plant. >600 SKUs including smoked sausages, raw meat, hot dogs, hams, pâtés, snacks and the iconic Nõo roulade. First in the Estonian meat industry to achieve IFS Food.
- Nortura SA
Norway — Tonsberg
Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Meat & seafood — Ready-to-cook poultry / Eggs — Functional egg ingredients
Norwegian meat cooperative HQ in Tønsberg with plants in Forus, Sarpsborg, Steinkjer, Otta and Sogndal under Gilde and Prior brands.
- Orkla Foods Cesko Slovensko
Czech Republic — Bysice
Sauces — Cold sauces / Fruit & veg — Canned vegetables / Meat & seafood — Charcuterie / Ingredients — Flavors / Infant & medical — Infant formula stage 1
Orkla Group (Norway) ~2,400 staff across approximately 10 plants in Czech Republic and Slovakia producing Hamé, Vitana, Májka, Znojmia, Otma and Hamánek pâtés, ready meals, ketchup, jams, soups and bouillons.
- OSI Food Solutions Hungary
Hungary — Babolna
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat / Freezing — Block freezing
Bábolna contract burger and patty manufacturer (McDonald's supplier).
- Pamapol
Poland — Rusiec
Meat & seafood — Charcuterie / Sauces — Cold sauces / Sauces — Hot sauces
Listed canned ready-meal producer (gołąbki, bigos, fasolka) with strong private-label canned and jarred ready meals.
- Papai Hus 1913
Hungary — Papa
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Famous Yield Enterprise (HK) Pápa 1913 large pressed-ham, bacon and traditional Hungarian sausage producer.
- Parsons Sverige
Sweden — Helsingborg
Meat & seafood — Charcuterie
Helsingborg charcuterie producer.
- PHW-Gruppe
Germany — Rechterfeld
Thermal — Industrial cooking / Freezing — Block freezing / Packaging — MAP (modified atmosphere) / Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie / Meat & seafood — Plant-based meat analogues
Major poultry slaughter and processor (~8,000 FTE, since 1932) with Wiesenhof brand and Green Legend plant-based line.
- Pick Szeged
Hungary — Szeged
Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat
Bonafarm Szeged 1869 very large meat group (~2,200 staff, ~40,000 t/yr including 11,000 t mould-ripened salami) producing PICK Téliszalámi Hungaricum, HERZ, Família and Ringa brands across Szeged, Baja and Alsómocsolád.
- Pilgrims Food Masters
United Kingdom — Linton
Meat & seafood — Charcuterie / Sauces — Cold sauces / Meat & seafood — Plant-based meat analogues
JBS-owned ready meals, hot eating, plant-based and foodservice operation across Linton, Westhoughton, Bury, Norwich, Wolverhampton and Hull (acquired Kerry consumer foods 2021).
- Pilgrims UK
United Kingdom — Spalding
Meat & seafood — Ready-to-cook poultry / Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie
JBS-owned poultry and pork operation across Spalding (poultry), Westerleigh, Coalville and Newport.
- Pindos Coop
Greece — Ioannina
Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie / Eggs — Liquid egg products
Cooperative poultry processor (Epirus); chicken, eggs, processed; private-label.
Browse by sector
- Meat & seafood — Charcuterie (251)
- Meat & seafood — Fresh & processed meat (97)
- Thermal — Industrial cooking (24)
- Meat & seafood — Ready-to-cook poultry (22)
- Meat & seafood — Marinated meats (14)
- Thermal — Smoking (13)
- Sauces — Cold sauces (13)
- Freezing — Block freezing (12)
- Packaging — Vacuum packing (10)
- Thermal — Sterilization (9)
- Dairy — Cheese (8)
- Meat & seafood — Plant-based meat analogues (7)
- Packaging — MAP (modified atmosphere) (7)
- Bakery — Bread (6)
- Thermal — Curing (5)
- Snacks — Jerky (5)
- Wet — Liquid filling (glass) (4)
- Meat & seafood — Fish processing (3)
- Fermentation — Lactic acid bacteria (2)
- Pet food — Wet (cans, trays, pouches) (2)
- Packaging — Primary packaging (2)
- Packaging — Canning (2)
- Fermentation — Precision (2)
- Fruit & veg — Canned vegetables (2)
