Bakery contract manufacturers in Europe
769 bakery contract manufacturers across 32 countries in Europe, with the largest concentrations in Italy (93), Germany (73) and France (63). Capabilities most often listed alongside: Thermal — Baking (105), Dry — Milling (86) and Freezing — Block freezing (85). IFS (99), BRCGS (63) and Organic (51) are the most frequently listed credentials.
769 entries — page 18 of 33
- Lesaffre
Marcq-en-Baroeul, France
Fermentation — Biomass · Drying — Spray drying · Ingredients — Flavors +1 more
Family-owned major (since 1853) for yeast fermentation and drying — baker's yeast, yeast extracts and biotech.
- Lesaffre Iberia
Valladolid, Spain
Ingredients — Cultures · Bakery — Bread improvers · Bakery — Sourdough
Yeast and yeast-extract producer with bakery toll service.
- Lesaffre Italia
Trecasali, Italy
Ingredients — Cultures · Bakery — Bread improvers
Major yeast and bakery ingredient producer.
- Lesaffre Mauri Hungary
Budapest, Hungary
Ingredients — Cultures · Bakery — Cake mixes
Lesaffre/Mauri Hungary yeast and yeast extracts.
- Lesaffre Schweiz Hefe SchweizVerified
Stettfurt, Switzerland
Ingredients — Cultures · Bakery — Cake mixes
Swiss yeast and baking ingredients.
- Lestello Sp. z o.o.
Cmolas, Poland
Bakery — Waffles & pancakes · Pasta & rice — Rice products · Pasta & rice — Semolina +2 more
Polish food manufacturer since 1992 specializing in waffles, cereals, grains, legumes, and snacks with natural ingredients and high-quality standards.
- Liba Bröd AB
Gothenburg, Sweden
Bakery — Bread
Liba Bröd is a Swedish bakery that manufactures orientalisch tunnbröd (thin flatbread). The company produced 100 million units in 2023 and operates across five countries.
- Lieken GmbH
Duesseldorf, Germany
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more
Major bakery private-label producer (~3,000 FTE, owned by Agrofert CZ) — packaged baked goods, bake-off, multi-site since 1922.
- Lifefood Czech Republic s.r.o.
Prague, Czech Republic
Snacks — Energy bars · Snacks — Protein bars · Bakery — Crackers +1 more
Lifefood produces 100% organic, raw vegan snacks including date-based bars, protein bars, crackers, and superfood products, all gluten-free and lactose-free.
- Lika Bakkerij B.V.
Zaandam, Netherlands
Bakery — Bread
Lika Bakery is a BRC AA+-certified bakery in Zaandam producing fresh, frozen and vacuum-packed bread products including Lebanese flatbreads, pita, and vegan burger buns for European retail and foodservice.
- Lill Y'S Cakes N.V.
St-Gillis-Waas, Belgium
Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough · Bakery — Waffles & pancakes
Lilly's Cakes is a Belgian bakery co-manufacturer specializing in genoise cakes, cupcakes, frangipane, and waffles with sustainability certifications.
- Limagrain Cereales Ingredients
Riom, France
Dry — Milling · Extrusion — Breakfast cereal extrusion · Extrusion — Snack extrusion +6 more
Major contract ingredient blender (Limagrain coop, since 2002) with 7 European plants and 330,000 t/y capacity. Heat-treated flours, cereal blends and extruded cereals.
- Linauer und Wagner
Hoersching, Austria
Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Hörsching frozen bake-off pastry producer with PL.
- Linkosuo
Tampere, Finland
Bakery — Bread · Bakery — Biscuits & cookies
Tampere family rye bread producer.
- Linkosuon Leipomo Oy
Tampere, Finland
Bakery — Crackers · Snacks — Extruded snacks · Packaging — Pouching +1 more
Finnish bakery established 1936 specializing in baked snacks made with oats and rye. Offers contract manufacturing and private label solutions with modern IFS-certified production.
- Linwoods Health Foods
Armagh, United Kingdom
Snacks — Energy bars · Bakery — Breakfast cereals · Ingredients — Vitamins
Armagh milled flax and super seeds producer.
- Liptovske pekarne VCELA Lippek
Liptovsky Mikulas, Slovakia
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Liptovský Mikuláš regional bakery.
- Loc Maria Biscuits
Quimper, France
Bakery — Biscuits & cookies · Confectionery — Bars
Gavottes produces iconic Breton crêpes dentelles since 1886. Known for crispy, light biscuits available plain, chocolate-enrobed, or filled with gourmet flavors.
- Loison Pasticceri
Costabissara, Italy
Bakery — Viennoiserie / laminated dough
Premium boutique panettone and colomba producer offering private-label.
- Lotte Wedel
Warsaw, Poland
Confectionery — Pralines · Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Marshmallow +1 more
Heritage Polish chocolate brand (1851, Lotte Group) producing premium chocolates, pralines, Ptasie Mleczko marshmallows and Torcik Wedlowski with some private-label capacity.
- Lotte Wedel Sp. z o.o.
Warsaw, Poland
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Bars · Confectionery — Pralines +3 more
Almost 170-year-old Polish chocolate and confectionery producer offering chocolate tablets, bars, pralines, cookies, and the iconic Ptasie Mleczko® product.
- Lotus Bakeries NV
Lembeke, Belgium
Thermal — Baking · Bakery — Biscuits & cookies · Snacks — Energy bars +1 more
Listed Belgian bakery group behind Biscoff (speculoos), nākd, BEAR and TREK. Predominantly own-brand but co-manufactures select products with partners.
- Loulis Mills SA
Volos & Sourpi, Greece
Dry — Milling · Bakery — Cake mixes · Pet food — Dry kibble (extruded, pressed, baked)
Heritage Greek mill (1782). Wheat flour, rye flour, mixes, animal feed; major private-label producer.
- Lubella Maspex
Lublin, Poland
Pasta & rice — Dry pasta · Dry — Milling · Bakery — Breakfast cereals
Largest Polish pasta producer (1883, Maspex Group) with brands Lubella, Malma plus flour, semolina and Mlekołaki breakfast cereals.
Browse by sector
- Bakery — Bread (319)
- Bakery — Viennoiserie / laminated dough (228)
- Bakery — Biscuits & cookies (223)
- Bakery — Cake mixes (110)
- Thermal — Baking (105)
- Bakery — Breakfast cereals (89)
- Dry — Milling (86)
- Freezing — Block freezing (85)
- Bakery — Crackers (57)
- Bakery — Waffles & pancakes (50)
- Confectionery — Bars (45)
- Confectionery — Industrial chocolate (couverture, compound) (44)
- Dry — Dry blending (43)
- Snacks — Extruded snacks (43)
- Bakery — Bread improvers (42)
- Bakery — Granola (37)
- Confectionery — Pralines (34)
- Snacks — Energy bars (32)
- Pasta & rice — Dry pasta (31)
- Freezing — IQF (31)
- Bakery — Rusks (28)
- Sauces — Cold sauces (23)
- Confectionery — Fillings (22)
- Bakery — Muesli (20)
Refine by attribute
- Private label 176
- IFS 97
- Family owned 82
- Co manufacturing 81
- Industrial 50
- IFS certified 49
- Private label 42
- Medium 42
- Large 42
- Gluten free 33
- England 32
- Organic 31
- Organic certified 28
- BRC 28
- BRCGS 27
- BRC certified 26
- Subsidiary 24
- Export 20
- Wheat 18
- EU organic 17
- Organic 16
- Vegan 15
- Biscuits 15
- IFS Food certified 13
- ISO 22000 13
- Gluten free 12
- Small medium 12
- Leinster 11
- Traditional recipes 10
- RSPO certified 10
Browse by country
- Italy (93)
- Germany (73)
- France (63)
- Poland (51)
- Netherlands (46)
- Belgium (44)
- United Kingdom (43)
- Greece (39)
- Spain (38)
- Austria (25)
- Switzerland (22)
- Czech Republic (21)
- Denmark (20)
- Lithuania (18)
- Portugal (18)
- Sweden (17)
- Hungary (17)
- Ireland (17)
- Finland (17)
- Slovakia (12)
- Türkiye (11)
- Latvia (10)
- Croatia (8)
- Estonia (8)