Bakery — Cake mixes contract manufacturers in Europe
110 cake mixes contract manufacturers across 25 countries in Europe, with the largest concentrations in France (17), Germany (14) and the United Kingdom (9). Capabilities most often listed alongside: Bakery — Viennoiserie / laminated dough (26), Thermal — Baking (25) and Bakery — Biscuits & cookies (22). IFS (29), BRCGS (14) and Organic (7) are the most frequently listed credentials.
110 entries — page 4 of 5
- Moulins de Kleinbettingen SA
Kleinbettingen, Luxembourg
Dry — Milling · Dry — Grinding · Dry — Sieving & sifting +9 more
Luxembourg's only industrial flour mill (Muller family, 11th generation since 1704). 180 t/24h Bühler mill plus a strategic plant-protein extrusion line (TVP and HME) — unusual for a traditional European mill and a clear toll-extrusion option.
- Mr Kipling Premier Foods
Stoke-on-Trent, United Kingdom
Bakery — Cake mixes
Premier Foods Stoke cake plant producing Mr Kipling and private-label cakes.
- Mylos SA (Allatini Mills)
Thessaloniki, Greece
Dry — Milling · Bakery — Cake mixes
Major Thessaloniki mill; flour, semolina, mixes; private-label.
- Novadolci, S.A.
Óbidos, Portugal
Bakery — Biscuits & cookies · Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough +3 more
Portuguese pastry and confectionery manufacturer producing frozen, chilled and shelf-stable baked goods for retail, foodservice and private label across 31 countries.
- Onore
Toulouse, France
Bakery — Viennoiserie / laminated dough · Bakery — Cake mixes · Snacks — Energy bars +2 more
European specialist in premium frozen pastry, bakery, and snacking products with over 70 years of expertise. Serving retail, food service, and wholesalers across 50+ countries.
- Panelux SA
Mensdorf, Luxembourg
Thermal — Baking · Freezing — Block freezing · Packaging — MAP (modified atmosphere) +3 more
Family-owned industrial bakery (Fischer/Linster group) operating fresh and frozen bakery streams in Mensdorf with 11,000-pallet frozen storage. Exports to ~20 countries and has a long history of supermarket private-label work.
- Park Cakes Bakeries
Oldham, United Kingdom
Bakery — Cake mixes · Confectionery — Pralines
Oldham 1937 premium cakes and desserts producer for M&S and Aldi.
- Pasteleria Mallorca
Madrid, Spain
Bakery — Viennoiserie / laminated dough · Bakery — Cake mixes
Heritage Madrid pâtisserie (1931) with gourmet private-label.
- Pistor
Rothenburg, Switzerland
Bakery — Bread · Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough
Rothenburg bakery wholesale and B2B production for bakeries and foodservice.
- Poppies Bakeries N.V.
Zonnebeke, Belgium
Bakery — Biscuits & cookies · Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough +1 more
International bakery group producing sweet bakery products including biscuits, macarons, frozen desserts, donuts, cakes, pastries and waffles for global retail and foodservice markets.
- Premier Foods
St Albans, United Kingdom
Bakery — Cake mixes · Sauces — Cold sauces · Sauces — Dressings +1 more
LSE-listed branded grocery group (Mr Kipling, Bisto, Oxo, Bird's, Sharwood's, Loyd Grossman, Ambrosia) with sites in Stoke, Worksop, Carlton, Lifton, Long Sutton and Andover.
- Puratos Italia
Parma, Italy
Bakery — Bread improvers · Confectionery — Fillings · Bakery — Cake mixes
Bakery ingredient producer offering private-label.
- Puratos NV
Groot-Bijgaarden, Belgium
Wet — Liquid blending · Dry — Dry blending · Fermentation — Sourdough +5 more
Family-owned bakery, patisserie and chocolate ingredients group serving 100+ countries; Belcolade chocolate, Sapore sourdoughs, Carat and Cremfil fillings. Acquiring Dawn Foods (2026).
- Rieber Foods Polska Vifon
Wroclaw, Poland
Meat & seafood — Marinated meats · Bakery — Cake mixes · Meat & seafood — Fish processing
Wrocław Vifon/Rieber instant noodle, soup and herring marinade producer.
- Royal Smilde Foods
Heerenveen, Netherlands
Thermal — Baking · Wet — Sauce manufacturing · Wet — Emulsification +7 more
Independent Dutch family business (since 1888) covering bakery semi-finished goods, baking mixes, oils and fats, sauces and ready-to-bake products across three sites. The Pie Factory subsidiary handles savoury pies and quiches.
- Royal Steensma BV (Dawn Foods)
Leeuwarden, Netherlands
Dry — Dry blending · Wet — Liquid blending · Encapsulation — Enrobing +5 more
Long-established bakery semi-finished goods producer (since 1839) with four Dutch plants and a Thailand site. Explicit private-label production for retail and industrial bakery customers. Subsidiary of Dawn Foods (USA) since 2024.
- Royal Zeelandia (HJ Doeleman BV)
Zierikzee, Netherlands
Dry — Dry blending · Wet — Liquid blending · Encapsulation — Glazing +5 more
Global bakery ingredient leader (since 1900) operating in 100+ countries. Develops tailor-made and private-label-friendly bakery ingredient mixes, improvers, fillings and glazes for industrial and SME bakeries.
- Rūta UAB
Šiauliai, Lithuania
Confectionery — Pralines · Bakery — Biscuits & cookies · Bakery — Cake mixes
Heritage Lithuanian chocolate maker. Chocolate, candies and traditional Šakotis (PGI).
- S.C. Natural S.r.l.
Slatina, Romania
Bakery — Biscuits & cookies · Bakery — Cake mixes
Natural is a desserts and bakery factory producing cakes, cookies, and snacks with quality certifications and sustainable sourcing.
- Sainte Lucie
Oise, France
Ingredients — Flavors · Bakery — Cake mixes · Confectionery — Cocoa powder / butter / liquor +1 more
Sainte Lucie produces spice blends, baking aids, and flavor ingredients for home cooking kits and retail products since 1885. The company offers premixed seasonings for savory and sweet applications.
- Semix Pluso
Otrokovice, Czech Republic
Bakery — Breakfast cereals · Snacks — Energy bars · Bakery — Cake mixes
Otrokovice cereal bars, müsli and bakery mix producer; major private-label cereal manufacturer.
- Sietem S.L.
Camas (Sevilla), Spain
Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough · Freezing — IQF +2 more
Sietem specializes in frozen cakes and pastry products for foodservice and retail distribution since 2004, offering innovative industrial bakery solutions with both traditional and gourmet options.
- Sonneveld Group BV
Papendrecht, Netherlands
Dry — Dry blending · Wet — Liquid blending · Wet — Emulsification +5 more
Bakery ingredient specialist (since 1956) producing bread improvers, mixes, fillings, release agents and liquid bread improvers across three Dutch sites. Subsidiary of Orkla Food Ingredients.
- Stelios Kanakis SA
Athens, Greece
Confectionery — Industrial chocolate (couverture, compound) · Bakery — Cake mixes · Dairy — Cheese
Greek bakery and confectionery ingredient distributor (Belcolade, Cesarin, Sicoly); some private-label/blending.
Browse by sector
- Bakery — Cake mixes (110)
- Bakery — Viennoiserie / laminated dough (26)
- Thermal — Baking (25)
- Bakery — Biscuits & cookies (22)
- Bakery — Bread (18)
- Dry — Dry blending (14)
- Dry — Milling (14)
- Freezing — Block freezing (13)
- Bakery — Bread improvers (11)
- Confectionery — Fillings (11)
- Confectionery — Pralines (8)
- Wet — Liquid blending (7)
- Confectionery — Industrial chocolate (couverture, compound) (7)
- Bakery — Breakfast cereals (6)
- Ingredients — Native & modified starches (6)
- Bakery — Waffles & pancakes (6)
- Pasta & rice — Dry pasta (6)
- Bakery — Rusks (5)
- Ingredients — Flavors (5)
- Dry — Sieving & sifting (5)
- Dairy — Ice cream (5)
- Snacks — Energy bars (4)
- Freezing — IQF (4)
- Confectionery — Bars (4)