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3,990 entries — page 47 of 167
A Estrada, Spain
Meat & seafood — Charcuterie
Galician cured meat producer offering lacón, chorizo and private-label.
Olot, Spain
Meat & seafood — Charcuterie
Family-owned (1947) charcuterie specialist offering chorizo, fuet, longaniza and salchichón with HPP and pre-sliced formats.
La Alberca, Spain
Meat & seafood — Charcuterie
Premium 100% Iberian de bellota family-owned producer with gourmet export and private-label.
La Adrada, Spain
Meat & seafood — Charcuterie
Cooked ham, turkey and Iberian ham producer with private-label.
Tudela de Duero, Spain
Meat & seafood — Charcuterie
Castilian cured charcuterie producer offering salchichón, chorizo and private-label.
Higuera la Real, Spain
Meat & seafood — Charcuterie
Iberian ham producer offering private-label gourmet.
Cheste, Spain
Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie
Family-owned fresh meat producer and Mercadona Totaler with ~85% output to Mercadona.
Banos de Rio Tobia, Spain
Meat & seafood — Charcuterie
Heritage Riojan chorizo and serrano ham producer (1900) with private-label.
Los Santos de Maimona, Portugal
Meat & seafood — Charcuterie
Iberian charcuterie producer.
Soto de la Vega, Spain
Meat & seafood — Charcuterie
Cecina and cured charcuterie producer offering private-label.
Aldealuenga de Pedraza, Spain
Meat & seafood — Charcuterie
Cantimpalos chorizo IGP producer offering private-label.
Benavente, Spain
Meat & seafood — Charcuterie
Cured charcuterie producer offering private-label.
Busseto, Italy
Fruit & veg — Purees · Fruit & veg — Concentrates
Cooperative tomato passata and paste producer offering private-label.
Jerez de la Frontera, Spain
Beverages — Wine · Wet — Liquid filling (glass)
Sherry producer offering gourmet private-label.
Affoltern im Emmental, Switzerland
Dairy — Cheese
Network of village dairies producing AOP-certified raw-milk Emmentaler hard cheese.
Lucerne, Switzerland
Dairy — Yoghurt · Dairy — Cheese · Dairy — Plant-based drinks +1 more
Switzerland's largest milk processor (founded 1907) with 25 production sites; cheese, yogurt, Caffè Latte, Kaltbach and Beleaf vegan brands plus private label and licensed manufacturing.
St Gallen, Switzerland
Ingredients — Vitamins
St Gallen packaging and sensors research.
Ghent, Belgium
Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +2 more
Co-manufacturing and private-label of protein bars and functional nutrition bars. Cold-extruded, layered and coated formats up to 50% protein. 250 million bars per year EU capacity. R&D, ingredient sourcing, co-creation and full packaging.
Lisbon, Portugal
Supplements — Capsules · Supplements — Liquid supplements · Supplements — Powders
Portuguese nutraceutical company developing and producing dietary supplements for health and wellness brands.
Caceres, Spain
Meat & seafood — Charcuterie
Iberian charcuterie producer offering private-label including the Japapa line.
Coburg, Germany
Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Meat & seafood — Plant-based meat analogues +1 more
Pea-protein extrusion specialist (since 2014, 60% Pfeifer & Langen) producing plant-based meat finished goods for retail.
Italy, Italy
Drying — Spray drying · Drying — Freeze drying / lyophilization
Public research pilot plants for spray drying and lyophilization R&D and conto-terzi.
Angelholm, Sweden
Dairy — Ice cream
Family-owned ice cream producer (1937) in Ängelholm offering vegan, lactose-free, sugar-free and private-label production.
Roudham, United Kingdom
Beverages — Spirits · Wet — Liquid filling (glass) · Fermentation — Alcoholic
Roudham Norfolk 2006 whisky distillery (St George's).
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- Sports nutrition — Protein powders (149)
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- Meat & seafood — Fresh & processed meat (148)
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