Bakery — Crackers contract manufacturers in Italy

Matera, Italy

Bakery — Crackers · Bakery — Rusks · Snacks — Popped snacks

Italian artisanal bakery producing salted specialities including crackers, rusks and snacks with traditional recipes and premium Italian ingredients for over 30 years.

Modena, Italy

Bakery — Bread · Bakery — Crackers

Italian co-manufacturer specializing in traditional piadina and flatbreads since 1974, with clean-label formulations and natural ingredients.

Alghero, Italy

Bakery — Crackers

Pergamena di Pane is a specialty cracker producer based in Sardinia, Italy. The company manufactures traditional bread-based snacks and crackers with various flavored varieties.

Italy

Bakery — Biscuits & cookies · Bakery — Cake mixes · Bakery — Crackers +2 more

Italian healthy food manufacturer specializing in gluten-free and free-from products including pasta, baking mixes, cakes, cookies, and snacks. Founded in 2000 with certified GFCO and GFCP standards.

Piadena Drizzona, Italy

Bakery — Viennoiserie / laminated dough · Bakery — Crackers · Ingredients — Fibres (inulin, polydextrose) +1 more

Freeg produces gluten-free bakery products including piadinas, wraps, and pizza bases without allergens and biologics certified since 2008.

Alessandria, Italy

Bakery — Bread · Bakery — Crackers · Bakery — Viennoiserie / laminated dough +3 more

Grissitalia manufactures a range of frozen pre-cooked bread products including grissini, focaccine, American sandwich bread, filoni, and pane bauletto since 1974.

Palo del Colle, Italy

Pasta & rice — Fresh pasta · Pasta & rice — Dry pasta · Bakery — Crackers +1 more

Italian pasta manufacturer producing fresh and dry pasta, baked goods, and sauces with 100% Puglian supply chain, emphasizing quality and traceability.

Caselle Torinese, Italy

Bakery — Bread · Bakery — Crackers · Snacks — Extruded snacks +2 more

Italian bakery manufacturer specializing in traditional bread, crackers, and savory snacks since 1978. Based in Turin, La Mole represents regional Italian baking excellence with a focus on quality ingredients and innovative recipes.

Leinì, Italy

Bakery — Crackers · Snacks — Extruded snacks

Italian bakery producer specializing in grissini, cracker snacks, and artisanal breadsticks using natural fermentation and high-quality ingredients.

Maclodio, Italy

Bakery — Biscuits & cookies · Bakery — Bread · Bakery — Crackers +2 more

Gluten-free bakery producer specializing in flour mixes, ready-to-eat products, and frozen items for celiac and gluten-intolerant consumers since 2003.

Altavilla Vicentina, Italy

Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Crackers

Morato Pane is an Italian artisanal bakery specializing in fresh bread, brioche, and baked goods crafted with traditional methods and quality ingredients since 1970.

Pistoia, Italy

Bakery — Bread · Bakery — Biscuits & cookies · Bakery — Crackers +1 more

Agluten is a 70+ year gluten-free bakery and snack producer from Tuscany, Italy. They specialize in pasta, bread, and breakfast products free from gluten, lactose, and artificial additives.

Zenson di Piave, Italy

Bakery — Biscuits & cookies · Bakery — Waffles & pancakes · Bakery — Crackers

Crich is an Italian biscuit, wafer, and cracker manufacturer with over 100 years of heritage. The company produces sweet and savory snacks for general consumers and specialized nutrition.

Cherasco, Italy

Bakery — Crackers · Snacks — Popped snacks · Thermal — Baking

Italian artisanal producer of grissini, crostini and savoury snacks featuring 72-hour natural fermentation and traditional Piedmont techniques combined with modern technology.

Valdadige, Italy

Bakery — Crackers · Bakery — Sourdough

Family-owned artisanal bakery producing traditional Italian grissini, snacks and focaccine with natural sourdough. Three generations of craftsmanship combining tradition with quality ingredients.