Fermentation contract manufacturers in Europe
11 fermentation contract manufacturers across 7 countries in Europe, with the largest concentrations in Germany (4) and France (2). Capabilities most often listed alongside: Supplements — Capsules (4) and Supplements — Probiotics (4).
11 entries
- Algalif Iceland
Reykjanesbær, Iceland
Fermentation — Biomass · Supplements — Softgels · Ingredients — Antioxidants
Icelandic producer of natural astaxanthin from Haematococcus pluvialis microalgae, supplying oleoresins, biomass and finished softgels to the global nutraceutical market.
- BRAIN Biotech AG
Zwingenberg, Germany
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial biotech and fermentation services (since 1993).
- Corden Biochem GmbH
Frankfurt am Main, Germany
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial fermentation services up to 3,000 m³ — major B2B contract fermentation specialist.
- Cultech Limited
Port Talbot, United Kingdom
Fermentation — Lactic acid bacteria · Supplements — Capsules · Supplements — Probiotics +1 more
Welsh contract manufacturer specialising in research-led probiotic supplements and owner of the clinically validated Lab4 multispecies probiotic consortium.
- EuroAPI
Vertolaye, France
Drying — Spray drying · Dry — Micronization · Fermentation — Biomass +2 more
Listed (ex-Sanofi spin-off, 2022) operator of pharma spray-drying, micronisation and fermentation assets across multiple sites.
- Fraunhofer IVV
Freising, Germany
Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Separation — Wet fractionation +6 more
Major public R&D institute (since 1955, 320 FTE) with food pilot plants for plant proteins, dairy/meat alternatives, bakery, chocolate and packaging. 3 twin-screw extruders (1–80 kg/h). Contract work explicitly offered.
- Jungbunzlauer Ladenburg GmbH
Ladenburg, Germany
Fermentation — Biomass · Ingredients — Antioxidants · Ingredients — Hydrocolloids
Major citric acid, citrates and xanthan producer (since 1867, Montana Tech).
- Lallemand Health Solutions
Blagnac, France
Fermentation — Lactic acid bacteria · Drying — Freeze drying / lyophilization · Supplements — Probiotics +1 more
Vertically integrated probiotic and yeast ingredient manufacturer with R&D and production in France and Canada offering custom and ready-to-market formulations.
- Sacco System
Cadorago, Italy
Fermentation — Lactic acid bacteria · Ingredients — Cultures · Supplements — Probiotics +1 more
Italian biotech group producing lactic acid bacteria, probiotics, postbiotics and starter cultures for food, nutraceutical and pharmaceutical industries.
- Suanfarma Nutraceutical
Tres Cantos, Spain
Fermentation — Precision · Supplements — Capsules · Dry — Dry blending
CDMO of dietary supplements, nutraceuticals and fermented APIs with toll fermentation, blending and encapsulation.
- Winclove Probiotics
Amsterdam, Netherlands
Fermentation — Lactic acid bacteria · Supplements — Probiotics · Supplements — Capsules +1 more
Dutch developer and producer of evidence-based indication-specific multispecies probiotic formulations for B2B partners worldwide.
Browse by sector
- Fermentation — Biomass (6)
- Fermentation — Lactic acid bacteria (5)
- Fermentation — Precision (4)
- Supplements — Capsules (4)
- Supplements — Probiotics (4)
- Ingredients — Antioxidants (2)
- Ingredients — Flavors (2)
- Supplements — Sachets (2)
- Drying — Freeze drying / lyophilization (2)
- Supplements — Softgels (1)
- Drying — Spray drying (1)
- Dry — Micronization (1)
- Supplements — Tablets (1)
- Extrusion — Low-moisture extrusion (LME / TVP) (1)
- Extrusion — High-moisture extrusion (HME) (1)
- Separation — Wet fractionation (1)
- Separation — Dry fractionation (1)
- Alt-protein — Pea protein (1)
- Meat & seafood — Plant-based meat analogues (1)
- Dairy — Plant-based drinks (1)
- Ingredients — Hydrocolloids (1)
- Ingredients — Cultures (1)
- Dry — Dry blending (1)