Co manufacturing contract manufacturers in Europe

Birkenfeld, Germany

Wet — Sauce manufacturing · Sauces — Cold sauces

Salads and sauces producer with retail PL focus.

Erftstadt, Germany

Wet — Sauce manufacturing · Sauces — Cold sauces

Salads producer with retail private-label.

Cuxhaven, Germany

Dry — Grinding · Dry — Dry blending · Ingredients — Flavors

Specialty spice blend producer.

Otzberg, Germany

Freezing — Block freezing · Thermal — Baking · Bakery — Bread

Major frozen pizza producer (since 1956, Nestlé) including private-label.

Folschviller, France

Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more

InVivo coop (since 1925, acquired) producing frozen breads and viennoiserie for retail private-label.

Jonava, Lithuania

Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +2 more

Dedicated private-label and white-label protein and functional bar co-manufacturer. Fully automated facility with approximately 30 million bars per year capacity. MOQ from 20000 bars. Produces high-protein bars, keto bars, date-based and gluten-free formats. Also manufactures WPC powder. BRC Level A and FDA registered.

Munich, Germany

Bakery — Rusks · Snacks — Energy bars · Sports nutrition — Protein powders +1 more

Bars and snacks development and contract production specialist for sports nutrition brands.

Bordeaux, France

Thermal — Baking · Freezing — Block freezing · Wet — Sauce manufacturing +3 more

Family-owned major MDD operator (since 1989) — La Boulangère, Daunat and Sodebo for sandwiches, salads and frozen pastry.

Braunschweig, Germany

Separation — Evaporation · Drying — Spray drying · Ingredients — Sugar & syrups

Major sugar producer (since 1838) with BetaPure functional ingredients and plant-based portfolio.

Hamburg, Germany

Separation — Evaporation · Drying — Spray drying · Supplements — Herbal extracts +1 more

Licorice extracts, gum arabic and natural ingredients (since 1922) for confectionery, NEM and pharma.

Vire, France

Thermal — Industrial cooking · Wet — Liquid blending · Packaging — Pouching +3 more

Family-owned major MDD wet pet food producer (since 1987) — pâtés, mousses and terrines in alu trays and pouches.

Besse-sur-Braye, France

Extrusion — Pet food extrusion · Thermal — Industrial cooking · Pet food — Treats & chews +1 more

Small MDD pet food producer specialising in natural recipes for dry and wet pet food.

Plovdiv, Bulgaria

Sports nutrition — Bars · Confectionery — Bars · Bakery — Granola +3 more

Functional snack and protein bar manufacturer with 28 years of experience and 6 production lines. Produces collagen protein bars, protein bars, oat and flapjack bars, brown rice bars and popped tortilla and corn chips including no-added-sugar lines. Explicit private-label and OEM service. IFS with Bureau Veritas score 97.95, TUV Nord score 98.03, Halal and Kosher certified.

Carhaix-Plouguer, France

Drying — Spray drying · Separation — Wet fractionation · Dairy — Caseinates +4 more

Sodiaal subsidiary specialising in spray drying for infant nutrition. 30,000+ t/year capacity following the 2019 acquisition of the ex-Synutra plant.

Paris, France

Dry — Capsule filling · Dry — Tableting · Dry — Gummy manufacturing +7 more

Gummy-capable façonnier offering customised supplements in capsule, tablet, gummy, powder and stick formats.

Revel, France

Bakery — Biscuits & cookies · Bakery — Bread · Wet — Beverage formulation +5 more

Otsuka-owned producer (since 1972) of Gerblé, Gerlinéa, Isostar and Céréal brands with cereal-bar, biscuit, drinks and sticks manufacturing across multiple sites.

Oettingen, Germany

Fermentation — Alcoholic · Wet — Liquid filling (glass) · Wet — Liquid filling (can) +1 more

Major German brewer (since 1731) with significant PL/discount production.

Koog aan de Zaan, Netherlands

Thermal — Roasting (cocoa) · Dry — Milling · Dry — Grinding +3 more

Major cocoa processor (formerly ADM/Cargill Cocoa) with cocoa powder, liquor, butter and contract roasting at Koog aan de Zaan and Wormer.

Hamburg, Germany

Drying — Spray drying · Fermentation — Biomass · Ingredients — Flavors

Yeast extracts and savoury powders producer (since 1851, ABF) with spray drying capabilities.

Brehan, France

Separation — Microfiltration · Ingredients — Hydrocolloids · Ingredients — Flavors +1 more

Family-owned (since 1995) algae specialist for algae extracts and additives across feed, agriculture and food.

Saint-Leonard, France

Separation — Wet fractionation · Separation — Decanting · Encapsulation — Microencapsulation +3 more

Family-owned (since 1929) producer of cold-pressed oils and fish/marine oils — omega-3 fish oil, plant oils. Multi-site with toll oil refining/encapsulation potential.

Venette, France

Drying — Spray drying · Separation — Microfiltration · Separation — Wet fractionation +2 more

Functional ingredient specialist (since 2010) producing pea-derived alpha-galacto-oligosaccharides (AlphaGOS) via membrane filtration and spray drying.

Hamburg, Germany

Dry — Sieving & sifting · Thermal — Roasting (nuts) · Packaging — Primary packaging +1 more

Refining and packing specialist for nuts and dried fruits.

Stadskanaal, Netherlands

Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more

Frozen bake-off bread and dough specialty producer for private label.