Contract manufacturers in France

Quimperle, France

Thermal — Industrial cooking · Freezing — Block freezing · Meat & seafood — Fresh & processed meat +2 more

Bigard family-owned (since 1968) dominant beef major (Charal, Socopa) with 60 sites and 28 abattoirs for branded and MDD.

Ploudaniel, France

Drying — Spray drying · Thermal — Pasteurization · Separation — Wet fractionation +5 more

Cooperative since 1930 with multi-site operations (also co-owns Régilait/Laïta) covering spray drying, butter making and cheese for infant, dairy retail and B2B.

Strasbourg, France

Meat & seafood — Fresh & processed meat · Meat & seafood — Smoked fish · Bakery — Viennoiserie / laminated dough +2 more

Groupe Française de Gastronomie is a French co-manufacturer specializing in gourmet frozen and fresh prepared dishes featuring escargots, seafood, and laminated pastry products for distribution and catering.

France

Sauces — Mayonnaise · Sauces — Cold sauces · Sauces — Dressings

Gyma is a French co-manufacturer of cold sauces for foodservice, retail, and quick-service restaurants, offering mayonnaises, salad dressings, and specialty condiments.

Thiers, France

Extrusion — Breakfast cereal extrusion · Extrusion — Twin-screw

H. & J. Brüggen (Brüggen France) produces breakfast cereals, muesli and cereal bars for retailer private labels in France.

Saint-Galmier, France

Bakery — Viennoiserie / laminated dough · Bakery — Biscuits & cookies · Bakery — Cake mixes

Hafner manufactures a wide range of ready-to-decorate and ready-to-eat pastry products since 1929, serving customers with eclairs, millefeuille, fruit tarts, and seasonal specialties.

Chateaudun, France

Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Extrusion — Twin-screw +2 more

Plant-based meat producer (since 2019) running wet/twin-screw extrusion for plant-based sausages and burgers — own plant with some co-mfg capacity.

Chateauroux, France

Thermal — Baking · Bakery — Bread · Bakery — Viennoiserie / laminated dough +1 more

Barilla-owned (since 1970) producing pre-packed sliced bread, brioches and panettone for retail private-label and branded.

Marlenheim, France

Pasta & rice — Dry pasta · Pasta & rice — Fresh pasta

Family-owned Alsatian pasta manufacturer since 1933, producing traditional egg pasta, fresh pasta, spaetzle, and knepfle with 7 fresh eggs per kilogram of durum wheat.

Schiltigheim, France

Fermentation — Alcoholic · Wet — Liquid filling (can) · Wet — Liquid filling (glass) +1 more

Heineken division for branded plus private-label beer brewing — limited toll.

Aouste-sur-Sye, France

Supplements — Herbal extracts · Oils & fats — Edible oils (refined, virgin, organic) · Drying — Tray drying

Processes 900+ tonnes per year of fresh and dry plants. Steam distillation for essential oils and hydrolats, plant extraction, mechanical pressing. Custom botanical ingredients for nutraceutical, cosmetic and food markets. Organic certified.

L'Isle-Jourdain, France

Packaging — Secondary packaging · Packaging — Kit assembly · Packaging — Repalletizing

Horus Groupe produces contract secondary packaging, kitting and assembly of food and other products for brand owners in France.

Pont-Saint-Esprit, France

Oils & fats — Edible oils (refined, virgin, organic)

Huilerie Emile Noël (Groupe Emile) produces bulk organic virgin vegetable oils supplied to other manufacturers/subcontractors (cosmetics, nutraceutical, food) for use in their own branded products in France.

Hochfelden, France

Sauces — Cold sauces · Sauces — Mayonnaise · Sauces — Mustard +2 more

Idhéa produces custom-made cold sauces, mayonnaise, mustard, ketchup and salad dressings for foodservice, industry and retailer own-brand customers in France.

Valence, France

Dry — Dry blending · Dry — Powder filling · Wet — Liquid blending +3 more

Independent (since 1973) mélange + conditionnement à façon specialist — sachets, sticks and bag-in-box.

Pessac, France

Supplements — Capsules · Supplements — Powders · Dry — Capsule filling

French nutraceutical laboratory specialising in contract manufacturing of food supplements for innovative health brands.

Lamballe, France

Pasta & rice — Rice products · Pasta & rice — Dry pasta · Thermal — Industrial cooking +2 more

European leader in microwave-ready prepared meals for 2-minute consumption. Inariz manufactures pre-cooked rice, pasta, and legume dishes packaged in convenient sachets without preservatives or additives.

Riom, France

Sports nutrition — Protein powders · Sports nutrition — Pre-workout · Sports nutrition — Recovery drinks +4 more

Custom dehydrated sports nutrition powder specialist serving elite sports clients. Produces pre-workout, intra-workout, protein, recovery and electrolyte drinks in PET jars and doypacks from 100 g to 2 kg. Small-batch private-label with integrated R&D.

Saint-Pol-sur-Ternoise, France

Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates +6 more

Specialty dairy ingredient producer (Prospérité Fermière coop). Spray-dried milk/cream powders (Procream, Prochoc), micellar casein concentrate, native whey, lactoferrin and bioactive peptides. Infant formula base and sports nutrition focus.

La Rochelle, France

Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +6 more

Pure-play toll powder manufacturer (since ~2002) with 8 spray-drying towers across La Rochelle, Segré-en-Anjou and Commentry. Granulation, agglomeration, micro-encapsulation, prilling and coating for probiotics, enzymes, plant extracts, flavours, vitamins and food supplements. Few hundred kg to several tons/day.

Nesle, France

Drying — Spray drying · Separation — Protein extraction · Alt-protein — Mycoprotein +2 more

World's largest black-soldier-fly farm (since 2016, PE-backed) producing insect protein, oils and fertiliser for aqua, pet and poultry feed.

Palaiseau, France

Fermentation — Biomass · Fermentation — Precision · Fermentation — Lactic acid bacteria

Public R&D pilot platforms (since 2022) for fermentation, microbial and fermented food research.

Grasse, France

Wet — Liquid blending · Wet — Liquid filling (glass) · Dry — Tableting

Independent cosmetic CDMO with food-grade lines for solid sticks, balms and deodorants.

Saumur, France

Supplements — Gummies · Sports nutrition — Gels · Sports nutrition — Electrolyte mixes +4 more

Leading French gummy CDMO in Europe. Produces creatine, fat-burner, probiotic, energy and vitamin gummies in pectin-based, sugar-free and vegan formats. Also manufactures capsules, effervescent tablets, herbal teas and energy drinks. ISO 22000, ISO 9001 and ISO 22716 certified. Private-label, ODM and OEM.