Ingredients contract manufacturers in Europe
378 ingredients contract manufacturers across 28 countries in Europe, with the largest concentrations in Germany (66), Spain (36) and Italy (31). Capabilities most often listed alongside: Dry — Dry blending (47), Drying — Spray drying (40) and Fermentation — Precision (25). FSSC 22000 (55), IFS (27) and Organic (27) are the most frequently listed credentials.
378 entries — page 8 of 16
- Interal S.A.
Lezo, Spain
Sauces — Broths & stocks · Sauces — Soups · Sauces — Cold sauces +3 more
Since 1968, INTERAL develops and manufactures broths, soups, creams, sauces, seasonings and ready-to-eat dishes for retail brands, food companies and foodservice clients.
- Interjarek Sp. z o.o.
Poland
Ingredients — Flavors
InterJarek specializes in the production and packaging of spices, spice blends, herbs, and dried vegetables, with capabilities in extruded products.
- Iprona Trento S.p.A.
Hengersberg, Italy
Beverages — Juices & NFC · Beverages — Nectars · Fruit & veg — Concentrates +5 more
iprona is a European fruit processor with five locations producing natural juice concentrates, purées, color extracts, and beverage solutions for food and beverage manufacturers.
- Ireks Polska
Wadowice, Poland
Bakery — Bread improvers · Ingredients — Cultures
Wadowice bakery improver and malt extract producer.
- J Rettenmaier & Soehne GmbH + Co KG
Rosenberg, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +4 more
Major contract drying, granulation and fiber milling specialist (since 1878, JRS) for food, NEM and pharma.
- J.R. Sabater, S.A.
Murcia, Spain
Sauces — Cold sauces · Sauces — Hot sauces · Sauces — Marinades +1 more
Family-owned vinegar and sauce manufacturer since 1976, specializing in vinegars with Denominación de Origen (DOP) certifications, balsamic creams, syrups and custom formulations for the food industry.
- Jacques Kruidenboter B.V.
Den Helder, Netherlands
Dairy — Butter & cream · Ingredients — Flavors · Sauces — Dips
JKB Foods specializes in herb butter, white cheese, and olive products, serving retail, foodservice, and industrial customers across Europe with both branded and private label offerings for over 45 years.
- Jastbolaget
Rotebro, Sweden
Ingredients — Cultures
Rotebro yeast producer.
- Jesus Navarro (Carmencita)
Novelda, Spain
Ingredients — Flavors
Major spice, paella seasoning and herb producer with private-label.
- Jijona S.A.
Jijona, Spain
Confectionery — Bars · Confectionery — Caramel · Thermal — Roasting (nuts) +2 more
Spanish artisan confectionery company specializing in traditional nougat (turrón), ecological variants, and sweet products since 1931. Offers private label and ingredient services.
- JJ Marcal de Sousa
Portugal
Ingredients — Flavors · Dry — Dry blending
Agri-food ingredients distributor and producer.
- Jungbunzlauer Ladenburg GmbH
Ladenburg, Germany
Fermentation — Biomass · Ingredients — Antioxidants · Ingredients — Hydrocolloids
Major citric acid, citrates and xanthan producer (since 1867, Montana Tech).
- KALL Ingredients
Tiszapuspoki, Hungary
Ingredients — Sugar & syrups · Ingredients — Native & modified starches · Beverages — Spirits +1 more
100% Hungarian-owned Tiszapüspöki €145m greenfield (~530,000 t corn grinding/yr, 2nd-largest isosugar plant in EU) producing HFCS, pharma-grade alcohols, edible oil and animal feed (GMO-free).
- Kaneka Medical Europe N.V.
Westerlo, Belgium
Ingredients — Vitamins · Ingredients — Antioxidants · Supplements — Softgels
European arm of Kaneka Corporation producing CoQ10 (Ubiquinol) and related nutraceutical ingredients for supplement and functional food manufacturers across Europe.
- Karl Fazer
Vantaa, Finland
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Pralines · Confectionery — Hard candy +3 more
Major Finnish food group HQ in Vantaa across bakery, confectionery (Fazer Blue, Geisha, Dumle, Marianne) with sugar plant in Lappeenranta and Lifestyle Foods (Aito oats, Froosh).
- Kerry Deutschland GmbH
Norderstedt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +1 more
Taste and nutrition systems supplier (Kerry Group) with spray drying capabilities.
- Kerry Group
Tralee, Ireland
Ingredients — Flavors · Ingredients — Enzymes · Ingredients — Vitamins
Major global ingredient group (founded 1972, >23,000 staff, Euronext Dublin/LSE-listed) HQ in Tralee with Naas global Tech Centre supplying 18,000+ ingredients to 140 countries.
- Kerry Group plc
Tralee, Ireland
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates · Dairy — Milk powders (skim, full cream) +7 more
World-leading taste and nutrition CDMO. Actopro and Profile whey powder ranges, demineralised whey (D40-D90), cheese powders, dairy flavour systems and butter ingredients for food and infant formula manufacturing.
- Kerry Salzburg
Hallein, Austria
Ingredients — Flavors · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Bakery — Cake mixes
Kerry Hallein flavour, dairy and bakery ingredients.
- Ketos Production S.r.l.
Valcea, Romania
Bakery — Bread improvers · Bakery — Breakfast cereals · Confectionery — Fillings +4 more
KETOS PRODUCTION manufactures spices, ingredients for pastry and confectionery, and packages food products with 30 years of experience. IFS certified facility specializing in sugar products, breadcrumbs, cereals, beans and spices.
- KM Yeast Technology
Delft, Netherlands
Fermentation — Biomass · Ingredients — Cultures · Supplements — Probiotics
Dutch yeast technology company developing and producing functional yeast-derived ingredients and fermentation products for the nutraceutical and food industries.
- KMC
Brande, Denmark
Ingredients — Native & modified starches
Brande potato starch cooperative.
- Kotanyi
Wolkersdorf, Austria
Ingredients — Flavors
Wolkersdorf spices and herbs producer; PL specialist.
- Kotanyi Polska
Kraków, Poland
Ingredients — Flavors
Kraków spice importer/blender with private-label capacity.
Browse by sector
- Ingredients — Flavors (162)
- Ingredients — Sugar & syrups (80)
- Ingredients — Vitamins (52)
- Dry — Dry blending (47)
- Drying — Spray drying (40)
- Ingredients — Native & modified starches (39)
- Ingredients — Cultures (34)
- Fermentation — Precision (25)
- Sauces — Cold sauces (23)
- Ingredients — Hydrocolloids (22)
- Dry — Milling (21)
- Bakery — Bread improvers (18)
- Encapsulation — Microencapsulation (17)
- Oils & fats — Specialty fats (16)
- Dry — Grinding (16)
- Bakery — Cake mixes (15)
- Ingredients — Colors (15)
- Fermentation — Biomass (14)
- Fruit & veg — Concentrates (14)
- Supplements — Tablets (13)
- Ingredients — Minerals (13)
- Snacks — Nut mixes (13)
- Ingredients — Antioxidants (12)
- Separation — Wet fractionation (12)