IFS contract manufacturers in Italy
53 ifs contract manufacturers in Italy, with the largest concentrations in Gragnano (3). Capabilities most often listed alongside: Pasta & rice — Dry pasta (17), Fruit & veg — Purees (8) and Sauces — Cold sauces (8). BRCGS (44), Organic (8) and Kosher (5) are the most frequently listed credentials.
53 entries — page 2 of 3
- Italpizza
San Donnino, Italy
Bakery — Bread · Freezing — Block freezing
Major frozen pizza producer offering private-label and branded production.
- La Doria
Angri, Italy
Fruit & veg — Canned vegetables · Fruit & veg — Purees · Sauces — Cold sauces +3 more
Europe's largest private-label producer of canned pulses, peeled and chopped tomatoes and pasta sauces; six Italian plants, ~93% private-label revenue.
- La Molisana
Campobasso, Italy
Pasta & rice — Dry pasta · Pasta & rice — Semolina · Dry — Milling
Family-owned dry pasta producer founded 1912 with integrated semolina mill, bronze-die extrusion, and gluten-free lines.
- Latteria Soresina
Soresina, Italy
Dairy — Cheese · Dairy — Butter & cream · Beverages — Dairy drinks
Major dairy cooperative producing Grana Padano DOP, provolone, butter and milk; private-label.
- Mutti
Montechiarugolo, Italy
Fruit & veg — Purees · Fruit & veg — Concentrates · Sauces — Cold sauces
Family-owned tomato derivative specialist (1899); passata, polpa, pelati and concentrate; selective co-packing alongside own brand.
- Olitalia
Forli, Italy
Oils & fats — Specialty fats · Wet — Liquid filling (glass)
Olive and seed oil and vinegar producer (1983) with HoReCa and private-label business.
- Pasta Berruto
Carmagnola, Italy
Pasta & rice — Dry pasta · Snacks — Extruded snacks
Family-owned dry pasta producer (1881) specialising in private-label exports including snack pasta formats.
- Pasta Dalla Costa Alimentare
Cologna Veneta, Italy
Pasta & rice — Dry pasta
Family-owned egg pasta producer (1985) specialising in private-label including kids' shapes and organic ranges.
- Pasta Maltagliati
Castiglione delle Stiviere, Italy
Pasta & rice — Dry pasta
Family-owned dry pasta producer with 30+ years private-label experience and dedicated PL account management.
- Pasta Riscossa F.lli Mazzocchia
Sant'Elia Fiumerapido, Italy
Pasta & rice — Dry pasta
Family-owned Lazio dry pasta producer offering private-label service.
- Pasta Sgambaro
Castello di Godego, Italy
Pasta & rice — Dry pasta
Family-owned organic pasta producer (1947) with gluten-free range and private-label service.
- Pastificio Antonio Amato
Salerno, Italy
Pasta & rice — Dry pasta
Campanian family pasta producer offering private-label dry pasta.
- Pastificio Barillari
Castelnuovo Magra, Italy
Pasta & rice — Dry pasta · Bakery — Bread
Liguria pasta and focaccia base producer offering private-label.
- Pastificio De Cecco
Fara San Martino, Italy
Pasta & rice — Dry pasta · Dry — Milling
Heritage dry pasta brand (1886) with integrated milling and extrusion; offers private-label and co-packing for export.
- Pastificio Felicetti
Predazzo, Italy
Pasta & rice — Dry pasta
Family-owned alpine pasta producer (1908) using organic durum and Kamut, dried with alpine spring water.
- Pastificio Granoro
Corato, Italy
Pasta & rice — Dry pasta
Apulian family-owned dry pasta producer (1967) with gluten-free range; sources locally grown durum.
- Pastificio Liguori
Gragnano, Italy
Pasta & rice — Dry pasta
PGI Pasta di Gragnano producer (1820) using bronze dies; offers private-label.
- Pastificio Lucio Garofalo
Gragnano, Italy
Pasta & rice — Dry pasta · Pasta & rice — Fresh pasta
PGI Pasta di Gragnano producer (1789) owned by Spanish Ebro Foods; accepts private-label and co-packing alongside branded production.
- Pastificio Nardi
Vicenza, Italy
Pasta & rice — Fresh pasta
Fresh pasta and gnocchi producer specialised in private-label for Italian large retail (GDO).
- Pastificio Rummo
Benevento, Italy
Pasta & rice — Dry pasta
Family-owned dry pasta producer (1846) with proprietary slow-process method; offers private-label and co-packing.
- Pastificio Vallebelbo
Castagnole delle Lanze, Italy
Pasta & rice — Fresh pasta
Fresh egg and filled pasta producer with 20+ years of private-label experience.
- PreGel S.p.A.
Scandiano (Reggio Emilia), Italy
Dairy — Milk powders (skim, full cream) · Dairy — Ice cream · Dry — Dry blending +3 more
Italian leader in gelato, soft-serve and pastry powder base manufacturing. 50+ dairy and milk-based powder mixes, variegates and pastes for HoReCa. BRC, IFS, SQF, Kosher and Halal. 130+ countries.
- Riso Scotti
Pavia, Italy
Pasta & rice — Rice products · Bakery — Rice cakes · Dairy — Plant-based drinks
Major rice producer (1860) offering Arborio, Carnaroli, ready risotti, rice cakes and plant-based drinks; private-label.
- Roncadin
Meduno, Italy
Bakery — Bread · Freezing — Block freezing
Frozen pizza private-label specialist for major European retailers; multiple recipes per client.
Sectors in Italy
- Pasta & rice — Dry pasta (17)
- Fruit & veg — Purees (8)
- Sauces — Cold sauces (8)
- Pasta & rice — Fresh pasta (6)
- Dry — Dry blending (5)
- Wet — Liquid filling (glass) (5)
- Fruit & veg — Canned vegetables (4)
- Bakery — Bread (4)
- Freezing — Block freezing (4)
- Sauces — Pestos (3)
- Dairy — Cheese (3)
- Fruit & veg — Concentrates (3)
- Packaging — Canning (3)
- Dairy — Milk powders (skim, full cream) (3)
- Dairy — Butter & cream (3)
- Packaging — Primary packaging (2)
- Oils & fats — Specialty fats (2)
- Sauces — Dressings (2)
- Meat & seafood — Charcuterie (2)
- Beverages — Juices & NFC (2)
- Thermal — Pasteurization (2)
- Beverages — Bottled water (2)
- Beverages — Soft drinks (2)
- Drying — Spray drying (2)