Ingredients contract manufacturers in Europe
378 ingredients contract manufacturers across 28 countries in Europe, with the largest concentrations in Germany (66), Spain (36) and Italy (31). Capabilities most often listed alongside: Dry — Dry blending (47), Drying — Spray drying (40) and Fermentation — Precision (25). FSSC 22000 (55), IFS (27) and Organic (27) are the most frequently listed credentials.
378 entries — page 9 of 16
- Krajowa Spolka Cukrowa Polski Cukier
Toruń, Poland
Ingredients — Sugar & syrups
State-owned Polish sugar leader operating multiple plants producing sugar and syrups.
- Kristal So
Belgrade, Serbia
Ingredients — Minerals · Meat & seafood — Fish processing · Thermal — Smoking
Serbian producer and processor of salt for industrial and consumer use, and cold-smoked salmon from Norway. Operating since 1997 with modern certified facilities.
- Krueger GmbH & Co KG
Bergisch Gladbach, Germany
Drying — Spray drying · Dry — Agglomeration · Dry — Dry blending +5 more
European leader in instant powders (~4,800 FTE). Family-owned (Krüger / Pfeifer & Langen 50/50) since 1971; openly produces for Aldi, Starbucks, Costa across instantization, agglomeration, coffee capsules and sweeteners.
- La Pastora
Spain
Ingredients — Flavors
Dehydrated paprika and pepper producer with private-label.
- Lactopia GmbH
Berlin, Germany
Fermentation — Lactic acid bacteria · Supplements — Probiotics · Ingredients — Cultures
German producer of lactic acid bacteria and probiotic ingredients for nutraceutical and food applications.
- Lactosan A/S (Sanovo Biotech)
Tønder, Denmark
Dairy — Cheese · Dry — Dry blending · Drying — Spray drying +1 more
Europe's leading cheese powder specialist (founded 1951). Spray-dried cheese powders — Cheddar, Gouda, Parmesan, Blue, Cream Cheese, Camembert. ~10,000 t cheese powder/yr. New spray tower 2024. Clean-label and conventional ranges.
- Lallemand Sverige
Sandvika, Sweden
Ingredients — Cultures · Ingredients — Enzymes
Lallemand Swedish yeast and culture operation.
- Lallemand-Dhw GmbH
Austria
Ingredients — Cultures · Ingredients — Enzymes
World-class producer of baker's yeast and innovative enzyme-based baking solutions for industrial and artisanal bakeries with over 100 years of experience.
- Leatherhead Food Research
Epsom, United Kingdom
Ingredients — Vitamins · Ingredients — Flavors
Science Group Epsom Surrey 1919 food research institute.
- Lesaffre
Marcq-en-Baroeul, France
Fermentation — Biomass · Drying — Spray drying · Ingredients — Flavors +1 more
Family-owned major (since 1853) for yeast fermentation and drying — baker's yeast, yeast extracts and biotech.
- Lesaffre Iberia
Valladolid, Spain
Ingredients — Cultures · Bakery — Bread improvers · Bakery — Sourdough
Yeast and yeast-extract producer with bakery toll service.
- Lesaffre Ingredients Services
Marcq-en-Baroeul, France
Drying — Spray drying · Drying — Vacuum drying · Encapsulation — Microencapsulation +3 more
Lesaffre group division offering custom drying as a service. Standard, vacuum and electrostatic (PolarDry®) spray drying with 20 production lines for yeast extracts, microbial ingredients, flavours and fermentation actives.
- Lesaffre Italia
Trecasali, Italy
Ingredients — Cultures · Bakery — Bread improvers
Major yeast and bakery ingredient producer.
- Lesaffre Mauri Hungary
Budapest, Hungary
Ingredients — Cultures · Bakery — Cake mixes
Lesaffre/Mauri Hungary yeast and yeast extracts.
- Lesaffre Polska
Wolczyn, Poland
Ingredients — Cultures · Ingredients — Flavors
Lesaffre Polish operation producing bakery yeast and yeast extracts for B2B.
- Lesaffre Schweiz Hefe SchweizVerified
Stettfurt, Switzerland
Ingredients — Cultures · Bakery — Cake mixes
Swiss yeast and baking ingredients.
- Limagrain Cereales Ingredients
Riom, France
Dry — Milling · Extrusion — Breakfast cereal extrusion · Extrusion — Snack extrusion +6 more
Major contract ingredient blender (Limagrain coop, since 2002) with 7 European plants and 330,000 t/y capacity. Heat-treated flours, cereal blends and extruded cereals.
- Linea Nivnice, A.S.
Nivnice, Czech Republic
Beverages — Juices & NFC · Beverages — Nectars · Fruit & veg — Purees +4 more
Czech producer of fruit juices, nectars, fruit wines, snacks, syrups, and spirits. One of the largest juice manufacturers in Czechia since 1946.
- Linwoods Health Foods
Armagh, United Kingdom
Snacks — Energy bars · Bakery — Breakfast cereals · Ingredients — Vitamins
Armagh milled flax and super seeds producer.
- Loryma GmbH
Wiesbaden, Germany
Dry — Dry blending · Extrusion — Low-moisture extrusion (LME / TVP) · Alt-protein — Wheat protein +2 more
Wheat-based functional ingredients and textured wheat protein producer (since 1858, Crespel & Deiters).
- Lubrizol Advanced Materials Spain
Vilassar de Mar, Spain
Ingredients — Hydrocolloids · Ingredients — Emulsifiers
Specialty additives manufacturer with food-grade ingredients.
- Lund University Food Innovation
Lund, Sweden
Fermentation — Precision · Ingredients — Cultures
Lund University food innovation pilot.
- Lyckeby Starkelsen
Kristianstad, Sweden
Ingredients — Native & modified starches · Ingredients — Flavors
Kristianstad potato starch and Culinar/Kockens flavor producer.
- Machandel B.V.
Haulerwijk, Netherlands
Fruit & veg — Canned vegetables · Fruit & veg — Dehydrated vegetables · Sauces — Soups +2 more
Pioneer in organic & biodynamic glass-preserved foods from Friesland, producing vegetables, sauces, soups, peanut butter and nut pastes since 1978.
Browse by sector
- Ingredients — Flavors (162)
- Ingredients — Sugar & syrups (80)
- Ingredients — Vitamins (52)
- Dry — Dry blending (47)
- Drying — Spray drying (40)
- Ingredients — Native & modified starches (39)
- Ingredients — Cultures (34)
- Fermentation — Precision (25)
- Sauces — Cold sauces (23)
- Ingredients — Hydrocolloids (22)
- Dry — Milling (21)
- Bakery — Bread improvers (18)
- Encapsulation — Microencapsulation (17)
- Oils & fats — Specialty fats (16)
- Dry — Grinding (16)
- Bakery — Cake mixes (15)
- Ingredients — Colors (15)
- Fermentation — Biomass (14)
- Fruit & veg — Concentrates (14)
- Supplements — Tablets (13)
- Ingredients — Minerals (13)
- Snacks — Nut mixes (13)
- Ingredients — Antioxidants (12)
- Separation — Wet fractionation (12)