Thermal — Pasteurization contract manufacturers in Europe
141 pasteurization contract manufacturers across 18 countries in Europe, with the largest concentrations in France (35), Germany (25) and Italy (16). Capabilities most often listed alongside: Dairy — Cheese (26), Fruit & veg — Canned vegetables (20) and Sauces — Cold sauces (20). IFS (45), BRCGS (19) and Organic (9) are the most frequently listed credentials.
141 entries — page 4 of 6
- Ittella Ital y S.r.l.
Prossedi, Italy
Fruit & veg — IQF vegetables / fruits / herbs · Thermal — Frying · Thermal — Pasteurization +2 more
Italian plant-rich innovations company specializing in high-quality vegetable and plant-based products with advanced processing capabilities and integrated supply chain control.
- James Caterers Limited
Bulebel, Malta
Thermal — Industrial cooking · Thermal — Baking · Packaging — Cartoning +3 more
State-of-the-art industrial catering facility offering meal services, bakery, pastries, and specialized healthcare catering. ISO 22000:2018 certified with R&D and testing laboratories.
- JDLO Jus de Loire
Chouze-sur-Loire, France
Wet — Beverage formulation · Thermal — Pasteurization · Wet — Liquid filling (glass) +3 more
Independent juice press/bottle co-packer — sparkling, juices, ciders and mousseux at 50,000 bottles/day.
- John Mackle (Moy) Ltd
Moy, Dungannon, United Kingdom
Pet food — Wet (cans, trays, pouches) · Packaging — Canning · Packaging — Pouching +1 more
Premium-quality wet cat and dog food manufacturer producing complete meals in cans, plastic trays, and pouches, with focus on natural ingredients and nutrition.
- Kaeserei Champignon Hofmeister GmbH & Co KG
Heising, Germany
Thermal — Pasteurization · Dairy — Cheese
Major soft cheese and mold-ripened cheese producer (since 1908) including private-label.
- Kekbel-Max Sp. z o.o. Sp. J.
Belęcin, Poland
Fruit & veg — Canned vegetables · Fruit & veg — IQF vegetables / fruits / herbs · Fruit & veg — Jams & fillings +3 more
KEKBEL-MAX is a food processing company specializing in canned and processed mushrooms, fruits, and vegetables in glass jars, metal cans, and cardboard TETRA packaging.
- L'Abeille
Cholet, France
Thermal — Pasteurization · Wet — Beverage formulation · Wet — Liquid filling (PET) +2 more
LSDH-partnered major MDD producer (since 1962, new Cholet plant 2023) for soft drinks and syrups (BRSA private label).
- La Doria
Angri, Italy
Fruit & veg — Canned vegetables · Fruit & veg — Purees · Sauces — Cold sauces +3 more
Europe's largest private-label producer of canned pulses, peeled and chopped tomatoes and pasta sauces; six Italian plants, ~93% private-label revenue.
- Lactalis
Laval, France
Drying — Spray drying · Thermal — Pasteurization · Thermal — UHT +6 more
Largest dairy globally (Besnier family, since 1933) with 90+ French sites producing branded and MDD cheese, milk, butter and ingredients.
- Laita
Ploudaniel, France
Drying — Spray drying · Thermal — Pasteurization · Beverages — Dairy drinks +3 more
Even/Triskalia coop major (since 2009) producing milk, butter, cheese and cream — Régilait, Paysan Breton — branded plus MDD.
- Laiterie Collet
Renaison, France
Dairy — Yoghurt · Dairy — Ice cream · Dairy — Plant-based drinks +2 more
Family-run dairy producer specializing in yogurts, cream desserts, and plant-based alternatives with 50+ years of expertise across three IFS-certified production sites.
- Latrovalis & Co
Serres, Greece
Fruit & veg — Concentrates · Packaging — Canning · Packaging — Bottling +1 more
Third-generation family business specializing in curing, packaging, and exporting premium Greek table olives in diverse formats and custom packaging solutions worldwide.
- Limagrain Ingredients
Weert, Netherlands
Dry — Milling · Thermal — Pasteurization · Thermal — Sterilization +1 more
Limagrain Ingredients is a French cooperative subsidiary with a Dutch production site in Weert Netherlands that produces clean-label heat-treated functional flours grits and toasted cereal ingredients for food pet food and feed.
- LP Foodies S.A.
Villarejo de Salvanés, Spain
Sauces — Dips · Thermal — Pasteurization
Spanish food manufacturer since 1923 producing ready-to-eat spreads and appetizers with natural ingredients using proprietary Ducha María thermal processing.
- LSDH Laiterie Saint-Denis-de-l'Hotel
Saint-Denis-de-l'Hotel, France
Thermal — UHT · Thermal — Pasteurization · Wet — Liquid filling (carton) +9 more
French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.
- Luxlait Association Agricole
Roost, Luxembourg
Thermal — Pasteurization · Thermal — UHT · Wet — Liquid filling (carton) +6 more
Luxembourg's national dairy cooperative and largest dairy processor (since 1894). Operates one of Europe's most modern dairy plants at Roost, processes ~166 million litres annually and exports two-thirds of output to ~20 countries with explicit private-label and custom-made offering.
- Macè S.r.l.
Terre del Reno, Italy
Beverages — Juices & NFC · Fruit & veg — Fresh-cut · Sauces — Cold sauces +1 more
Macè is an Italian fruit & vegetable company specializing in fresh juices, cut fruit and cold sauces using HPP technology for 25+ years. Award-winning natural products with zero preservatives.
- Machandel B.V.
Haulerwijk, Netherlands
Fruit & veg — Canned vegetables · Fruit & veg — Dehydrated vegetables · Sauces — Soups +2 more
Pioneer in organic & biodynamic glass-preserved foods from Friesland, producing vegetables, sauces, soups, peanut butter and nut pastes since 1978.
- Mademoiselle Saveurs Normandie
Caen, France
Thermal — Pasteurization · Wet — Liquid filling (glass) · Beverages — Juices & NFC +2 more
Cluster brand for Normandy specialty apple-based products and regional foods — members provide co-mfg.
- Maitres Laitiers du Cotentin
Sottevast, France
Dairy — Milk powders (skim, full cream) · Dairy — Butter & cream · Dairy — Cheese +2 more
Les Maîtres Laitiers is a dairy cooperative group producing, transforming and distributing high-quality milk products from 100% French sources across multiple facilities.
- Manna Foods
Antwerp area, Belgium
Wet — Sauce manufacturing · Thermal — Pasteurization · Sauces — Cold sauces +1 more
Leader in Belgian spaghetti sauces (with and without meat) and ready cold sauces; private label for retail, foodservice and export.
- Master Fruits d.o.o.
Požega, Serbia
Fruit & veg — IQF vegetables / fruits / herbs · Fruit & veg — Freeze-dried fruit · Freezing — IQF +2 more
Master Fruits specializes in acquisition, freezing, processing and export of raspberries and other fruits with daily processing capacity of 30 tonnes and storage capacity of 4000 tonnes.
- Materne
Boue, France
Thermal — Pasteurization · Packaging — Pouching · Wet — Liquid filling (glass) +3 more
Bel Group/MOM compote MDD producer (since 1888) — Pots and gourdes Pom'Potes for branded and private-label.
- Micouleau-Beaumont
Beaumont-de-Lomagne, France
Thermal — Retorting · Thermal — Sterilization · Thermal — Pasteurization
Micouleau-Beaumont produces produces canned foods and ready meals under private label via contract canning (travail à façon) in France.
Browse by sector
- Thermal — Pasteurization (141)
- Dairy — Cheese (26)
- Sauces — Cold sauces (20)
- Fruit & veg — Canned vegetables (20)
- Drying — Spray drying (19)
- Fruit & veg — Purees (18)
- Beverages — Juices & NFC (18)
- Wet — Liquid filling (glass) (17)
- Wet — Beverage formulation (16)
- Dairy — Yoghurt (15)
- Fruit & veg — Jams & fillings (15)
- Dairy — Butter & cream (15)
- Freezing — IQF (14)
- Thermal — Sterilization (14)
- Packaging — Canning (14)
- Wet — Liquid filling (carton) (13)
- Fruit & veg — IQF vegetables / fruits / herbs (12)
- Fruit & veg — Concentrates (11)
- Wet — Sauce manufacturing (11)
- Wet — Liquid filling (PET) (11)
- Fermentation — Lactic acid bacteria (10)
- Packaging — Pouching (10)
- Meat & seafood — Fresh & processed meat (10)
- Beverages — Dairy drinks (10)