Bakery — Viennoiserie / laminated dough contract manufacturers in Europe
228 viennoiserie / laminated dough contract manufacturers across 30 countries in Europe, with the largest concentrations in Italy (24), France (23) and Greece (21). Capabilities most often listed alongside: Bakery — Bread (145), Freezing — Block freezing (60) and Thermal — Baking (54). IFS (34), BRCGS (23) and ISO 22000 (5) are the most frequently listed credentials.
228 entries — page 7 of 10
- Myllyn Paras
Hyvinkaa, Finland
Dry — Milling · Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Hyvinkää flour and frozen dough/pastry producer (Lantmännen Unibake).
- Neuhauser
Folschviller, France
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more
InVivo coop (since 1925, acquired) producing frozen breads and viennoiserie for retail private-label.
- Norac Group
Bordeaux, France
Thermal — Baking · Freezing — Block freezing · Wet — Sauce manufacturing +3 more
Family-owned major MDD operator (since 1989) — La Boulangère, Daunat and Sodebo for sandwiches, salads and frozen pastry.
- Nordic Gluten Free Bakery ApS
Tørring, Denmark
Bakery — Bread · Bakery — Biscuits & cookies · Bakery — Viennoiserie / laminated dough
Family-owned Danish bakery specialising in premium frozen gluten-free bread, buns and sweet bakery for B2B partners across retail, foodservice and private label.
- Novadolci, S.A.
Óbidos, Portugal
Bakery — Biscuits & cookies · Bakery — Cake mixes · Bakery — Viennoiserie / laminated dough +3 more
Portuguese pastry and confectionery manufacturer producing frozen, chilled and shelf-stable baked goods for retail, foodservice and private label across 31 countries.
- Odenwald Bakery
Breukelen, Netherlands
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Odenwald Organic Bakery produces organic bread and pastry products for retail and foodservice, including baguettes, bagels, and bake-off items under multiple brand lines.
- Onore
Toulouse, France
Bakery — Viennoiserie / laminated dough · Bakery — Cake mixes · Snacks — Energy bars +2 more
European specialist in premium frozen pastry, bakery, and snacking products with over 70 years of expertise. Serving retail, food service, and wholesalers across 50+ countries.
- Pagen
Malmo, Sweden
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Family-owned major bread producer (~SEK 4bn) in Malmö with Krögers and Lingongrova brands.
- Pan Surgelati
Laives, Italy
Freezing — Block freezing · Bakery — Viennoiserie / laminated dough
Frozen baked goods and strudel producer offering private-label.
- Panamar Bakery Group S.L.
Spain
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Biscuits & cookies
Specialist in frozen bakery and pastry products for professional clients. Supplies pre-baked bread and frozen dough to cafés, restaurants, hotels, supermarkets and catering.
- Pandriks Bake Off BV
Stadskanaal, Netherlands
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more
Frozen bake-off bread and dough specialty producer for private label.
- Panelux SA
Mensdorf, Luxembourg
Thermal — Baking · Freezing — Block freezing · Packaging — MAP (modified atmosphere) +3 more
Family-owned industrial bakery (Fischer/Linster group) operating fresh and frozen bakery streams in Mensdorf with 11,000-pallet frozen storage. Exports to ~20 countries and has a long history of supermarket private-label work.
- Panes Ecologicos del Sur S.L.
Spain
Snacks — Protein bars · Bakery — Viennoiserie / laminated dough · Bakery — Bread +2 more
UrbanDiet is a health-focused co-packer specializing in high-protein, low-sugar, and low-carbohydrate foods including protein bars, bakery, and functional nutrition products across European manufacturing partners.
- Panidor
Trofa, Portugal
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Trofa-based frozen bakery and pastry producer (BRC certified) producing bread, viennoiserie and pastel de nata.
- Panike
Maia, Portugal
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Major frozen bakery and pastry producer (1986) with 25,000 m² production area across 5 plants making pastel de nata, choripans and rustic breads with BRC A+ and IFS certifications.
- Panistar S.A.
Namêche, Belgium
Bakery — Viennoiserie / laminated dough · Bakery — Waffles & pancakes · Freezing — Block freezing +1 more
Panistar produces and supplies frozen raw viennoiseries and bakery products to wholesalers and bakeries in Belgium for over 30 years.
- Panobake GmbH
Herne, Germany
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Biscuits & cookies +2 more
PanoBake is a German co-manufacturer of premium frozen bakery products combining traditional craftsmanship with modern production technology since 1986.
- Panrico
Spain
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Industrial bakery offering private-label.
- Pasteleria Mallorca
Madrid, Spain
Bakery — Viennoiserie / laminated dough · Bakery — Cake mixes
Heritage Madrid pâtisserie (1931) with gourmet private-label.
- Patisserie Hoffmann SA
Wormeldange, Luxembourg
Thermal — Baking · Freezing — Block freezing · Bakery — Viennoiserie / laminated dough +3 more
Industrial-scale artisan pastry, viennoiserie, ice cream and chocolate producer (since 1991). Grew from 30 to 230+ employees after the 2017 Schumacher integration; runs an in-house traiteur kitchen.
- Pek-Snack
Bank, Hungary
Bakery — Viennoiserie / laminated dough · Snacks — Potato chips · Freezing — Block freezing
Bánk frozen savoury bakery and snack producer (pizza pockets, croissants); major private-label.
- Pekar d.o.o.
Vinkovci, Croatia
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Thermal — Baking +2 more
PEKAR is a Croatian bakery co-manufacturer producing frozen and fresh baked goods since 1989, operating three facilities with 1,000+ employees across 35,000 m².
- Pekarna Pecjak d.o.o.
Škofljica, Slovenia
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Waffles & pancakes +4 more
Pekarna Pečjak has been creating award-winning bakery and frozen food products since 1972, offering traditional Slovenian specialties from burek and croissants to pasta and dumplings.
- Pekarny a cukrarny Nachod
Nachod, Czech Republic
Bakery — Bread · Bakery — Viennoiserie / laminated dough
Náchod regional bakery.
Browse by sector
- Bakery — Viennoiserie / laminated dough (228)
- Bakery — Bread (145)
- Freezing — Block freezing (60)
- Thermal — Baking (54)
- Bakery — Biscuits & cookies (41)
- Bakery — Cake mixes (26)
- Freezing — IQF (24)
- Bakery — Waffles & pancakes (15)
- Bakery — Crackers (13)
- Dairy — Ice cream (9)
- Confectionery — Bars (9)
- Confectionery — Pralines (8)
- Snacks — Extruded snacks (7)
- Packaging — MAP (modified atmosphere) (5)
- Bakery — Bread improvers (5)
- Confectionery — Industrial chocolate (couverture, compound) (5)
- Meat & seafood — Fresh & processed meat (4)
- Sauces — Cold sauces (4)
- Packaging — Flowpack (3)
- Bakery — Rusks (3)
- Packaging — Primary packaging (3)
- Meat & seafood — Marinated meats (2)
- Snacks — Energy bars (2)
- Pasta & rice — Semolina (2)