European Co-Manufacturing Directory

Ingredients — Cultures companies in Europe

30 entries — page 1 of 2

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  • AB Mauri

    United Kingdom — Corby

    Ingredients — Cultures / Bakery — Cake mixes

    Major ABF Corby and Leeds yeast and bakery ingredient operation.

  • ABF Ingredients

    United Kingdom — Corby

    Ingredients — Cultures / Ingredients — Enzymes / Ingredients — Vitamins

    ABF Corby yeast, enzymes (AB Enzymes) and vitamin operation.

  • Beneo Lallemand Polska

    Poland — Warszawa

    Ingredients — Vitamins / Ingredients — Cultures

    Specialty ingredient trading and blending operation.

  • Biocodex Nordic

    Denmark — Denmark

    Supplements — Capsules / Ingredients — Cultures

    Nordic probiotic and supplement operation.

  • Biotechnology Fermentation Factory (BFF)

    Netherlands — Ede

    Fermentation — Precision / Fermentation — Biomass / Alt-protein — Precision-fermentation proteins (BLG, casein, lactoferrin, ovalbumin, heme) / Ingredients — Enzymes / Ingredients — Cultures / Ingredients — Flavors

    Open-access precision and biomass fermentation upscaling facility (1,000 L and 10,000 L GEA-supplied systems) at NIZO's Food Innovation Campus, bridging the missing middle between lab proof and first commercial production. Pilot operations 2027.

  • Continental Pioneer Bakery

    Portugal — Mafra

    Ingredients — Cultures / Bakery — Bread improvers

    Yeast and bakery improver producer.

  • FFoQSI Tulln

    Austria — Tulln

    Fermentation — Precision / Ingredients — Cultures

    Tulln Centre for Food and Feed Quality, Safety and Innovation.

  • Galactic SA

    Belgium — Escanaffles

    Fermentation — Lactic acid bacteria / Fermentation — Biomass / Ingredients — Cultures / Ingredients — Flavors

    Global leader in lactic-acid fermentation (Finasucre group), supplying lactates and Galimax Flavor antimicrobials to bakery, meat, plant-based and prepared meals in 70+ countries.

  • Idun Industri

    Norway — Skedsmokorset

    Ingredients — Cultures / Bakery — Bread improvers / Sauces — Cold sauces / Confectionery — Pralines

    Orkla Food Ingredients Skedsmokorset operation producing yeast (sourced from Jästbolaget Sweden), bake mixes, marsipan and sauces.

  • Ireks Polska

    Poland — Wadowice

    Bakery — Bread improvers / Ingredients — Cultures

    Wadowice bakery improver and malt extract producer.

  • Jastbolaget

    Sweden — Rotebro

    Ingredients — Cultures

    Rotebro yeast producer.

  • KM Yeast Technology

    Netherlands — Delft

    Fermentation — Biomass / Ingredients — Cultures / Supplements — Probiotics

    Dutch yeast technology company developing and producing functional yeast-derived ingredients and fermentation products for the nutraceutical and food industries.

  • Lactopia GmbH

    Germany — Berlin

    Fermentation — Lactic acid bacteria / Supplements — Probiotics / Ingredients — Cultures

    German producer of lactic acid bacteria and probiotic ingredients for nutraceutical and food applications.

  • Lallemand Sverige

    Sweden — Sandvika

    Ingredients — Cultures / Ingredients — Enzymes

    Lallemand Swedish yeast and culture operation.

  • Lesaffre Iberia

    Spain — Valladolid

    Ingredients — Cultures / Bakery — Bread improvers / Bakery — Sourdough

    Yeast and yeast-extract producer with bakery toll service.

  • Lesaffre Italia

    Italy — Trecasali

    Ingredients — Cultures / Bakery — Bread improvers

    Major yeast and bakery ingredient producer.

  • Lesaffre Mauri Hungary

    Hungary — Budapest

    Ingredients — Cultures / Bakery — Cake mixes

    Lesaffre/Mauri Hungary yeast and yeast extracts.

  • Lesaffre Polska

    Poland — Wolczyn

    Ingredients — Cultures / Ingredients — Flavors

    Lesaffre Polish operation producing bakery yeast and yeast extracts for B2B.

  • Lesaffre Schweiz Hefe Schweiz

    Switzerland — Stettfurt — Verified

    Ingredients — Cultures / Bakery — Cake mixes

    Swiss yeast and baking ingredients.

  • Lund University Food Innovation

    Sweden — Lund

    Fermentation — Precision / Ingredients — Cultures

    Lund University food innovation pilot.

  • Mautner Markhof Hefefabriken

    Austria — Vienna

    Ingredients — Cultures / Beverages — Spirits

    Vienna historic yeast and spirits operation.

  • NIZO food research BV

    Netherlands — Ede

    Fermentation — Lactic acid bacteria / Fermentation — Biomass / Fermentation — Precision / Drying — Spray drying / Separation — Protein extraction / Ingredients — Cultures / Ingredients — Enzymes

    Europe's largest open-access food-grade pilot plant. Offers explicit toll manufacturing services in spray drying, fermentation and downstream processing; produces lactic acid for dsm-firmenich. Hosts the Biotechnology Fermentation Factory (BFF) and the NoPalm demo factory.

  • Novonesis

    Denmark — Bagsvaerd

    Ingredients — Enzymes / Ingredients — Cultures / Fermentation — Precision

    World #1 enzymes and cultures producer (formed by 2024 Novozymes + Chr. Hansen merger) HQ in Bagsværd with sites in Hørsholm, Aarhus and Copenhagen.

  • Probi

    Sweden — Lund

    Ingredients — Cultures / Supplements — Capsules / Fermentation — Precision

    Listed Lund probiotics CDMO known for the LP299V strain.

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