Meat & seafood — Fresh & processed meat contract manufacturers in Europe

Olsztyn, Poland

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Listed Polish turkey leader (~PLN 1.4 bn) with plants in Olsztyn, Świebodzin and Olsztynek (feed) producing turkey deli meats with strong private-label exports to EU retailers.

Lezo, Spain

Sauces — Broths & stocks · Sauces — Soups · Sauces — Cold sauces +3 more

Since 1968, INTERAL develops and manufactures broths, soups, creams, sauces, seasonings and ready-to-eat dishes for retail brands, food companies and foodservice clients.

Eresing, Germany

Fruit & veg — Purees · Sauces — Pestos · Sauces — Dips +4 more

bio-verde specializes in premium organic delicatessen products including antipasti, fresh pasta, sauces, cheese, and smoked fish, all produced with cold-processing techniques and certified organic ingredients.

Dunajska Streda, Slovakia

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Dunajská Streda medium pork processor producing ham and bacon.

Jaeren, Norway

Meat & seafood — Fresh & processed meat

Jæren pork producer.

Lyse, Poland

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Family-owned major charcuterie producer (1992) producing wędliny, hams, sausages, pâté and ready meals.

Locminé, France

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Jean Floc'h is a major French pork processor with over 50 years of expertise. It supplies fresh meat, charcuterie, frozen, and canned products to restaurants, distributors, and industrial clients.

Ukraine

Dairy — Ice cream · Bakery — Bread · Meat & seafood — Fresh & processed meat +2 more

Leading Ukrainian ice cream manufacturer producing 150 tonnes daily. Also produces dairy products, bakery items, frozen goods, and butter.

Malton, United Kingdom

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Sofina Foods-owned major pork, bacon, gammon, sausages and cooked meats producer (PL leader) HQ in Malton plus Cookstown NI, Scunthorpe, Bromborough, Norwich, Burton and Haverhill.

Crete (Rethymno), Greece

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Crete-based premium charcuterie producer with patented olive-oil-infused meat process. Private-label and export.

Clonee, Ireland

Meat & seafood — Fresh & processed meat

Major Irish meat group (~5,000 staff, founded 1981) HQ in Clonee with plants in Kilbeggan, Athleague, Watergrasshill (Cork) and McCarren Cavan producing beef, lamb and foodservice (Big Al's).

Merthyr Tydfil, United Kingdom

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Kepak Ireland UK subsidiary across Merthyr Tydfil, Bodmin, Preston and Kirkham producing beef, burgers and foodservice.

Vilde-Guingalan, France

Thermal — Industrial cooking · Freezing — Block freezing · Meat & seafood — Fresh & processed meat +2 more

E.Leclerc captive MDD producer (since 1969) for beef, pork and ready meals.

Horby, Sweden

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Danish Crown Swedish subsidiary with ~SEK 7bn revenue and 1,500 employees operating 4 slaughterhouses and 3 charcuterie plants in Hörby, Kalmar, Billesholm and Malmö.

Kaposvar, Hungary

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Italian Pedranzini and Ruffini families Kaposvár 1969 large pork specialist (~900 staff, 30,000 m², ~800,000 pigs/yr) with approximately 70% MAP fresh-meat market share producing Italian-style cooked ham, Prosciutto Crudo and Bresaola.

Nowy Sacz, Poland

Meat & seafood — Fresh & processed meat · Meat & seafood — Marinated meats

Cargill-owned poultry processor producing breaded chicken, hot dogs and deli.

Kostelec u Jihlavy, Czech Republic

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Agrofert Kostelec 1917 large meat processor (1,000-1,499 staff) producing dry salami, fermented sausages, frankfurters, hams and canned meat with Japan, Russia, Kazakhstan and Belarus certifications.

Kėdainiai, Lithuania

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie · Thermal — Industrial cooking

Lithuania's largest slaughterhouse (€120M+ turnover). Pork and beef slaughter, fresh meat (>100 t/day), thermally-processed products (~30 t/day); ~30% market share fresh meat, ~14% processed.

Stainach, Austria

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat · Fruit & veg — Canned vegetables +3 more

Landena KG is a leading Austrian food manufacturer with 500 employees producing frozen ready meals, jarred sauces, sausages, canned goods, and dried products for national and international brands.

Rovaniemi, Finland

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie

Lapland reindeer meat producer.

Netherlands

Sauces — Broths & stocks · Sauces — Soups · Meat & seafood — Fresh & processed meat +3 more

Independent company founded in 1937 specializing in traditional preparation and preservation of food products including stocks, broths, soups, sauces, and meat products.

Sable-sur-Sarthe, France

Thermal — Industrial cooking · Freezing — Block freezing · Meat & seafood — Ready-to-cook poultry +3 more

Largest EU poultry producer (LDC family, since 1968) — Galliance, Marie, Maître CoQ, Loué — for branded and MDD across multi-site operations.

Zalewo, Poland

Meat & seafood — Fresh & processed meat

Warmińsko-mazurskie poultry primal and cold storage operation.

Tilst, Denmark

Snacks — Tortilla / corn chips · Sauces — Dips · Sauces — Cold sauces +1 more

Danish co-manufacturer specializing in Mexican-style snacks, sauces, tortillas and convenience products with private label solutions.