Bakery — Bread contract manufacturers in Europe
319 bread contract manufacturers across 30 countries in Europe, with the largest concentrations in France (37), Italy (36) and Germany (24). Capabilities most often listed alongside: Bakery — Viennoiserie / laminated dough (145), Thermal — Baking (56) and Freezing — Block freezing (54). IFS (39), BRCGS (25) and Organic (23) are the most frequently listed credentials.
319 entries — page 6 of 14
- HD Bakery & Snacks Alc
Zaporizhzhia, Ukraine
Bakery — Biscuits & cookies · Bakery — Bread · Bakery — Rusks +3 more
HD-Group is one of Ukraine's largest flour-based confectionery and bakery products manufacturers. They produce gingerbread, biscuits, rusks, bread products, and cereals for export to over 25 countries, offering both own brands and private label solutions.
- Heygates
Bugbrooke, United Kingdom
Dry — Milling · Alt-protein — Pea protein · Bakery — Bread
Bugbrooke Northamptonshire major independent miller (10 mills, 4 sites, 900 staff, 520,000t wheat/year) plus feed mill and Fine Lady Bakery.
- Hilcona
Schaan, Switzerland
Sauces — Cold sauces · Pasta & rice — Dry pasta · Meat & seafood — Plant-based meat analogues +2 more
Bell convenience, fresh pasta and vegan tofu/burger (Green Mountain) producer in Schaan, Orbe and Landquart.
- Hovis
Wigston, United Kingdom
Bakery — Bread · Dry — Milling
Heritage 1886 sliced bread and flour brand rescued by ABF (£75m, 2025) and integrating with Allied Bakeries across Wigston, Belfast and Erith.
- HUG
Malters, Switzerland
Bakery — Biscuits & cookies · Bakery — Bread · Bakery — Viennoiserie / laminated dough
Migros Industrie FFB Group Malters bakery producing tartlet shells, biscuits and fresh/frozen bread for B2B.
- Hunorganic Ltd
Székesfehérvár, Hungary
Bakery — Biscuits & cookies · Bakery — Bread · Pasta & rice — Dry pasta +3 more
Hunorganic Ltd. is a Hungarian gluten-free food manufacturer producing flour blends, pasta, bread, biscuits, and snacks. Founded in 1999, the company operates a 100% gluten-free facility in Székesfehérvár with in-house quality control laboratories.
- I Maestri del Forno S.r.l.
Pastorano, Italy
Bakery — Bread
Italian bakery producer specializing in artisanal breads and baked goods including saltimbocca, panuozzo, puccia, and pizza bases, made with premium Italian ingredients and traditional 24-hour fermentation.
- Innovation Bakeries B.V.
Heerlen, Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Commercial partner specializing in developing unique concepts for bread, pastry and cookie categories with IFS and BRC certified partner production facilities.
- Inpek Holding
Nitra, Slovakia
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Nitra bakery group.
- Inter Europol S.A.
Marki, Poland
Bakery — Bread · Bakery — Biscuits & cookies · Bakery — Viennoiserie / laminated dough
Polish family-owned bakery producer of fresh and frozen bread, rolls, pastries and specialty products since 1989, serving retail and foodservice customers across Europe.
- Ioannis Ilia Alexakis Ltd
Athens, Greece
Bakery — Bread
Greek pita bread manufacturer producing a wide variety of pita sizes and flavors since 1956. Specializes in traditional pita, sandwich breads, long-shelf-life variants, and pizza bases.
- Ioniki Sfoliata S.A.
Thessaloniki, Greece
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Meat & seafood — Plant-based meat analogues +3 more
IONIKI is a Greek frozen dough and puff pastry manufacturer, producing 500+ products served to 2+ million people daily across Greece and 35 countries.
- Italpizza
San Donnino, Italy
Bakery — Bread · Freezing — Block freezing
Major frozen pizza producer offering private-label and branded production.
- Jacksons of Yorkshire
Hull, United Kingdom
Bakery — Bread
William Jackson Food Group 1851 private-label bread bakery in Hull (Co-op contract since 2024).
- Jacquet Brossard
Lievin, France
Thermal — Baking · Bakery — Bread · Bakery — Cake mixes
Limagrain coop major (since 1973) for sliced bread and cakes — brioches and pains de mie.
- Jaus Bakery GmbH
Weißenhorn, Germany
Bakery — Bread · Bakery — Viennoiserie / laminated dough
German bakery co-manufacturer in Weißenhorn producing bread, rolls, bagels, and viennoiserie for nearly 100 years with 250 employees and 52 products.
- Jowa
Volketswil, Switzerland
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Migros M-Industrie largest Swiss bakery producing bread, pastries and fresh/frozen baked goods across multiple sites.
- JSC Rud
Ukraine
Dairy — Ice cream · Bakery — Bread · Meat & seafood — Fresh & processed meat +2 more
Leading Ukrainian ice cream manufacturer producing 150 tonnes daily. Also produces dairy products, bakery items, frozen goods, and butter.
- Karamolegos Bakery SA
Athens (Koropi), Greece
Bakery — Bread · Bakery — Viennoiserie / laminated dough
One of Greece's largest industrial bakeries. Bread, frozen bakery, croissants, pastries; major private-label producer for retail and HoReCa across Europe.
- Karl Fazer
Vantaa, Finland
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Pralines · Confectionery — Hard candy +3 more
Major Finnish food group HQ in Vantaa across bakery, confectionery (Fazer Blue, Geisha, Dumle, Marianne) with sugar plant in Lappeenranta and Lifestyle Foods (Aito oats, Froosh).
- Klaipėdos Duona UAB
Klaipėda, Lithuania
Bakery — Bread · Bakery — Sourdough
Heritage Klaipėda bakery (heritage to 1832). Scalded bread (Klaipėdos plikyta — Lithuanian Product of the Year 2000) and traditional rye, naturally leavened with no preservatives.
- Kohberg Bakery Group
Bolderslev, Denmark
Bakery — Bread · Freezing — Block freezing
Bolderslev bread, frozen and organic bakery with private-label.
- Kohberg Bakery Group A/S
Bolderslev, Denmark
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Snacks — Extruded snacks
Danish family-owned bakery specializing in premium baked goods including Danish pastries, rye bread, and soft dough products, crafted according to traditional Danish baking methods.
- Kolios Pites S.A.
Elefsina, Greece
Bakery — Bread
Πίτες Κολιός manufactures traditional flatbreads including Greek pita, Cypriot pita, and naan for foodservice and retail markets across Europe.
Browse by sector
- Bakery — Bread (319)
- Bakery — Viennoiserie / laminated dough (145)
- Thermal — Baking (56)
- Freezing — Block freezing (54)
- Bakery — Biscuits & cookies (53)
- Dry — Milling (50)
- Bakery — Crackers (18)
- Bakery — Cake mixes (18)
- Pasta & rice — Dry pasta (15)
- Freezing — IQF (14)
- Dry — Dry blending (14)
- Sauces — Cold sauces (13)
- Bakery — Bread improvers (10)
- Bakery — Rusks (8)
- Snacks — Extruded snacks (8)
- Packaging — MAP (modified atmosphere) (7)
- Pasta & rice — Semolina (7)
- Bakery — Waffles & pancakes (6)
- Bakery — Sourdough (6)
- Meat & seafood — Charcuterie (6)
- Bakery — Breakfast cereals (5)
- Pasta & rice — Fresh pasta (5)
- Meat & seafood — Fresh & processed meat (4)
- Packaging — Flowpack (4)