European Co-Manufacturing Directory

Bakery — Cake mixes companies in Europe

82 entries — page 3 of 4

Clear filters

  • Marlenka international

    Czech Republic — Frydek-Mistek

    Bakery — Biscuits & cookies / Confectionery — Pralines / Bakery — Cake mixes

    Family-owned (Avetisjan) 2003 Frýdek-Místek honey-cake specialist (~370 staff, 9m products/yr, 200 t honey/yr making it the largest CZ honey processor) producing Pachlava, Napoleonky and eclairs.

  • Max Felchlin

    Switzerland — Ibach-Schwyz

    Confectionery — Industrial chocolate (couverture, compound) / Coffee, tea & cocoa — Cocoa products / Bakery — Cake mixes

    B2B-only Schwyz couverture maker (founded 1908) producing bean-to-bar couverture, OSA fillings and baking mixes.

  • Mestemacher GmbH

    Germany — Guetersloh

    Thermal — Baking / Bakery — Bread / Bakery — Cake mixes

    Major pre-packaged bread private-label producer (since 1871) — pumpernickel, whole-grain breads, baking mixes; also bio.

  • Minderleinsmuehle GmbH & Co KG

    Germany — Neunkirchen am Sand

    Dry — Milling / Dry — Sieving & sifting / Dry — Dry blending / Thermal — Roasting (cocoa) / Bakery — Breakfast cereals / Bakery — Cake mixes / Bakery — Rusks / Snacks — Extruded snacks / Coffee, tea & cocoa — Cocoa products

    240-year family business (since 1785) and one of the largest dry-organic private-label producers in DACH. Mills, müesli, bakery, chocolate items, waffles and snacks.

  • Molino Spadoni

    Italy — Coccolia

    Dry — Milling / Bakery — Cake mixes / Pasta & rice — Dry pasta

    Flour, bakery mix and pasta producer offering private-label.

  • Moulins de Kleinbettingen SA

    Luxembourg — Kleinbettingen

    Dry — Milling / Dry — Grinding / Dry — Sieving & sifting / Dry — Dry blending / Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Bakery — Cake mixes / Pasta & rice — Dry pasta / Alt-protein — Soy protein / Alt-protein — Pea protein / Alt-protein — Textured vegetable protein (TVP) / Ingredients — Native & modified starches

    Luxembourg's only industrial flour mill (Muller family, 11th generation since 1704). 180 t/24h Bühler mill plus a strategic plant-protein extrusion line (TVP and HME) — unusual for a traditional European mill and a clear toll-extrusion option.

  • Mr Kipling Premier Foods

    United Kingdom — Stoke-on-Trent

    Bakery — Cake mixes

    Premier Foods Stoke cake plant producing Mr Kipling and private-label cakes.

  • Mylos SA (Allatini Mills)

    Greece — Thessaloniki

    Dry — Milling / Bakery — Cake mixes

    Major Thessaloniki mill; flour, semolina, mixes; private-label.

  • Panelux SA

    Luxembourg — Mensdorf

    Thermal — Baking / Freezing — Block freezing / Packaging — MAP (modified atmosphere) / Bakery — Bread / Bakery — Viennoiserie / laminated dough / Bakery — Cake mixes

    Family-owned industrial bakery (Fischer/Linster group) operating fresh and frozen bakery streams in Mensdorf with 11,000-pallet frozen storage. Exports to ~20 countries and has a long history of supermarket private-label work.

  • Park Cakes Bakeries

    United Kingdom — Oldham

    Bakery — Cake mixes / Confectionery — Pralines

    Oldham 1937 premium cakes and desserts producer for M&S and Aldi.

  • Pasteleria Mallorca

    Spain — Madrid

    Bakery — Viennoiserie / laminated dough / Bakery — Cake mixes

    Heritage Madrid pâtisserie (1931) with gourmet private-label.

  • Pistor

    Switzerland — Rothenburg

    Bakery — Bread / Bakery — Cake mixes / Bakery — Viennoiserie / laminated dough

    Rothenburg bakery wholesale and B2B production for bakeries and foodservice.

  • Premier Foods

    United Kingdom — St Albans

    Bakery — Cake mixes / Sauces — Cold sauces / Sauces — Dressings / Confectionery — Pralines

    LSE-listed branded grocery group (Mr Kipling, Bisto, Oxo, Bird's, Sharwood's, Loyd Grossman, Ambrosia) with sites in Stoke, Worksop, Carlton, Lifton, Long Sutton and Andover.

  • Puratos Italia

    Italy — Parma

    Bakery — Bread improvers / Confectionery — Fillings / Bakery — Cake mixes

    Bakery ingredient producer offering private-label.

  • Puratos NV

    Belgium — Groot-Bijgaarden

    Wet — Liquid blending / Dry — Dry blending / Fermentation — Sourdough / Bakery — Bread improvers / Bakery — Sourdough / Bakery — Cake mixes / Confectionery — Industrial chocolate (couverture, compound) / Confectionery — Fillings

    Family-owned bakery, patisserie and chocolate ingredients group serving 100+ countries; Belcolade chocolate, Sapore sourdoughs, Carat and Cremfil fillings. Acquiring Dawn Foods (2026).

  • Rieber Foods Polska Vifon

    Poland — Wroclaw

    Meat & seafood — Marinated meats / Bakery — Cake mixes / Meat & seafood — Fish processing

    Wrocław Vifon/Rieber instant noodle, soup and herring marinade producer.

  • Royal Smilde Foods

    Netherlands — Heerenveen

    Thermal — Baking / Wet — Sauce manufacturing / Wet — Emulsification / Bakery — Viennoiserie / laminated dough / Bakery — Cake mixes / Bakery — Bread / Oils & fats — Margarines & shortenings / Oils & fats — Edible oils (refined, virgin, organic) / Sauces — Cold sauces / Sauces — Dressings

    Independent Dutch family business (since 1888) covering bakery semi-finished goods, baking mixes, oils and fats, sauces and ready-to-bake products across three sites. The Pie Factory subsidiary handles savoury pies and quiches.

  • Royal Steensma BV (Dawn Foods)

    Netherlands — Leeuwarden

    Dry — Dry blending / Wet — Liquid blending / Encapsulation — Enrobing / Bakery — Cake mixes / Bakery — Sourdough / Confectionery — Fillings / Confectionery — Industrial chocolate (couverture, compound) / Fruit & veg — Jams & fillings

    Long-established bakery semi-finished goods producer (since 1839) with four Dutch plants and a Thailand site. Explicit private-label production for retail and industrial bakery customers. Subsidiary of Dawn Foods (USA) since 2024.

  • Royal Zeelandia (HJ Doeleman BV)

    Netherlands — Zierikzee

    Dry — Dry blending / Wet — Liquid blending / Encapsulation — Glazing / Bakery — Bread improvers / Bakery — Bread / Bakery — Cake mixes / Bakery — Sourdough / Confectionery — Fillings

    Global bakery ingredient leader (since 1900) operating in 100+ countries. Develops tailor-made and private-label-friendly bakery ingredient mixes, improvers, fillings and glazes for industrial and SME bakeries.

  • Rūta UAB

    Lithuania — Šiauliai

    Confectionery — Pralines / Bakery — Biscuits & cookies / Bakery — Cake mixes

    Heritage Lithuanian chocolate maker. Chocolate, candies and traditional Šakotis (PGI).

  • SEMIX PLUSO

    Czech Republic — Otrokovice

    Bakery — Breakfast cereals / Snacks — Energy bars / Bakery — Cake mixes

    Otrokovice cereal bars, müsli and bakery mix producer; major private-label cereal manufacturer.

  • Sonneveld Group BV

    Netherlands — Papendrecht

    Dry — Dry blending / Wet — Liquid blending / Wet — Emulsification / Bakery — Bread improvers / Bakery — Bread / Bakery — Cake mixes / Oils & fats — Margarines & shortenings / Oils & fats — Specialty fats

    Bakery ingredient specialist (since 1956) producing bread improvers, mixes, fillings, release agents and liquid bread improvers across three Dutch sites. Subsidiary of Orkla Food Ingredients.

  • Stelios Kanakis SA

    Greece — Athens

    Confectionery — Industrial chocolate (couverture, compound) / Bakery — Cake mixes / Dairy — Cheese

    Greek bakery and confectionery ingredient distributor (Belcolade, Cesarin, Sicoly); some private-label/blending.

  • Tartu Mill AS

    Estonia — Tartu

    Dry — Milling / Pasta & rice — Semolina / Bakery — Cake mixes / Pet food — Dry kibble (extruded, pressed, baked)

    Major Estonian mill producing wheat flour, rye flour, semolina, mixes and animal feed. Largest shareholder of Dobeles Dzirnavnieks (LV).

Browse by sector

Bakery — Cake mixes by country