Dairy — Yoghurt contract manufacturers in Europe
43 yoghurt contract manufacturers across 14 countries in Europe, with the largest concentrations in Greece (11), Cyprus (5) and France (5). Capabilities most often listed alongside: Dairy — Cheese (34), Beverages — Dairy drinks (16) and Dairy — Butter & cream (14). IFS (21), ISO 22000 (6) and BRCGS (5) are the most frequently listed credentials.
43 entries — page 2 of 2
- Mevgal SA
Koufalia (Thessaloniki), Greece
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks
Family-owned heritage dairy (70+ years) in northern Greece. Feta PDO, Kasseri PDO, Manouri PDO, yogurts, milk, kefir. Strong private-label and export programs to 40+ countries.
- Molkerei Alois Mueller GmbH & Co KG
Aretsried, Germany
Drying — Spray drying · Thermal — UHT · Thermal — Pasteurization +7 more
Major German dairy group (since 1896) producing yogurt, drinks and desserts at Aretsried and Leppersdorf with private-label capacity.
- Molkerei Biedermann
Bischofszell, Switzerland
Dairy — Yoghurt · Fermentation — Lactic acid bacteria
Emmi subsidiary producing organic yogurt, kefir and dessert cups for private label.
- N. Th. Kouroushis Ltd
Vatyli (Famagusta), Cyprus
Dairy — Cheese · Dairy — Yoghurt
Heritage Famagusta-region dairy (1959); halloumi, anari, yogurts; private-label.
- OSM Lowicz
Lowicz, Poland
Dairy — Yoghurt · Dairy — Butter & cream · Dairy — Cheese +1 more
Heritage cooperative dairy (1908) producing milk, cream, butter, twaróg, kefir and sour cream; established private-label supplier to discounters.
- Papouis Dairies Ltd
Cyprus
Dairy — Cheese · Dairy — Yoghurt
Major Cypriot halloumi PDO producer; private-label and export.
- Pittas Dairy Industries Ltd
Nicosia, Cyprus
Dairy — Cheese · Dairy — Yoghurt · Beverages — Dairy drinks
Iconic Cypriot dairy (founded 1939). Halloumi PDO, anari, yogurts, milk; major private-label producer.
- Postres y Dulces Reina
Caravaca de la Cruz, Spain
Dairy — Yoghurt
Yogurt-style desserts, gelatin and mousse producer with private-label.
- Reha Dairies Ltd
Limassol, Cyprus
Dairy — Cheese · Dairy — Yoghurt
Cypriot dairy producing halloumi, feta, fresh kashar; export and private-label.
- Roussas Dairy SA (Roussas)
Larissa, Greece
Dairy — Cheese · Dairy — Yoghurt
Larissa-based dairy producing feta PDO, white cheeses, yogurts and traditional Greek dairy. Private-label and export contract production.
- Schreiber Foods Espana
Bornos, Spain
Dairy — Yoghurt · Dairy — Cheese
Yogurt and cream cheese producer with major private-label business.
- Sodiaal Union
Lyon, France
Drying — Spray drying · Thermal — Pasteurization · Fermentation — Lactic acid bacteria +4 more
Major cooperative-owned MDD producer (since 1990) — Candia, Entremont, Yoplait, Régilait — across 70 French sites for milk, cheese, yoghurt and powders.
- Stergiou Dairy (Ipogrifi Stergiou)
Trikala, Greece
Dairy — Cheese · Dairy — Yoghurt
Trikala-based dairy producing feta PDO and yogurts; private-label production for retail and food service.
- Triballat-Noyal
Noyal-sur-Vilaine, France
Drying — Spray drying · Wet — Liquid filling (carton) · Wet — Beverage formulation +6 more
Family-owned (since 1951) producer behind Sojasun, Vrai and Olga brands. Liquid processing and spray drying for soy and plant-based dairy with private-label capacity.
- Triballat-Rians
Rians, France
Thermal — Pasteurization · Fermentation — Lactic acid bacteria · Dairy — Yoghurt +1 more
Family-owned (since 1901) producer of fresh dairy and fromage frais — Crémet, faisselle. MDD-capable.
- Tyras SA
Trikala, Greece
Dairy — Cheese · Dairy — Yoghurt
Major Trikala-based dairy specialised in Feta PDO, hard cheeses, yogurts and traditional Greek dairy. Active private-label and export programs.
- Vigla Olympou SA
Skotina (Pieria), Greece
Dairy — Cheese · Dairy — Yoghurt
Pieria-based dairy producing feta PDO, kefalotyri, kasseri, and yogurts. Private-label and B2B contract production.
- ZOMA GmbH & Co. KG (Zott Group)
Mertingen, Germany
Dairy — Milk powders (skim, full cream) · Dairy — Yoghurt · Dairy — Butter & cream +4 more
Industrial dairy ingredients division of Zott SE. Produces yogurt powder, cream powder and dairy preparations for bakery, ice cream and food service applications.
- Zott SE & Co KG
Mertingen, Germany
Fermentation — Lactic acid bacteria · Thermal — Pasteurization · Dairy — Cheese +1 more
Cheese and yogurt producer (since 1926) with retail PL and branded portfolio.
Browse by sector
- Dairy — Yoghurt (43)
- Dairy — Cheese (34)
- Beverages — Dairy drinks (16)
- Dairy — Butter & cream (14)
- Drying — Spray drying (9)
- Fermentation — Lactic acid bacteria (9)
- Thermal — Pasteurization (8)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (4)
- Wet — Liquid filling (carton) (4)
- Thermal — UHT (4)
- Dairy — Milk powders (skim, full cream) (3)
- Dry — Dry blending (3)
- Dry — Powder filling (3)
- Dairy — Caseinates (3)
- Dairy — Plant-based drinks (3)
- Dairy — Ice cream (2)
- Drying — Freeze drying / lyophilization (1)
- Drying — Fluid bed drying (1)
- Beverages — Juices & NFC (1)
- Bakery — Viennoiserie / laminated dough (1)
- Separation — Centrifugation (1)
- Wet — Liquid filling (PET) (1)
- Wet — Beverage formulation (1)
- Dairy — Plant-based yoghurt (1)