Gluten free contract manufacturers in Italy
20 gluten free contract manufacturers in Italy. Capabilities most often listed alongside: Thermal — Baking (4), Bakery — Bread (3) and Pasta & rice — Dry pasta (3).
20 entries
- Appetais Italia S.p.A.
Bedizzole, Italy
Meat & seafood — Fresh & processed meat · Meat & seafood — Plant-based meat analogues · Bakery — Biscuits & cookies +2 more
Italian frozen food co-manufacturer specializing in ready meals, specialty bakery, and meat/plant-based products for retail and HORECA channels, with 4 production facilities.
- Bianchini S.r.l.
Lamporecchio, Italy
Snacks — Energy bars · Snacks — Protein bars · Supplements — Powders
Italian contract manufacturer of premium nutraceutical snacks and protein bars for sports and wellness markets. 110+ year heritage with ISO 9001 & IFS certification.
- Bonolio S.r.l.
Sciacca, Italy
Oils & fats — Edible oils (refined, virgin, organic)
Producer of high-quality extra virgin olive oil from Sicily since 1934. Bonolio is the largest mill in Sicily with DOP/IGP certified and organic oils.
- C.R.M. S.p.A.
Modena, Italy
Bakery — Bread · Bakery — Crackers
Italian co-manufacturer specializing in traditional piadina and flatbreads since 1974, with clean-label formulations and natural ingredients.
- Castelfood S.r.l.
San Giorgio delle Pertiche, Italy
Bakery — Rice cakes · Snacks — Popped snacks
Ricecake and cereal snack manufacturer producing salted, sweet, chocolate-coated and yogurt-covered varieties while respecting strict food safety standards.
- De Angelis Food S.p.A.
Villafranca, Italy
Pasta & rice — Fresh pasta · Sauces — Cold sauces · Sauces — Hot sauces +1 more
De Angelis Food is an Italian fresh pasta manufacturer founded in 1983, producing filled pasta, smooth pasta, sauces, and ready-to-eat meals with certified quality standards including gluten-free and organic options.
- Freeg S.r.l.
Piadena Drizzona, Italy
Bakery — Viennoiserie / laminated dough · Bakery — Crackers · Ingredients — Fibres (inulin, polydextrose) +1 more
Freeg produces gluten-free bakery products including piadinas, wraps, and pizza bases without allergens and biologics certified since 2008.
- G7 S.r.l.
Bentivoglio, Italy
Dairy — Ice cream
Italian ice cream manufacturer since 1958 with expertise in traditional gelato production and industrial capabilities.
- Galati S.r.l.
Parma, Italy
Bakery — Bread · Freezing — IQF · Fermentation — Sourdough +1 more
PizzaMI specializes in producing gluten-free and lactose-free frozen pizza and baked goods with artisanal quality. Made in Italy with natural long fermentation and natural ingredients.
- Geovita
Alba, Italy
Pasta & rice — Rice products · Pasta & rice — Dry pasta · Ingredients — Sugar & syrups
Geovita® transforms rice, cereals, and legumes for the food industry, offering customized solutions and private label products with over 40 years of expertise.
- Germinal S.p.A. SB
Castelfranco Veneto, Italy
Bakery — Biscuits & cookies · Bakery — Bread · Infant & medical — Infant cereals +4 more
Germinal Group specializes in organic, health-focused, and functional food production across three Italian facilities, with 40+ years of expertise in biologics and sustainable practices.
- Martelli Salumi S.p.A.
Dosolo, Italy
Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie
Italian meat processor specializing in high-quality pork charcuterie including prosciutto, mortadella, and salumi, with certified production facilities and strong animal welfare standards.
- Meraviglie S.r.l.
Sommacampagna, Italy
Confectionery — Bars · Confectionery — Industrial chocolate (couverture, compound) · Snacks — Energy bars
Maama produces organic, plant-based chocolate bars, protein bars and nut-based spreads made at low temperatures to preserve raw ingredients without additives.
- Molino F.Lli Chiavazza S.p.A.
Casalgrasso, Italy
Pasta & rice — Semolina · Bakery — Bread improvers
Leading Italian flour and cereal milling company specializing in wheat flour, bread mixes, and baking preparations for both retail and professional customers since 1955.
- Molino Filippini S.r.l.
Teglio, Italy
Bakery — Bread improvers · Pasta & rice — Semolina · Ingredients — Colors
Italian mill producing organic, gluten-free cereals and flours including buckwheat, couscous, and instant polenta from selected raw materials using traditional methods for three generations.
- Molino Nicoli S.p.A.
Costa di Mezzate, Italy
Bakery — Breakfast cereals · Bakery — Granola · Bakery — Muesli +3 more
Leader in cereal, bars and Better for You snacks production since 1869. Operates 3 dedicated facilities with controlled Italian supply chain for corn, rice and oats.
- Pasta D'Alba S.r.l.
Diano d'Alba, Italy
Pasta & rice — Dry pasta
Artisanal organic pasta mill in the Langhe region specializing in dry pasta made with certified organic flours, whole grains, ancient grains, gluten-free and legume-based pasta.
- Pastificio Novarese Mario S.r.l.
Verona, Italy
Pasta & rice — Fresh pasta
Italian fresh pasta manufacturer specializing in filled pasta (ravioli, tortellini, tortelloni) made with traditional recipes and premium ingredients since 1961.
- Pedon S.p.A.
Colceresa, Italy
Pasta & rice — Rice products · Snacks — Extruded snacks
Pedon is an Italian food producer specializing in cereals, legumes, and seeds-based ready-to-eat products and convenient meal solutions.
- Uop S.r.l. Società Benefit
Italy
Snacks — Popped snacks · Snacks — Potato chips
Producer of innovative popped snacks and potato chips, never fried, with reduced fat content and high nutritional value. Specializes in organic and gluten-free options.
Sectors in Italy
- Thermal — Baking (4)
- Snacks — Energy bars (3)
- Bakery — Bread (3)
- Pasta & rice — Fresh pasta (3)
- Pasta & rice — Dry pasta (3)
- Pasta & rice — Semolina (3)
- Meat & seafood — Fresh & processed meat (2)
- Bakery — Biscuits & cookies (2)
- Snacks — Extruded snacks (2)
- Freezing — IQF (2)
- Bakery — Crackers (2)
- Snacks — Popped snacks (2)
- Pasta & rice — Rice products (2)
- Bakery — Bread improvers (2)
- Meat & seafood — Plant-based meat analogues (1)
- Snacks — Protein bars (1)
- Supplements — Powders (1)
- Oils & fats — Edible oils (refined, virgin, organic) (1)
- Bakery — Rice cakes (1)
- Sauces — Cold sauces (1)
- Sauces — Hot sauces (1)
- Bakery — Viennoiserie / laminated dough (1)
- Ingredients — Fibres (inulin, polydextrose) (1)
- Dairy — Ice cream (1)