Thermal — Baking contract manufacturers in Europe

Lucerne, Netherlands

Dairy — Ice cream · Bakery — Viennoiserie / laminated dough · Confectionery — Bars +3 more

Emmi Desserts unites leading dessert businesses across Europe and the US, crafting premium, innovative desserts with local heritage and global scale. Operating 20 production sites, we serve retail and foodservice customers in over 65 countries.

Wittenheim, France

Thermal — Baking · Freezing — Block freezing · Bakery — Cake mixes +1 more

Vivescia subsidiary (since 1864) producing frozen pastry and ice-cream cakes for retail MDD.

Alboraya, Spain

Bakery — Viennoiserie / laminated dough · Beverages — Plant-based drinks · Thermal — Baking

Artisanal bakery & beverage co-manufacturer specializing in fartons (spongy pastries) and horchata (tigernut drink) production, with 60+ million liters annual capacity and exports to 25+ countries.

Mensdorf, Luxembourg

Thermal — Baking · Packaging — MAP (modified atmosphere) · Bakery — Bread +1 more

Retail-facing arm of the Fischer-Panelux group (since 1913) operating ~70 outlets across Luxembourg and France, sharing the Mensdorf industrial production platform used by Panelux.

Langemark, Belgium

Freezing — IQF · Fruit & veg — IQF vegetables / fruits / herbs · Fruit & veg — Dehydrated vegetables +3 more

Producer and seller of frozen vegetables, fruits and vegetable mixes. Specializes in IQF frozen vegetables processed directly from field sourced locally in Flanders' prime agricultural region.

Piadena Drizzona, Italy

Bakery — Viennoiserie / laminated dough · Bakery — Crackers · Ingredients — Fibres (inulin, polydextrose) +1 more

Freeg produces gluten-free bakery products including piadinas, wraps, and pizza bases without allergens and biologics certified since 2008.

Berlin, Germany

Freezing — Block freezing · Thermal — Baking · Bakery — Bread +2 more

Major European PL pizza producer (since 1976, Südzucker) — frozen pizza and pasta.

Rokytnice v Orlických horách, Czech Republic

Freezing — IQF · Meat & seafood — Fresh & processed meat · Pasta & rice — Rice products +2 more

Czech manufacturer of frozen pizzas, dumplings, and ready-to-eat specialties since 1994. Produces 200+ products with IFS quality certification and exports across Europe.

Kukuljanovo, Croatia

Bakery — Bread · Freezing — Block freezing · Thermal — Baking

Or'Le produces traditional bread (Lepinja) using a 550-year-old recipe with only natural ingredients: flour, water, salt, and yeast. Quick-frozen specialty bread with no preservatives or additives.

Oldenzaal, Netherlands

Bakery — Bread · Meat & seafood — Fresh & processed meat · Thermal — Baking

Fugers Food Group specializes in producing baguettes, pizzas, and prepared meals for retail and foodservice sectors across Europe.

Dublin, Ireland

Bakery — Cake mixes · Confectionery — Fillings · Thermal — Baking +1 more

Fusco Foods produces award-winning frozen cakes, desserts, meringues and pies for food service and retail markets across Ireland, UK, Europe and Australia.

Parma, Italy

Bakery — Bread · Freezing — IQF · Fermentation — Sourdough +1 more

PizzaMI specializes in producing gluten-free and lactose-free frozen pizza and baked goods with artisanal quality. Made in Italy with natural long fermentation and natural ingredients.

Castelfranco Veneto, Italy

Bakery — Biscuits & cookies · Bakery — Bread · Infant & medical — Infant cereals +4 more

Germinal Group specializes in organic, health-focused, and functional food production across three Italian facilities, with 40+ years of expertise in biologics and sustainable practices.

Calw, Germany

Confectionery — Bars · Encapsulation — Enrobing · Thermal — Baking

Girrbach is a market-leading confectionery decoration manufacturer offering sugar sprinkles, chocolate decorations, and inclusions for retail and industrial clients across 40+ countries.

Tarnowo Podgórne, Poland

Snacks — Popped snacks · Thermal — Baking · Packaging — Flowpack

European producer of rice and corn waffles specializing in private label manufacturing for major retail chains worldwide. 85% of production is made-to-order for retailer brands.

Breda, Netherlands

Meat & seafood — Fresh & processed meat · Meat & seafood — Marinated meats · Thermal — Frying +3 more

Leading European frozen snack co-manufacturer serving 30+ countries with 1,600+ products across meat, poultry, cheese, and breaded categories through 14 production facilities.

Albelda de Iregua, Spain

Meat & seafood — Fresh & processed meat · Meat & seafood — Charcuterie · Thermal — Baking +2 more

Palacios Alimentación is a Spanish food co-manufacturer and contract producer specializing in cured meats, prepared meals, pizzas, tortillas, and baked goods for both retail and foodservice sectors.

Alessandria, Italy

Bakery — Bread · Bakery — Crackers · Bakery — Viennoiserie / laminated dough +3 more

Grissitalia manufactures a range of frozen pre-cooked bread products including grissini, focaccine, American sandwich bread, filoni, and pane bauletto since 1974.

Schenefeld, Germany

Thermal — Baking · Freezing — Block freezing · Bakery — Bread

Market leader for breads in Germany (~4,200 FTE, 9 sites, since 1688). Industrial bread/rolls including private-label and own brand.

Chateauroux, France

Thermal — Baking · Bakery — Bread · Bakery — Viennoiserie / laminated dough +1 more

Barilla-owned (since 1970) producing pre-packed sliced bread, brioches and panettone for retail private-label and branded.

Germany

Pasta & rice — Fresh pasta · Bakery — Bread improvers · Thermal — Baking

Henglein manufactures fresh pasta, potato doughs, dumplings, and baked goods doughs for the German retail market since 1936. The family-owned company produces ready-to-cook products designed for convenient meal preparation.

Székesfehérvár, Hungary

Bakery — Biscuits & cookies · Bakery — Bread · Pasta & rice — Dry pasta +3 more

Hunorganic Ltd. is a Hungarian gluten-free food manufacturer producing flour blends, pasta, bread, biscuits, and snacks. Founded in 1999, the company operates a 100% gluten-free facility in Székesfehérvár with in-house quality control laboratories.

Brogliano, Italy

Bakery — Viennoiserie / laminated dough · Thermal — Baking

Il Vecchio Forno is a confectionery co-manufacturer specialized in naturally leavened bakery products including panettone, pandoro, and colomba for retail and private label.

Thessaloniki, Greece

Bakery — Viennoiserie / laminated dough · Bakery — Bread · Meat & seafood — Plant-based meat analogues +3 more

IONIKI is a Greek frozen dough and puff pastry manufacturer, producing 500+ products served to 2+ million people daily across Greece and 35 countries.