Dairy — Ice cream contract manufacturers in Europe
18 ice cream contract manufacturers across 9 countries in Europe, with the largest concentrations in Italy (3), Poland (3) and Spain (3). Capabilities most often listed alongside: Thermal — Pasteurization (5), Freezing — Block freezing (4) and Dairy — Butter & cream (3). IFS (5) is the most frequently listed credential.
18 entries
- Andros
Biars-sur-Cere, France
Thermal — Pasteurization · Wet — Beverage formulation · Wet — Liquid filling (glass) +4 more
Family-owned (Gervoson, since 1947) major producer of compotes, jams, juices and ice cream — branded plus MDD.
- Augusto
Swidnica, Poland
Dairy — Ice cream
Świdnica/Bydgoszcz ice cream and gelato producer with private-label.
- Babbi
Bertinoro, Italy
Bakery — Biscuits & cookies · Confectionery — Fillings · Dairy — Ice cream
Wafer and ice cream ingredient producer (1952) offering private-label and co-packing.
- Crestas La Galeta (Grupo Alacant)
Alcobendas, Spain
Dairy — Ice cream · Freezing — Block freezing
Ice cream private-label producer (Somosierra, Royne brands) within Grupo Alacant.
- Engelholms Glass
Angelholm, Sweden
Dairy — Ice cream
Family-owned ice cream producer (1937) in Ängelholm offering vegan, lactose-free, sugar-free and private-label production.
- Erhard Patissier Glacier
Wittenheim, France
Thermal — Baking · Freezing — Block freezing · Bakery — Cake mixes +1 more
Vivescia subsidiary (since 1864) producing frozen pastry and ice-cream cakes for retail MDD.
- Grupo Kalise
Telde, Spain
Dairy — Ice cream · Freezing — Block freezing
Major Canarian ice cream producer (1959) with 170 SKUs and private-label.
- Grycan Lody
Majdan, Poland
Dairy — Ice cream
Family-owned premium ice cream and sorbet producer with ~33% market share and some private-label capacity.
- Italgel / Sanson
Verona, Italy
Dairy — Ice cream
Gelato producer offering private-label.
- Lacrem (La Menorquina)
Vilamalla, Spain
Dairy — Ice cream · Freezing — Block freezing
Ice cream producer (La Menorquina, Farggi brands) with private-label.
- Luxlait Association Agricole
Roost, Luxembourg
Thermal — Pasteurization · Thermal — UHT · Wet — Liquid filling (carton) +6 more
Luxembourg's national dairy cooperative and largest dairy processor (since 1894). Operates one of Europe's most modern dairy plants at Roost, processes ~166 million litres annually and exports two-thirds of output to ~20 countries with explicit private-label and custom-made offering.
- Milcobel
Kallo, Belgium
Drying — Spray drying · Thermal — Pasteurization · Separation — Ultrafiltration +4 more
Largest Belgian dairy cooperative; whey powders, mozzarella, cheddar, cream and ice cream. Merging with FrieslandCampina effective 1 January 2026.
- Mister Cool
Niederweningen, Switzerland
Dairy — Ice cream
Niederweningen ice cream and dessert PL producer.
- Molkerei Alois Mueller GmbH & Co KG
Aretsried, Germany
Drying — Spray drying · Thermal — UHT · Thermal — Pasteurization +7 more
Major German dairy group (since 1896) producing yogurt, drinks and desserts at Aretsried and Leppersdorf with private-label capacity.
- Olympia Dairy / Royal A-ware Belgium
Belgium
Thermal — Pasteurization · Thermal — UHT · Dairy — Cheese +2 more
Belgian dairy plant of Royal A-ware (NL), processing ~100M L milk per year from 165 Belgian producers into supermarket milk and ice cream.
- PPL Koral
Limanowa, Poland
Dairy — Ice cream
Largest Polish ice cream producer (1979) with ~21% market share co-manufacturing Łaciate, Kubuś and Oshee ice creams under license.
- Triumf Glass
Savedalen, Sweden
Dairy — Ice cream
Sävedalen ice cream producer with private-label capacity.
- Valsoia
Bologna, Italy
Dairy — Plant-based drinks · Dairy — Ice cream
Plant-based dairy and ice cream producer offering private-label.
Browse by sector
- Dairy — Ice cream (18)
- Thermal — Pasteurization (5)
- Freezing — Block freezing (4)
- Thermal — UHT (3)
- Dairy — Butter & cream (3)
- Dairy — Cheese (3)
- Wet — Liquid filling (carton) (2)
- Fermentation — Lactic acid bacteria (2)
- Dairy — Yoghurt (2)
- Drying — Spray drying (2)
- Beverages — Dairy drinks (2)
- Wet — Beverage formulation (1)
- Wet — Liquid filling (glass) (1)
- Fruit & veg — Jams & fillings (1)
- Fruit & veg — Concentrates (1)
- Beverages — Juices & NFC (1)
- Bakery — Biscuits & cookies (1)
- Confectionery — Fillings (1)
- Thermal — Baking (1)
- Bakery — Cake mixes (1)
- Separation — Centrifugation (1)
- Separation — Ultrafiltration (1)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (1)
- Wet — Liquid filling (PET) (1)