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Cambados, Spain

Meat & seafood — Fish processing · Meat & seafood — Smoked fish

Family-owned Spanish company producing and commercializing high-quality canned fish and seafood using artisanal processes and traditional recipes.

Vigo, Spain

Meat & seafood — Fish processing · Meat & seafood — Fresh & processed meat · Packaging — Canning +1 more

Premium canned fish and seafood manufacturer with over 135 years of heritage. Operates two production facilities in Galicia with combined daily capacity of 700,000 cans and serves markets worldwide.

Autol, Spain

Fruit & veg — Canned vegetables · Fruit & veg — Purees · Sauces — Cold sauces

Family-owned (1940) canned tomato, fritada, asparagus, mushroom, legume and sauce producer; Mercadona Totaler in tomate frito.

Rianxo, Spain

Meat & seafood — Fish processing

Family canned seafood producer (1975) offering premium private-label.

Vilassar de Mar, Spain

Meat & seafood — Fish processing · Sauces — Dressings · Sauces — Cold sauces +3 more

Family-owned producer and manufacturer of canned seafood, spices, seasonings, and preserves with over 50 years of experience and presence in 50+ countries.

Cambados, Spain

Meat & seafood — Fish processing

Artisan canned shellfish producer (1940) with small private-label runs.

Autol, Spain

Fruit & veg — Canned vegetables · Packaging — Canning · Packaging — Labeling +1 more

Specialist manufacturer of cooked and organic legumes, canned vegetables and pulses since 1918. Produces 100 million units annually with IFS and FDA certification.

El Raal, Spain

Fruit & veg — Canned vegetables · Packaging — Canning

Conservas El Raal is a family-owned Spanish company specializing in canned artichokes and peppers in various formats since 1988, recognized nationally and internationally for production volume and product quality.

Catoira, Spain

Meat & seafood — Fish processing · Packaging — Canning

Premium canned seafood producer specializing in traditional artisanal preparation of tuna, bonito, mussels, clams, and other Spanish Atlantic fish and shellfish.

Bermeo, Spain

Meat & seafood — Fish processing

Canned seafood producer (Isabel, Cuca brands) within Bolton Food with private-label.

Ribadumia, Spain

Meat & seafood — Fish processing · Meat & seafood — Smoked fish · Packaging — Canning

Spanish canned seafood specialist producing premium fish and shellfish preserves from Galician waters since 1920.

Galicia, Spain

Meat & seafood — Fish processing

Heritage canned seafood producer (1915) offering private-label of mussels and sardines.

Cambados, Spain

Meat & seafood — Fish processing

Artisan premium canned seafood producer (1990) with private-label.

Ondarroa, Spain

Meat & seafood — Fish processing

Premium anchovy and bonito del norte canner with gourmet private-label.

Chapela, Spain

Meat & seafood — Fish processing · Meat & seafood — Smoked fish · Freezing — Block freezing

Frozen and canned seafood producer with private-label.

Vilagarcía, Spain

Meat & seafood — Fish processing · Meat & seafood — Fresh & processed meat · Packaging — Canning

Producer of high-quality canned fish and seafood products from Galicia. Specializes in traditional, artisanal preparation with natural ingredients.

Estepa, Spain

Fruit & veg — Canned vegetables · Bakery — Biscuits & cookies

Canned vegetable and dessert (polvorones) producer with private-label.

Seville, Spain

Sauces — Mayonnaise · Sauces — Ketchup · Sauces — Cold sauces +1 more

Mayonnaise, ketchup, sauce and conserve producer; Mercadona private-label partner.

San Lazzaro di Savena, Italy

Fruit & veg — Canned vegetables · Fruit & veg — Purees · Beverages — Juices & NFC +3 more

Agricultural cooperative (1976) with 12 plants and ~3,500 staff; produces under Cirio, Valfrutta, Yoga, Derby Blue and for retailer brands.

Sant'Antonio Abate, Italy

Fruit & veg — Canned vegetables · Fruit & veg — Purees

Organic peeled tomatoes, passata, polpa and concentrate producer (1983) with USA and Japan organic certifications.

Murtosa, Portugal

Meat & seafood — Fish processing · Thermal — Retorting

Historic Aveiro cannery (1942) producing 30+ varieties of canned fish with ~80% exports; operates the O Mundo Fantástico da Sardinha Portuguesa retail concept.

Lisbon, Portugal

Meat & seafood — Fish processing · Thermal — Retorting

Heritage small-scale Lisbon cannery (1930) producing under Tricana, Prata do Mar and Minor brands.

Esteiro, Spain

Meat & seafood — Fish processing

Canned seafood and mussel producer offering private-label.

Sicily, Italy

Fruit & veg — Jams & fillings · Sauces — Cold sauces

Sicilian small-batch jam, sauce and pickle producer offering custom private-label.