Sauces contract manufacturers in Europe
379 sauces contract manufacturers across 29 countries in Europe, with the largest concentrations in Italy (75), Spain (32) and Germany (29). Capabilities most often listed alongside: Fruit & veg — Canned vegetables (58), Fruit & veg — Purees (52) and Fruit & veg — Jams & fillings (48). IFS (50), BRCGS (33) and Organic (11) are the most frequently listed credentials.
379 entries — page 10 of 16
- Lat Eko Food Ltd
Ādaži, Latvia
Fruit & veg — Purees · Fruit & veg — Jams & fillings · Sauces — Cold sauces +1 more
SIA Lat Eko Food produces high-quality organic food for children and other organic fruit and vegetable-processed products using Latvian biological agriculture raw materials.
- Le Bonta
Campi Bisenzio, Italy
Sauces — Cold sauces · Pasta & rice — Rice products
Tuscan sauces and cereals producer within La Doria Group; private-label.
- Le Gustose Tradizioni
Sicily, Italy
Fruit & veg — Canned vegetables · Fruit & veg — Jams & fillings · Sauces — Cold sauces
Sicilian sottoli, confetture and ready sauces producer offering private-label.
- Le Squisivoglie S.r.l.
Tivoli, Italy
Fruit & veg — Canned vegetables · Fruit & veg — IQF vegetables / fruits / herbs · Sauces — Cold sauces +1 more
Italian producer of olives and vegetable products since 1973, offering canned vegetables, cold sauces, dips and specialty pastes with focus on quality and sustainability.
- Le Vie del Tartufo S.r.l.
Pietralunga, Italy
Sauces — Hot sauces · Sauces — Cold sauces · Sauces — Dips +1 more
Jimmy Tartufi specializes in premium truffle products including sauces, creams, condiments and pasta since 1980, sourcing from Umbria with a focus on sustainability and plastic-free packaging.
- Lehnsgaard-Bornholms Oliemølle As
Aakirkeby, Denmark
Oils & fats — Edible oils (refined, virgin, organic) · Sauces — Mustard
Award-winning producer of cold-pressed rapeseed oil and mustard from Bornholm, Denmark. Produces premium oils and condiments with emphasis on sustainability and local sourcing.
- Leighton Foods A/S
Tilst, Denmark
Snacks — Tortilla / corn chips · Sauces — Dips · Sauces — Cold sauces +1 more
Danish co-manufacturer specializing in Mexican-style snacks, sauces, tortillas and convenience products with private label solutions.
- LePicant Feinkost GmbH
Hamburg, Germany
Wet — Sauce manufacturing · Wet — Liquid filling (glass) · Wet — Liquid filling (PET) +1 more
Mayonnaise, remoulade, ketchup, dips and deli salads producer (since 1966) with strong PL focus.
- Les Entrées de la Mer
Wimille, France
Meat & seafood — Fish processing · Meat & seafood — Fresh & processed meat · Sauces — Cold sauces +1 more
Seafood specialist and traiteur (caterer) creating ready-to-cook and prepared fish dishes, terrines, and sauces. Chef-developed recipes featuring Scottish salmon and other premium seafood.
- Linea Nivnice, A.S.
Nivnice, Czech Republic
Beverages — Juices & NFC · Beverages — Nectars · Fruit & veg — Purees +4 more
Czech producer of fruit juices, nectars, fruit wines, snacks, syrups, and spirits. One of the largest juice manufacturers in Czechia since 1946.
- Liodry Foods S.p.A.
Gattatico, Italy
Sauces — Broths & stocks · Sauces — Soups · Pasta & rice — Dry pasta +2 more
Italian co-manufacturer of ready meals and dehydrated preparates for food industry. Specializes in broths, sauces, soups, pasta, risotto, snack seasonings and fillings.
- Liotti S.p.A.
Crotone, Italy
Fruit & veg — Concentrates · Fruit & veg — NFC juices · Sauces — Dressings +5 more
Italian contract manufacturer specializing in lemon juice, fruit concentrates, sauces, liquors and condiments. Over 30 years of experience with global export presence across 5 continents.
- Lohnpack Pantel GmbH
Plauen, Germany
Wet — Liquid filling (glass) · Wet — Liquid filling (PET) · Packaging — Pouching +2 more
Mixing and filling of pastes, liquids and powders into 400+ pack types for food and cosmetics.
- Louis Martin
Monteux, France
Fruit & veg — Concentrates · Sauces — Ketchup · Sauces — Cold sauces
LOUIS MARTIN manufactures tomato-based products including ketchup, tomato concentrates, and traditional sauces for both retail and foodservice markets.
- LP Foodies S.A.
Villarejo de Salvanés, Spain
Sauces — Dips · Thermal — Pasteurization
Spanish food manufacturer since 1923 producing ready-to-eat spreads and appetizers with natural ingredients using proprietary Ducha María thermal processing.
- LSDH Laiterie Saint-Denis-de-l'Hotel
Saint-Denis-de-l'Hotel, France
Thermal — UHT · Thermal — Pasteurization · Wet — Liquid filling (carton) +9 more
French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.
- Lunden Food Oü
Jõelähtme, Estonia
Meat & seafood — Fresh & processed meat · Sauces — Cold sauces · Sauces — Dips +1 more
Founded in 2006, Lunden Food is an Estonian food production company specializing in freshly made sandwiches, salads, prepared meals, pizza, sushi and other ready-to-eat products with clean ingredients.
- Macè S.r.l.
Terre del Reno, Italy
Beverages — Juices & NFC · Fruit & veg — Fresh-cut · Sauces — Cold sauces +1 more
Macè is an Italian fruit & vegetable company specializing in fresh juices, cut fruit and cold sauces using HPP technology for 25+ years. Award-winning natural products with zero preservatives.
- Machandel B.V.
Haulerwijk, Netherlands
Fruit & veg — Canned vegetables · Fruit & veg — Dehydrated vegetables · Sauces — Soups +2 more
Pioneer in organic & biodynamic glass-preserved foods from Friesland, producing vegetables, sauces, soups, peanut butter and nut pastes since 1978.
- Manna Foods
Antwerp area, Belgium
Wet — Sauce manufacturing · Thermal — Pasteurization · Sauces — Cold sauces +1 more
Leader in Belgian spaghetti sauces (with and without meat) and ready cold sauces; private label for retail, foodservice and export.
- Manufaktur Goelles
Riegersburg, Austria
Beverages — Spirits · Sauces — Dressings · Wet — Liquid filling (glass)
Riegersburg organic fruit brandies and balsamic vinegars.
- Maris Food GmbH
Cuxhaven, Germany
Meat & seafood — Fish processing · Sauces — Mayonnaise · Thermal — Sterilization
Fish manufacturer in Cuxhaven specializing in herring filets, sardines, and fine delicatessen products with 145+ years of tradition.
- Marius Bernard
La Bouilladisse, France
Wet — Sauce manufacturing · Wet — Liquid filling (glass) · Sauces — Cold sauces +2 more
Family-owned (since 1988) Provence aides culinaires specialty producer — olives, tapenades and sauces.
- Mash Direct
Comber, United Kingdom
Fruit & veg — Fresh-cut · Sauces — Cold sauces
Family Hamilton 2004 Comber County Down convenience vegetable and potato dishes producer (~180+ staff).
Browse by sector
- Sauces — Cold sauces (255)
- Fruit & veg — Canned vegetables (58)
- Sauces — Soups (57)
- Fruit & veg — Purees (52)
- Sauces — Dressings (51)
- Fruit & veg — Jams & fillings (48)
- Sauces — Dips (47)
- Wet — Sauce manufacturing (46)
- Sauces — Ketchup (40)
- Sauces — Hot sauces (40)
- Sauces — Mayonnaise (38)
- Sauces — Pestos (33)
- Fruit & veg — Concentrates (32)
- Thermal — Pasteurization (30)
- Sauces — Marinades (29)
- Meat & seafood — Fresh & processed meat (28)
- Ingredients — Flavors (27)
- Sauces — Mustard (25)
- Thermal — Industrial cooking (25)
- Sauces — Broths & stocks (23)
- Wet — Liquid filling (glass) (21)
- Fruit & veg — IQF vegetables / fruits / herbs (21)
- Oils & fats — Edible oils (refined, virgin, organic) (20)
- Meat & seafood — Charcuterie (18)