Bakery — Bread contract manufacturers in Netherlands
24 bread contract manufacturers in Netherlands. Capabilities most often listed alongside: Bakery — Viennoiserie / laminated dough (10), Thermal — Baking (9) and Bakery — Bread improvers (4). BRCGS (8), IFS (7) and Halal (3) are the most frequently listed credentials.
24 entries
- Bakker Borgesius BV
Stadskanaal, Netherlands
Thermal — Baking · Packaging — MAP (modified atmosphere) · Bakery — Bread +1 more
Long-established (since 1895) Dutch bakery group with five plants. Royal Warrant 2020. Partnered with Qizini for convenience bakery (Goedhart Bakery Kitchen).
- Bakkersland BV
Hedel, Netherlands
Thermal — Baking · Freezing — Block freezing · Packaging — MAP (modified atmosphere) +2 more
Dutch market leader in fresh bakery products (formed 1999 via merger of 10 family bakeries). ~20 bakery plants combined with Borgesius family group; private-label heavy.
- Boboli Benelux BV
Aalsmeer, Netherlands
Thermal — Baking · Freezing — Block freezing · Packaging — Flowpack +1 more
Frozen pizza base and pizza producer for retail private label. Subsidiary of Boboli Spain.
- De Graaf Bakeries
Bunschoten-Spakenburg, Netherlands
Bakery — Biscuits & cookies · Bakery — Bread · Bakery — Viennoiserie / laminated dough +1 more
Modern instore bakery specialist innovating since 1990. De Graaf Bakeries produces fresh baked goods including cookies, cakes, laminated dough snacks and seasonal items for retail, bakeries and foodservice.
- Dutch Bakery Group B.V.
Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Dutch Bakery makes fresh bread and snack products for home baking since 1936, specializing in pre-baked goods to finish at home.
- Fugers Food Group B.V.
Oldenzaal, Netherlands
Bakery — Bread · Meat & seafood — Fresh & processed meat · Thermal — Baking
Fugers Food Group specializes in producing baguettes, pizzas, and prepared meals for retail and foodservice sectors across Europe.
- Innovation Bakeries B.V.
Heerlen, Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Commercial partner specializing in developing unique concepts for bread, pastry and cookie categories with IFS and BRC certified partner production facilities.
- Lika Bakkerij B.V.
Zaandam, Netherlands
Bakery — Bread
Lika Bakery is a BRC AA+-certified bakery in Zaandam producing fresh, frozen and vacuum-packed bread products including Lebanese flatbreads, pita, and vegan burger buns for European retail and foodservice.
- Merenda Foods B.V.
Zaandam, Netherlands
Bakery — Bread · Bakery — Breakfast cereals · Bakery — Waffles & pancakes +1 more
Joannusmolen is the first organic flour producer in the Netherlands, manufacturing flours, bakery products, breakfast items, and cocoa since 1982.
- Mexma Food
Kerkrade, Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Mexma Food produces a wide range of tortillas and wraps, from traditional wheat to whole grain, high-protein, and multi-grain varieties. IFS Higher Level certified producer specializing in retail and food service.
- Nina Bakery Europe B.V.
Netherlands
Bakery — Bread
Authentic pita and Arabic flatbread producer supplying foodservice and retail across Europe. Naturally-made products with exceptional taste and texture, available in wheat and whole wheat varieties.
- NMK Esbaco
Medemblik, Netherlands
Bakery — Bread · Bakery — Bread improvers · Ingredients — Flavors
Family-owned global food manufacturer specializing in innovative bakery products and premium bakery ingredients for the retail and B2B baking industry.
- Odenwald Bakery
Breukelen, Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Odenwald Organic Bakery produces organic bread and pastry products for retail and foodservice, including baguettes, bagels, and bake-off items under multiple brand lines.
- Pandriks Bake Off B.V.
Meppel, Netherlands
Bakery — Bread · Bakery — Sourdough · Fermentation — Sourdough +1 more
Pandriks Bake Off B.V. produces 100% natural conventional and organic sourdough bread using a unique 30-hour fermentation process. Located in Meppel, Netherlands, and Fulda, Germany, the company specializes in bloomers, baguettes, rolls, and speciality breads.
- Pandriks Bake Off BV
Stadskanaal, Netherlands
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more
Frozen bake-off bread and dough specialty producer for private label.
- Pita-Bakkerij Cairo B.V.
Netherlands
Bakery — Bread
Cairo Pita Bakkerij produces authentic pita breads daily using traditional recipes and premium ingredients, available as Pita Original brand or private label products.
- QiZiNi Bakery Kitchen BV
Losser, Netherlands
Thermal — Baking · Freezing — Block freezing · Packaging — Primary packaging +3 more
Market-leading Benelux convenience food private-label producer (~€145m revenue post-Goedhart merger 2024). Three NL plants; 350 FTEs producing hand-finished sandwiches, wraps, paninis and baguettes.
- Royal Koopmans
Leeuwarden, Netherlands
Dry — Milling · Dry — Dry blending · Bakery — Bread
Dutch wheat flour miller producing bread flour, specialty mixes and innovative food coating solutions with fibre enrichment.
- Royal Smilde Foods
Heerenveen, Netherlands
Thermal — Baking · Wet — Sauce manufacturing · Wet — Emulsification +7 more
Independent Dutch family business (since 1888) covering bakery semi-finished goods, baking mixes, oils and fats, sauces and ready-to-bake products across three sites. The Pie Factory subsidiary handles savoury pies and quiches.
- Royal Zeelandia (HJ Doeleman BV)
Zierikzee, Netherlands
Dry — Dry blending · Wet — Liquid blending · Encapsulation — Glazing +5 more
Global bakery ingredient leader (since 1900) operating in 100+ countries. Develops tailor-made and private-label-friendly bakery ingredient mixes, improvers, fillings and glazes for industrial and SME bakeries.
- Soma Bakery
Echt, Netherlands
Bakery — Bread
SOMA Bakery has been baking high-quality bread specialties since 1882, offering traditional and health-focused varieties including whole grain, low-carb, and high-protein options.
- Sonneveld Group BV
Papendrecht, Netherlands
Dry — Dry blending · Wet — Liquid blending · Wet — Emulsification +5 more
Bakery ingredient specialist (since 1956) producing bread improvers, mixes, fillings, release agents and liquid bread improvers across three Dutch sites. Subsidiary of Orkla Food Ingredients.
- Waddenmolen BV
Uithuizermeeden, Netherlands
Dry — Milling · Bakery — Bread
Regional Dutch wheat mill in Groningen serving northern Netherlands customers; one grinding line with mixer and bagging.
- Wiltink Specialiteiten B.V.
Doetinchem, Netherlands
Bakery — Bread · Bakery — Bread improvers · Bakery — Viennoiserie / laminated dough
Bakker Wiltink produces artisanal bread at scale for bakeries, supermarkets and wholesalers. Specializes in traditional, gluten-free, and specialty breads with custom formulations.
Sectors in Netherlands
- Bakery — Bread (24)
- Bakery — Viennoiserie / laminated dough (10)
- Thermal — Baking (9)
- Freezing — Block freezing (4)
- Bakery — Bread improvers (4)
- Packaging — MAP (modified atmosphere) (3)
- Dry — Dry blending (3)
- Bakery — Cake mixes (3)
- Bakery — Biscuits & cookies (2)
- Bakery — Sourdough (2)
- Dry — Milling (2)
- Wet — Emulsification (2)
- Oils & fats — Margarines & shortenings (2)
- Wet — Liquid blending (2)
- Packaging — Flowpack (1)
- Meat & seafood — Fresh & processed meat (1)
- Bakery — Breakfast cereals (1)
- Bakery — Waffles & pancakes (1)
- Coffee, tea & cocoa — Cocoa products (1)
- Ingredients — Flavors (1)
- Fermentation — Sourdough (1)
- Packaging — Primary packaging (1)
- Wet — Sauce manufacturing (1)
- Oils & fats — Edible oils (refined, virgin, organic) (1)